Raffaella Preti
- Co-authors
- Giuliana VinciAnna Maria TarolaMarta Letizia AntonelliMattia RapaFranco Van de VeldePaola RussoAnna Maria GirelliGiuseppina Adiletta
- Topics
- Polyamine Metabolism and Applications (5 papers)Phytochemicals and Antioxidant Activities (4 papers)Fermentation and Sensory Analysis (3 papers)
In The Last Decade
Raffaella Preti
16 papers receiving 374 citations
Peers
Comparison fields: 5 of 65
- Molecular Biology 160
- Plant Science 109
- Food Science 95
- Biochemistry 80
- Biomedical Engineering 58
Countries citing papers authored by Raffaella Preti
This map shows the geographic impact of Raffaella Preti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Raffaella Preti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Raffaella Preti more than expected).
Fields of papers citing papers by Raffaella Preti
This network shows the impact of papers produced by Raffaella Preti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Raffaella Preti. The network helps show where Raffaella Preti may publish in the future.
Co-authorship network of co-authors of Raffaella Preti
This figure shows the co-authorship network connecting the top 25 collaborators of Raffaella Preti. A scholar is included among the top collaborators of Raffaella Preti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Raffaella Preti. Raffaella Preti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 11 | |
| 4 | 2 | |
| 5 | 52 | |
| 6 | 1 | |
| 7 | 49 | |
| 8 | 26 | |
| 9 | 36 | |
| 10 | 12 | |
| 11 | 18 | |
| 12 | 58 | |
| 13 | 22 | |
| 14 | 20 | |
| 15 | 40 | |
| 16 | 36 | |
| 17 | 2 |
About Raffaella Preti
Raffaella Preti is a scholar working on Biochemistry, Analytical Chemistry and Animal Science and Zoology, having authored 17 papers that have together received 386 indexed citations. Recurring topics across this work include Polyamine Metabolism and Applications (5 papers), Phytochemicals and Antioxidant Activities (4 papers) and Fermentation and Sensory Analysis (3 papers). The work is most often cited by research in Biochemistry (80 citations), Food Science (95 citations) and Analytical Chemistry (50 citations). Raffaella Preti has collaborated with scholars based in Italy and Argentina. Frequent co-authors include Giuliana Vinci, Anna Maria Tarola, Marta Letizia Antonelli, Mattia Rapa, Franco Van de Velde, Paola Russo, Anna Maria Girelli, Giuseppina Adiletta, Pietro Elia Campana and Carlo Amendola. Their work appears in journals such as Food Chemistry, Journal of the Science of Food and Agriculture and Journal of Food Composition and Analysis.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.