Sulafa B.H. Hashim

861 total citations
36 papers, 616 citations indexed

About

Sulafa B.H. Hashim is a scholar working on Food Science, Biomaterials and Biomedical Engineering. According to data from OpenAlex, Sulafa B.H. Hashim has authored 36 papers receiving a total of 616 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Food Science, 13 papers in Biomaterials and 10 papers in Biomedical Engineering. Recurrent topics in Sulafa B.H. Hashim's work include Nanocomposite Films for Food Packaging (13 papers), Advanced Chemical Sensor Technologies (9 papers) and Phytochemicals and Antioxidant Activities (5 papers). Sulafa B.H. Hashim is often cited by papers focused on Nanocomposite Films for Food Packaging (13 papers), Advanced Chemical Sensor Technologies (9 papers) and Phytochemicals and Antioxidant Activities (5 papers). Sulafa B.H. Hashim collaborates with scholars based in China, Sudan and Ghana. Sulafa B.H. Hashim's co-authors include Xiaobo Zou, Haroon Elrasheid Tahir, Xiaodong Zhai, Jiyong Shi, Junjun Zhang, Gustav Komla Mahunu, Amer Ali Mahdi, Muhammad Arslan, Abdalbasit Adam Mariod and M. M. A. Hassan and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Food Hydrocolloids.

In The Last Decade

Sulafa B.H. Hashim

33 papers receiving 608 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sulafa B.H. Hashim China 15 282 172 150 112 103 36 616
Yujun Ge China 6 491 1.7× 171 1.0× 117 0.8× 103 0.9× 122 1.2× 9 684
Yunfei Zhong China 7 294 1.0× 107 0.6× 148 1.0× 71 0.6× 74 0.7× 12 486
Fengfeng Xu China 15 553 2.0× 246 1.4× 113 0.8× 155 1.4× 102 1.0× 23 763
Samira Forghani Iran 10 283 1.0× 134 0.8× 117 0.8× 63 0.6× 58 0.6× 11 463
Leyla Nesrin Kahyaoğlu Türkiye 11 297 1.1× 167 1.0× 137 0.9× 50 0.4× 61 0.6× 22 570
Yabo Xiong China 9 244 0.9× 82 0.5× 139 0.9× 79 0.7× 46 0.4× 12 512
Shancan Wang China 12 362 1.3× 191 1.1× 101 0.7× 92 0.8× 115 1.1× 17 581
Wenrui Chi China 12 403 1.4× 143 0.8× 110 0.7× 92 0.8× 63 0.6× 18 557
Cristiane Capello Brazil 8 280 1.0× 204 1.2× 72 0.5× 84 0.8× 46 0.4× 8 488
Samira Mohammadalinejhad Norway 8 234 0.8× 168 1.0× 123 0.8× 78 0.7× 54 0.5× 9 507

Countries citing papers authored by Sulafa B.H. Hashim

Since Specialization
Citations

This map shows the geographic impact of Sulafa B.H. Hashim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sulafa B.H. Hashim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sulafa B.H. Hashim more than expected).

Fields of papers citing papers by Sulafa B.H. Hashim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sulafa B.H. Hashim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sulafa B.H. Hashim. The network helps show where Sulafa B.H. Hashim may publish in the future.

