Jesuı́ V. Visentainer

1.6k citations
28 papers · 1.4k indexed · 1 hit paper · h-index 14
Topics
Meat and Animal Product Quality (9 papers)Aquaculture Nutrition and Growth (6 papers)Fatty Acid Research and Health (4 papers)
Journals
SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry

In The Last Decade

Jesuı́ V. Visentainer

27 papers receiving 1.3k citations

Hit Papers

Removal of tetracycline by NaOH-activated carbon produced...20142026201820222014200400600

Peers

Jesuı́ V. Visentainer
Comparison fields: 5 of 119
  • Water Science and Technology 455
  • Organic Chemistry 211
  • Aquatic Science 195
  • Nutrition and Dietetics 194
  • Pollution 187
Replace Oscar Oliveira Santos with:
Oscar Oliveira Santos Brazil
Jamaan S. Ajarem Saudi Arabia
Jacir Dal Magro Brazil
Xiaoe Chen China
Antonio M. Martin Canada
Jean‐François Thibault France
Dan Yuan China
Valentina F. Domingues Portugal
Susana Machado Portugal
Alfonso Robles Medina Spain
Jesuı́ V. Visentainer relative to Oscar Oliveira Santos Brazil Oscar Oliveira Santos's profile →
Citations per field
00.5×1.5×1.8×
Oscar Oliveira Santos · 1×
Citations per year

Countries citing papers authored by Jesuı́ V. Visentainer

Since Specialization
Citations

This map shows the geographic impact of Jesuı́ V. Visentainer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jesuı́ V. Visentainer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jesuı́ V. Visentainer more than expected).

Fields of papers citing papers by Jesuı́ V. Visentainer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jesuı́ V. Visentainer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jesuı́ V. Visentainer. The network helps show where Jesuı́ V. Visentainer may publish in the future.

Co-authorship network of co-authors of Jesuı́ V. Visentainer

This figure shows the co-authorship network connecting the top 25 collaborators of Jesuı́ V. Visentainer. A scholar is included among the top collaborators of Jesuı́ V. Visentainer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jesuı́ V. Visentainer. Jesuı́ V. Visentainer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 13
2 9
3 3
4 2
5 8
6 6
7 4
8 32
9 14
10
Removal of tetracycline by NaOH-activated carbon produced from macadamia nut shells: Kinetic and equilibrium studiesbreakdown →
674
11
Lipid and protein oxidation in charqui meat and jerked beef
0
12 29
13 13
14 45
15 14
16 8
17 19
18 11
19 41
20 162

About Jesuı́ V. Visentainer

Jesuı́ V. Visentainer is a scholar working on Animal Science and Zoology, Aquatic Science and Biochemistry, having authored 28 papers that have together received 1.4k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (9 papers), Aquaculture Nutrition and Growth (6 papers) and Fatty Acid Research and Health (4 papers). The work is most often cited by research in Water Science and Technology (455 citations), Aquatic Science (195 citations) and Animal Science and Zoology (177 citations). Jesuı́ V. Visentainer has collaborated with scholars based in Brazil, United States and Canada. Frequent co-authors include Vitor C. Almeida, André L. Cazetta, Osvaldo Pezoti, Alessandro C. Martins, Tewodros Asefa, Diego Alberto dos Santos Yamazaki, Karen C. Bedin, Nilson Evelázio de Souza, Makoto Matsushita and Altair B. Moreira. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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