Naymul Karim
- Food Science top 1%
- Molecular Biology
- Plant Science top 5%
- Biochemistry top 1%
- Nutrition and Dietetics top 5%
- Co-authors
- Wei ChenMohammad Rezaul Islam ShishirVemana GowdAhmed K. RashwanTao BaoJiahong XieLianghua XieXiaodong Zheng
- Topics
- Phytochemicals and Antioxidant Activities (16 papers)Natural Antidiabetic Agents Studies (9 papers)Natural Compound Pharmacology Studies (7 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
In The Last Decade
Naymul Karim
60 papers receiving 2.0k citations
Peers
Comparison fields: 5 of 120
- Food Science 879
- Molecular Biology 565
- Plant Science 522
- Biochemistry 379
- Nutrition and Dietetics 288
Countries citing papers authored by Naymul Karim
This map shows the geographic impact of Naymul Karim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Naymul Karim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Naymul Karim more than expected).
Fields of papers citing papers by Naymul Karim
This network shows the impact of papers produced by Naymul Karim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Naymul Karim. The network helps show where Naymul Karim may publish in the future.
Co-authorship network of co-authors of Naymul Karim
This figure shows the co-authorship network connecting the top 25 collaborators of Naymul Karim. A scholar is included among the top collaborators of Naymul Karim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Naymul Karim. Naymul Karim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 12 | |
| 4 | 1 | |
| 5 | 2 | |
| 6 | 3 | |
| 7 | 3 | |
| 8 | 7 | |
| 9 | 0 | |
| 10 | 21 | |
| 11 | 12 | |
| 12 | 9 | |
| 13 | 3 | |
| 14 | 8 | |
| 15 | 5 | |
| 16 | 120 | |
| 17 | 14 | |
| 18 | IN-VITRO THROMBOLYTIC ACTIVITY OF HERBAL ANTI-ARTHEROSCLEROSIS FORMULATION | 1 |
| 19 | Study on in-vitro thrombolytic activity of chloroform extract of leaves of Dioscorea bulbifera | 1 |
| 20 | 35 |
About Naymul Karim
Naymul Karim is a scholar working on Biochemistry, Molecular Medicine and Food Science, having authored 63 papers that have together received 2.0k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (16 papers), Natural Antidiabetic Agents Studies (9 papers) and Natural Compound Pharmacology Studies (7 papers). The work is most often cited by research in Biochemistry (379 citations), Food Science (879 citations) and Pharmaceutical Science (117 citations). Naymul Karim has collaborated with scholars based in China, Thailand and Egypt. Frequent co-authors include Wei Chen, Mohammad Rezaul Islam Shishir, Vemana Gowd, Ahmed K. Rashwan, Tao Bao, Jiahong Xie, Lianghua Xie, Xiaodong Zheng, Yang Xu and Jitbanjong Tangpong. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.