Co-authorship network of co-authors of Sulafa B.H. Hashim

This figure shows the co-authorship network connecting the top 25 collaborators of Sulafa B.H. Hashim. A scholar is included among the top collaborators of Sulafa B.H. Hashim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sulafa B.H. Hashim. Sulafa B.H. Hashim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hashim, Sulafa B.H., Haroon Elrasheid Tahir, Muhammad Arslan, et al.. (2025). Characterization and identification of the differential aroma compounds in raw and cooked millet flours: A comparative study on foxtail, finger, pearl, and iron biofortified pearl. Microchemical Journal. 212. 113282–113282. 1 indexed citations
2.
Zou, Xiaojuan, Junjun Zhang, Xiaodong Zhai, et al.. (2025). A Novel Hydrophobic Film-Based SiO2@nylon with Colorimetric Sensor Array for Silver Salmon Freshness Visualization. ACS Food Science & Technology. 5(4). 1383–1391. 1 indexed citations
3.
Xu, Jialong, Sulafa B.H. Hashim, Peipei Gao, et al.. (2025). A New Era of Vacuum Cooling: The Frontier of Food Technology Combining Innovation and Future Vision. Food Reviews International. 41(9). 2840–2862.
4.
Zhang, Ke, Zhihua Li, Junjun Zhang, et al.. (2025). Multifunctional green tea-loaded alginate/ polyvinyl alcohol aerogel pads: Fabrication, characterization, sustained release, and Salmon preservation. Innovative Food Science & Emerging Technologies. 107. 104301–104301. 1 indexed citations
5.
Marappan, Gobinath, Haroon Elrasheid Tahir, Naymul Karim, et al.. (2025). Natural Pigment-Based pH/Gas-Sensitive Intelligent Packaging Film for Freshness Monitoring of Meat and Seafood: Influencing Factors, Technological Advances, and Future Perspectives. Food Reviews International. 42(1). 58–95. 12 indexed citations
6.
Tahir, Haroon Elrasheid, Sulafa B.H. Hashim, Muhammad Arslan, et al.. (2025). Fourier transformed near-infrared combined with chemometric analysis: Sustainable quantification of natural laxatives in Cassia plants. Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy. 335. 125967–125967. 3 indexed citations
7.
Shishir, Mohammad Rezaul Islam, Md. Mostafa Kamal, Naymul Karim, et al.. (2025). Cold plasma and integrated approaches for fresh produce preservation: Mechanisms, quality attributes, challenges, and future directions. Trends in Food Science & Technology. 159. 104988–104988. 3 indexed citations
8.
Shishir, Mohammad Rezaul Islam, Ke Zhang, Naymul Karim, et al.. (2025). Nanoliposome-embedded alginate/κ-carrageenan double-network composite beads: Characterization, molecular interactions, texture, and gastrointestinal release of quercetin. International Journal of Biological Macromolecules. 322(Pt 1). 146590–146590. 2 indexed citations
9.
Shishir, Mohammad Rezaul Islam, Md Saifullah, Sulafa B.H. Hashim, et al.. (2024). Micro and nano-encapsulated natural products in yogurt: An emerging trend to achieve multifunctional benefits in product quality and human health.. Food Hydrocolloids. 154. 110124–110124. 16 indexed citations
10.
Aalim, Halah, Mohammad Rezaul Islam Shishir, Nermeen Yosri, et al.. (2024). Systematic review of the digestive fate of rice phenolic compounds: Insights into bioavailability, influencing factors, encapsulation strategies, and health implications. Trends in Food Science & Technology. 156. 104833–104833. 7 indexed citations
11.
Li, Wenlong, Sulafa B.H. Hashim, Jing Liang, et al.. (2024). Distributional uniformity quantification in heterogeneous prepared dishes combined the hyperspectral imaging technology with Moran’s I: A case study of pizza. Food Chemistry. 466. 141511–141511. 5 indexed citations
12.
Karim, Naymul, Mohammad Rezaul Islam Shishir, Gobinath Marappan, et al.. (2024). Recent advances in delivering mangosteen-based phytochemicals using promising micro/nanocarriers: Formulation, outcomes, and perspectives. Trends in Food Science & Technology. 153. 104734–104734. 5 indexed citations
13.
Hashim, Sulafa B.H., Haroon Elrasheid Tahir, Qais Ali Al‐Maqtari, et al.. (2024). Enhancing the functionality of the Origanum compactum essential oil capsules by combining sugarcane wax with various biopolymers. Journal of Food Measurement & Characterization. 19(2). 833–849. 4 indexed citations
14.
Zhang, Ke, Zhihua Li, Wanying Zhao, et al.. (2024). Aerogel colorimetric label sensors based on carboxymethyl cellulose/sodium alginate with black goji anthocyanin for monitoring fish freshness. International Journal of Biological Macromolecules. 265(Pt 1). 130466–130466. 33 indexed citations
15.
Tahir, Haroon Elrasheid, Sulafa B.H. Hashim, Muhammad Arslan, et al.. (2023). HPLC-DAD, GC–MS, UHPLC-Q-TOF/MS2, ICP-MS and FT-NIR combined with the chemometrics explain seasonal variation in Cassia senna L. leaves from the coast of Red Sea in Sudan. South African Journal of Botany. 163. 20–29. 5 indexed citations
16.
Hashim, Sulafa B.H., Haroon Elrasheid Tahir, Li Lui, et al.. (2022). Smart films of carbohydrate-based/sunflower wax/purple Chinese cabbage anthocyanins: A biomarker of chicken freshness. Food Chemistry. 399. 133824–133824. 55 indexed citations
17.
Lin, Lin, Amer Ali Mahdi, Changzhu Li, et al.. (2022). Enhancing the Properties of Litsea Cubeba Essential Oil/Peach Gum/Polyethylene Oxide Nanofibers Packaging by Ultrasonication. SSRN Electronic Journal. 1 indexed citations
18.
Tahir, Haroon Elrasheid, Abdalbasit Adam Mariod, Sulafa B.H. Hashim, et al.. (2022). Classification of Black Mahlab seeds (Monechma ciliatum) using GC–MS and FT-NIR and simultaneous prediction of their major volatile compounds using chemometrics. Food Chemistry. 408. 134948–134948. 26 indexed citations
19.
Tahir, Haroon Elrasheid, Muhammad Arslan, Gustav Komla Mahunu, et al.. (2021). The use of analytical techniques coupled with chemometrics for tracing the geographical origin of oils: A systematic review (2013–2020). Food Chemistry. 366. 130633–130633. 51 indexed citations
20.
Hashim, Sulafa B.H., Haroon Elrasheid Tahir, Li Liu, et al.. (2021). Intelligent colorimetric pH sensoring packaging films based on sugarcane wax/agar integrated with butterfly pea flower extract for optical tracking of shrimp freshness. Food Chemistry. 373(Pt B). 131514–131514. 97 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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