Kunsong Chen

3.9k total citations
78 papers, 3.2k citations indexed

About

Kunsong Chen is a scholar working on Plant Science, Biochemistry and Molecular Biology. According to data from OpenAlex, Kunsong Chen has authored 78 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 39 papers in Plant Science, 32 papers in Biochemistry and 24 papers in Molecular Biology. Recurrent topics in Kunsong Chen's work include Phytochemicals and Antioxidant Activities (28 papers), Postharvest Quality and Shelf Life Management (21 papers) and Plant Physiology and Cultivation Studies (10 papers). Kunsong Chen is often cited by papers focused on Phytochemicals and Antioxidant Activities (28 papers), Postharvest Quality and Shelf Life Management (21 papers) and Plant Physiology and Cultivation Studies (10 papers). Kunsong Chen collaborates with scholars based in China, Indonesia and United Kingdom. Kunsong Chen's co-authors include Chongde Sun, Xian Li, Changjie Xu, Di Wu, Xiaoyong Zhao, Fenglei Luo, Jiukai Zhang, Chunhua Zhou, Qiang Lv and Bo Zhang and has published in prestigious journals such as PLoS ONE, Analytical Chemistry and PLANT PHYSIOLOGY.

In The Last Decade

Kunsong Chen

76 papers receiving 3.1k citations

Peers

Kunsong Chen
Kunsong Chen
Citations per year, relative to Kunsong Chen Kunsong Chen (= 1×) peers Julián Castillo

Countries citing papers authored by Kunsong Chen

Since Specialization
Citations

This map shows the geographic impact of Kunsong Chen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kunsong Chen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kunsong Chen more than expected).

Fields of papers citing papers by Kunsong Chen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kunsong Chen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kunsong Chen. The network helps show where Kunsong Chen may publish in the future.

Co-authorship network of co-authors of Kunsong Chen

This figure shows the co-authorship network connecting the top 25 collaborators of Kunsong Chen. A scholar is included among the top collaborators of Kunsong Chen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kunsong Chen. Kunsong Chen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wang, Huiwen, Yilong Liu, Bo Zhang, et al.. (2025). Integrative N-glycomics and N-glycoproteomics landscape reveals up-regulation of complex-type N-glycosylation in the tolerance of peach fruit to chilling injury. Postharvest Biology and Technology. 223. 113433–113433.
3.
Liu, Mengfei, et al.. (2025). PpERF17 alleviates peach fruit postharvest chilling injury under elevated CO2 by activating jasmonic acid and γ-aminobutyric acid biosynthesis. Horticulture Research. 12(4). uhaf014–uhaf014. 5 indexed citations
4.
Shen, Chaoyi, Feng Jiang, Shuangquan Shao, Di Wu, & Kunsong Chen. (2024). The effect of plasma-activated ice slurry with both pre-cooling and antifungal activity on postharvest sweet cherry fruit. Postharvest Biology and Technology. 212. 112867–112867. 7 indexed citations
5.
Shen, Chaoyi, et al.. (2024). Multifunctional fibrous films fabricated by microfluidic blow spinning for the preservation of fresh-cut apples. Postharvest Biology and Technology. 211. 112807–112807. 11 indexed citations
7.
Shen, Chaoyi, Yuting Ma, Di Wu, et al.. (2023). Preparation of covalent organic framework-based nanofibrous films with temperature-responsive release of thymol for active food packaging. Food Chemistry. 410. 135460–135460. 42 indexed citations
8.
Shi, Yanna, Shengchao Liu, Jun Sun, et al.. (2023). The transcription factor CitZAT5 modifies sugar accumulation and hexose proportion in citrus fruit. PLANT PHYSIOLOGY. 192(3). 1858–1876. 49 indexed citations
9.
Sun, Chongde, Yilong Liu, Gina R. Rayat, et al.. (2020). Anti-diabetic effects of natural antioxidants from fruits. Trends in Food Science & Technology. 117. 3–14. 106 indexed citations
10.
Cao, Xiangmei, Wenyi Duan, Chunyan Weı, et al.. (2019). Genome-Wide Identification and Functional Analysis of Carboxylesterase and Methylesterase Gene Families in Peach (Prunus persica L. Batsch). Frontiers in Plant Science. 10. 1511–1511. 44 indexed citations
11.
Lv, Qiang, Fenglei Luo, Xiaoyong Zhao, et al.. (2015). Identification of Proanthocyanidins from Litchi (Litchi chinensis Sonn.) Pulp by LC-ESI-Q-TOF-MS and Their Antioxidant Activity. PLoS ONE. 10(3). e0120480–e0120480. 93 indexed citations
12.
Yang, Bin, Bingbo Zhang, Xian Li, et al.. (2015). Cyanidin-3-O-Glucoside Enhanced the Function of Syngeneic Mouse Islets Transplanted Under the Kidney Capsule or Into the Portal Vein. Transplantation. 99(3). 508–514. 17 indexed citations
13.
Sun, Chongde, et al.. (2013). Biological Activities of Extracts from Chinese Bayberry (Myrica rubra Sieb. et Zucc.): A Review. Plant Foods for Human Nutrition. 68(2). 97–106. 121 indexed citations
14.
Zhou, Chunhua, et al.. (2011). Oleanolic and ursolic acid in the fruit of Eriobotrya japonica Lindl.. Journal of Medicinal Plants Research. 5(9). 1735–1740. 6 indexed citations
15.
Zhou, Chunhua, Xian Li, Chongde Sun, Changjie Xu, & Kunsong Chen. (2011). Effects of drying methods on the bioactive components in loquat ( Eriobotrya japonica Lindl.) flowers. Journal of Medicinal Plants Research. 5(14). 3037–3041. 15 indexed citations
16.
Sun, Chongde, Bo Zhang, Jiukai Zhang, et al.. (2011). Cyanidin-3-Glucoside-Rich Extract from Chinese Bayberry Fruit Protects Pancreatic β Cells and Ameliorates Hyperglycemia in Streptozotocin-Induced Diabetic Mice. Journal of Medicinal Food. 15(3). 288–298. 99 indexed citations
17.
Su, Mingshen, Kunsong Chen, Zhengwen Ye, et al.. (2011). Physical changes and physiological characteristics of red and green peel during nectarine (cv. Hu018) maturation. Journal of the Science of Food and Agriculture. 92(7). 1448–1454. 6 indexed citations
18.
Zhang, Jiukai, Xiaoyan Zhu, Fenglei Luo, et al.. (2011). Separation and purification of neohesperidin from the albedo of Citrus reticulata cv. Suavissima by combination of macroporous resin and high‐speed counter‐current chromatography. Journal of Separation Science. 35(1). 128–136. 37 indexed citations
19.
Zhang, Shuiming, Zhongshan Gao, Changjie Xu, et al.. (2009). Genetic Diversity of Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Accessions Revealed by Amplified Fragment Length Polymorphism. HortScience. 44(2). 487–491. 22 indexed citations
20.
Zhou, Chunhua, Kunsong Chen, Chongde Sun, et al.. (2007). Determination of oleanolic acid, ursolic acid and amygdalin in the flower of Eriobotrya japonica Lindl. by HPLC. Biomedical Chromatography. 21(7). 755–761. 63 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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