Thorsten Tybussek
- Biochemistry top 10%
- Food Science top 10%
- Animal Science and Zoology top 10%
- Plant Science
- Molecular Biology
- Co-authors
- Thomas HerfellnerSandra KieseUte Schweiggert‐WeiszPeter EisnerMohamed A. A. MahmoudAndrea BuettnerMohsen ZareianPhil Bremer
- Topics
- Meat and Animal Product Quality (4 papers)Spectroscopy and Chemometric Analyses (4 papers)Postharvest Quality and Shelf Life Management (2 papers)
- Partner nations
- GermanyEgyptNew Zealand
In The Last Decade
Thorsten Tybussek
12 papers receiving 326 citations
Hit Papers
Peers
Comparison fields: 5 of 92
- Biochemistry 82
- Food Science 71
- Animal Science and Zoology 53
- Plant Science 53
- Molecular Biology 46
Countries citing papers authored by Thorsten Tybussek
This map shows the geographic impact of Thorsten Tybussek's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thorsten Tybussek with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thorsten Tybussek more than expected).
Fields of papers citing papers by Thorsten Tybussek
This network shows the impact of papers produced by Thorsten Tybussek. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thorsten Tybussek. The network helps show where Thorsten Tybussek may publish in the future.
Co-authorship network of co-authors of Thorsten Tybussek
This figure shows the co-authorship network connecting the top 25 collaborators of Thorsten Tybussek. A scholar is included among the top collaborators of Thorsten Tybussek based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Thorsten Tybussek. Thorsten Tybussek is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 3 | |
| 3 | 1 | |
| 4 | 11 | |
| 5 | 1 | |
| 6 | 7 | |
| 7 | 2 | |
| 8 | Radical Scavenging Mechanisms of Phenolic Compounds: A Quantitative Structure-Property Relationship (QSPR) Studybreakdown → | 163 |
| 9 | 43 | |
| 10 | 34 | |
| 11 | 4 | |
| 12 | 8 | |
| 13 | 58 |
About Thorsten Tybussek
Thorsten Tybussek is a scholar working on Analytical Chemistry, Animal Science and Zoology and Biochemistry, having authored 13 papers that have together received 335 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (4 papers), Spectroscopy and Chemometric Analyses (4 papers) and Postharvest Quality and Shelf Life Management (2 papers). The work is most often cited by research in Biochemistry (82 citations), Animal Science and Zoology (53 citations) and Food Science (71 citations). Thorsten Tybussek has collaborated with scholars based in Germany, Egypt and New Zealand. Frequent co-authors include Thomas Herfellner, Sandra Kiese, Ute Schweiggert‐Weisz, Peter Eisner, Mohamed A. A. Mahmoud, Andrea Buettner, Mohsen Zareian, Phil Bremer, Helene M. Loos and Patrick Silcock. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Control and International Dairy Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.