T.P. O'Connor

1.2k total citations
12 papers, 867 citations indexed

About

T.P. O'Connor is a scholar working on Nutrition and Dietetics, Biochemistry and Aquatic Science. According to data from OpenAlex, T.P. O'Connor has authored 12 papers receiving a total of 867 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Nutrition and Dietetics, 4 papers in Biochemistry and 3 papers in Aquatic Science. Recurrent topics in T.P. O'Connor's work include Antioxidant Activity and Oxidative Stress (4 papers), Aquaculture Nutrition and Growth (3 papers) and Meat and Animal Product Quality (3 papers). T.P. O'Connor is often cited by papers focused on Antioxidant Activity and Oxidative Stress (4 papers), Aquaculture Nutrition and Growth (3 papers) and Meat and Animal Product Quality (3 papers). T.P. O'Connor collaborates with scholars based in Ireland and United States. T.P. O'Connor's co-authors include Nora M. O’Brien, Karen Galvin, Siobhán O’Sullivan, Eileen Ryan, Anita R. Maguire, Gavin Burnell, D.J. Buckley, Elizabeth M. Sheehan, R. Fitzgerald and P. J. A. Sheehy and has published in prestigious journals such as Journal of Biological Chemistry, Food Chemistry and Environment and Planning A Economy and Space.

In The Last Decade

T.P. O'Connor

12 papers receiving 811 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
T.P. O'Connor Ireland 7 459 223 188 175 135 12 867
Kazunori Koba Japan 19 643 1.4× 201 0.9× 155 0.8× 295 1.7× 103 0.8× 53 1.2k
Pirjo Salo-Väänänen Finland 8 181 0.4× 165 0.7× 189 1.0× 164 0.9× 75 0.6× 10 818
Constantina Nasopoulou Greece 18 338 0.7× 65 0.3× 85 0.5× 207 1.2× 148 1.1× 36 912
Vilma Quitral Chile 15 138 0.3× 137 0.6× 143 0.8× 175 1.0× 221 1.6× 42 837
Sidney Pacheco Brazil 20 321 0.7× 416 1.9× 435 2.3× 194 1.1× 67 0.5× 71 1.4k
Jorge Mancini‐Filho Brazil 19 159 0.3× 274 1.2× 171 0.9× 170 1.0× 124 0.9× 56 994
R. De Schrijver Belgium 18 385 0.8× 278 1.2× 131 0.7× 475 2.7× 162 1.2× 41 1.2k
Amira Mnari Bhouri Tunisia 12 129 0.3× 126 0.6× 68 0.4× 138 0.8× 83 0.6× 23 611
A.M. Mat Jais Malaysia 14 107 0.2× 184 0.8× 44 0.2× 152 0.9× 76 0.6× 31 772
Min-Soo Heu South Korea 13 139 0.3× 88 0.4× 63 0.3× 461 2.6× 251 1.9× 62 959

Countries citing papers authored by T.P. O'Connor

Since Specialization
Citations

This map shows the geographic impact of T.P. O'Connor's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T.P. O'Connor with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T.P. O'Connor more than expected).

Fields of papers citing papers by T.P. O'Connor

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by T.P. O'Connor. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T.P. O'Connor. The network helps show where T.P. O'Connor may publish in the future.

Co-authorship network of co-authors of T.P. O'Connor

This figure shows the co-authorship network connecting the top 25 collaborators of T.P. O'Connor. A scholar is included among the top collaborators of T.P. O'Connor based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T.P. O'Connor. T.P. O'Connor is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Dubois, M., A. C. C. Villari, N. Lecesne, et al.. (2023). Nuclear charge radius of He8. UNC Libraries. 1 indexed citations
2.
O'Sullivan, A. M., Yvonne C. O’Callaghan, T.P. O'Connor, & Nora M. O’Brien. (2011). Bioaccessibility of polyphenol and carotenoid from wild Irish berries subjected to an in vitro digestion procedure. Proceedings of The Nutrition Society. 70(OCE3). 3 indexed citations
3.
O’Connor, Maureen, et al.. (2008). Micronutrient intakes and inadequacies in school-going Irish adolescents. Proceedings of The Nutrition Society. 67(OCE7). 1 indexed citations
4.
Ryan, Eileen, Karen Galvin, T.P. O'Connor, Anita R. Maguire, & Nora M. O’Brien. (2006). Fatty acid profile, tocopherol, squalene and phytosterol content of brazil, pecan, pine, pistachio and cashew nuts. International Journal of Food Sciences and Nutrition. 57(3-4). 219–228. 193 indexed citations
5.
O’Sullivan, Siobhán, et al.. (2004). Fatty acid profile, tocopherol, squalene and phytosterol content of walnuts, almonds, peanuts, hazelnuts and the macadamia nut. International Journal of Food Sciences and Nutrition. 55(3). 171–178. 440 indexed citations
6.
Taylor, Kevin, et al.. (2002). Professional registration issues for engineering technology graduates: a range of perspectives. 2. 1006–1010. 2 indexed citations
7.
O'Connor, T.P., et al.. (1999). Seasonal variation in the chemical composition and fatty acid profile of Pacific oysters (Crassostrea gigas). Food Chemistry. 64(2). 211–214. 85 indexed citations
8.
Villegas, R., T.P. O'Connor, Joseph P. Kerry, & D.J. Buckley. (1999). Effect of gelatin dip on the oxidative and colour stability of cooked ham and bacon pieces during frozen storage. International Journal of Food Science & Technology. 34(4). 385–389. 30 indexed citations
9.
Sheehan, Elizabeth M., T.P. O'Connor, P. J. A. Sheehy, D.J. Buckley, & R. Fitzgerald. (1998). Stability of astaxanthin and canthaxanthin in raw and smoked atlantic salmon (Salmo salar) during frozen storage. Food Chemistry. 63(3). 313–317. 53 indexed citations
10.
Sheehan, Elizabeth M., T.P. O'Connor, P. J. A. Sheehy, D.J. Buckley, & R. Fitzgerald. (1996). Effect of Dietary Fat Intake on the Quality of Raw and Smoked Salmon. Irish Journal of Agricultural and Food Research. 35(1). 37–42. 43 indexed citations
11.
O'Connor, T.P. & A. J. Parker. (1982). Variations in the Retail Price of Chemists' Goods: Testing Spatial and Structural Hypotheses and the ‘Sample of One’. Environment and Planning A Economy and Space. 14(11). 1509–1522. 1 indexed citations
12.
O'Connor, T.P., et al.. (1982). 13C nuclear magnetic resonance study of the pyruvate dehydrogenase-catalyzed acetylation of dihydrolipoamide.. Journal of Biological Chemistry. 257(6). 3110–3112. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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