Thiago Claus
Impact in
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 10%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Pomegranate: compositions and health benefits
Papers in
-
- Phytochemicals and Antioxidant Activities 7
- Antioxidant Activity and Oxidative Stress 4
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- Edible Oils Quality and Analysis 4
- Co-authors
- Jesuí Vergílio Visentainer (12 shared papers)Makoto Matsushita (14 shared papers)Swami A. Maruyama (12 shared papers)Oscar Oliveira Santos (7 shared papers)Nilson Evelázio de Souza (9 shared papers)Paula Fernandes Montanher (7 shared papers)Marília Bellanda Galuch (2 shared papers)Jesuí V. Visentainer (8 shared papers)
- Journals
- Food Research International (1 paper)Journal of Food Processing and Preservation (1 paper)European Journal of Lipid Science and Technology (1 paper)Journal of Chromatography A (1 paper)Fuel (1 paper)
- Partner nations
- BrazilUnited Kingdom
In The Last Decade
Thiago Claus
23 papers receiving 289 citations
Peers
Comparison fields: 5 of 69
- Biochemistry 53
- Nutrition and Dietetics 106
- Food Science 93
- Animal Science and Zoology 32
- Analytical Chemistry 23
Countries citing papers authored by Thiago Claus
This map shows the geographic impact of Thiago Claus's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thiago Claus with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thiago Claus more than expected).
Fields of papers citing papers by Thiago Claus
This network shows the impact of papers produced by Thiago Claus. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thiago Claus. The network helps show where Thiago Claus may publish in the future.
Co-authors
The 25 scholars most cited alongside Thiago Claus, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2013 | 50 | |
| 2 | 2017 | 44 | |
| 3 | 2014 | 39 | |
| 4 | 2016 | 27 | |
| 5 | 2017 | 15 | |
| 6 | 2013 | 15 | |
| 7 | 2016 | 14 | |
| 8 | 2013 | 14 | |
| 9 | 2015 | 12 | |
| 10 | 2013 | 11 | |
| 11 | 2013 | 8 | |
| 12 | 2014 | 8 | |
| 13 | 2015 | 6 | |
| 14 | 2014 | 6 | |
| 15 | 2013 | 5 | |
| 16 | 2014 | 5 | |
| 17 | 2016 | 4 | |
| 18 | 2016 | 4 | |
| 19 | 2013 | 4 | |
| 20 | 2022 | 2 |
About Thiago Claus
Thiago Claus is a scholar working on Biochemistry, Organic Chemistry, Animal Science and Zoology, Food Science and Analytical Chemistry, having authored 23 papers that have together received 298 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (7 papers), Spectroscopy and Chemometric Analyses (4 papers), Antioxidant Activity and Oxidative Stress (4 papers), Meat and Animal Product Quality (4 papers), Edible Oils Quality and Analysis (4 papers), Coconut Research and Applications (3 papers), Fatty Acid Research and Health (2 papers) and Aquaculture Nutrition and Growth (2 papers). The work is most often cited by research in Biochemistry (53 citations), Nutrition and Dietetics (106 citations), Food Science (93 citations), Animal Science and Zoology (32 citations) and Analytical Chemistry (23 citations). Thiago Claus has collaborated with scholars based in Brazil and United Kingdom. Frequent co-authors include Jesuí Vergílio Visentainer, Makoto Matsushita, Swami A. Maruyama, Oscar Oliveira Santos, Nilson Evelázio de Souza, Paula Fernandes Montanher, Marília Bellanda Galuch, Jesuí V. Visentainer, Elton G. Bonafé and Fabiana Carbonera. Their work appears in journals such as Food Research International, Journal of Food Processing and Preservation, European Journal of Lipid Science and Technology, Journal of Chromatography A and Fuel.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.