Simone Mazzutti

1.2k citations
32 papers · 826 · h-index 18

Impact in

    • Phytochemicals and Antioxidant Activities
    • Essential Oils and Antimicrobial Activity
    • Botanical Research and Applications
    • Food Chemistry and Fat Analysis

Papers in

    • Essential Oils and Antimicrobial Activity 10
    • Botanical Research and Applications 6
    • Polysaccharides Composition and Applications 3
    • Phytochemicals and Antioxidant Activities 11

Simone Mazzutti

30 papers receiving 803 citations

Peers

Simone Mazzutti
Comparison fields: 5 of 93
  • Biochemistry 277
  • Food Science 388
  • Forestry 53
  • Nutrition and Dietetics 134
  • Complementary and alternative medicine 70
Replace Hugo A. Martínez‐Correa with:
Hugo A. Martínez‐Correa Colombia
Nathalie Barouh France
Bianca R. Albuquerque Portugal
Carlos‐Eduardo Narváez‐Cuenca Colombia
Custódio Lobo Roriz Portugal
Francisco Javier Leyva‐Jiménez Spain
Joana Gil-Chávez Germany
Saiyan Chen China
Leandro Galván D’Alessandro France
Philipe dos Santos Brazil
Simone Mazzutti relative to Hugo A. Martínez‐Correa Colombia Hugo A. Martínez‐Correa's profile →
Citations per field
00.5×1.5×1.9×
Hugo A. Martínez‐Correa · 1×
Citations per year

Countries citing papers authored by Simone Mazzutti

Since Specialization
Citations

This map shows the geographic impact of Simone Mazzutti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Simone Mazzutti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Simone Mazzutti more than expected).

Fields of papers citing papers by Simone Mazzutti

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Simone Mazzutti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Simone Mazzutti. The network helps show where Simone Mazzutti may publish in the future.

Co-authors

The 25 scholars most cited alongside Simone Mazzutti, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Simone Mazzutti Line = papers co-authored together Simone Mazzutti links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 32 papers — load more, or switch the sort, to bring in the rest.

#Work
1 201993
2 201788
3 201269
4 201761
5 201956
6 201848
7 202040
8 201637
9 201931
10 202031
11 202127
12 202024
13 201623
14 202220
15 202120
16 202219
17 201219
18 201818
19 200817
20 202114

About Simone Mazzutti

Simone Mazzutti is a scholar working on Food Science, Biochemistry, Plant Science, Nutrition and Dietetics and Forestry, having authored 32 papers that have together received 826 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (11 papers), Essential Oils and Antimicrobial Activity (10 papers), Botanical Research and Applications (6 papers), Food composition and properties (4 papers), Agricultural and Food Sciences (4 papers), Phase Equilibria and Thermodynamics (4 papers), Polysaccharides Composition and Applications (3 papers) and Phytochemistry Medicinal Plant Applications (3 papers). The work is most often cited by research in Biochemistry (277 citations), Food Science (388 citations), Forestry (53 citations), Nutrition and Dietetics (134 citations) and Complementary and alternative medicine (70 citations). Simone Mazzutti has collaborated with scholars based in Brazil, Spain and Chile. Frequent co-authors include Sandra Regina Salvador Ferreira, Luciano Vitali, Luiz Gustavo Gonçalves Rodrigues, Elena Ibáñez, Carlos A.S. Riehl, Gustavo Amadeu Micke, Natália Mezzomo, Kátia S. Andrade, Jane Mara Block and Artur Smânia. Their work appears in journals such as The Journal of Supercritical Fluids, Biocatalysis and Agricultural Biotechnology, Food Chemistry, Food Chemistry X and Innovative Food Science & Emerging Technologies.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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