Shenglin Sun

969 total citations
26 papers, 722 citations indexed

About

Shenglin Sun is a scholar working on Nutrition and Dietetics, Food Science and Biomaterials. According to data from OpenAlex, Shenglin Sun has authored 26 papers receiving a total of 722 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Nutrition and Dietetics, 13 papers in Food Science and 12 papers in Biomaterials. Recurrent topics in Shenglin Sun's work include Food composition and properties (14 papers), biodegradable polymer synthesis and properties (11 papers) and Nanocomposite Films for Food Packaging (10 papers). Shenglin Sun is often cited by papers focused on Food composition and properties (14 papers), biodegradable polymer synthesis and properties (11 papers) and Nanocomposite Films for Food Packaging (10 papers). Shenglin Sun collaborates with scholars based in China, United States and United Kingdom. Shenglin Sun's co-authors include Hanxue Hou, Yan Hong, Haizhou Dong, Zhaofeng Li, Caiming Li, Li Cheng, Zhengbiao Gu, Na Ji, Pengfei Liu and Pengfei Liu and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Shenglin Sun

25 papers receiving 713 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Shenglin Sun China 15 444 344 269 81 77 26 722
Congli Cui China 12 297 0.7× 289 0.8× 263 1.0× 87 1.1× 86 1.1× 19 696
Wei Liang China 16 434 1.0× 376 1.1× 178 0.7× 72 0.9× 130 1.7× 57 709
Xiuli Wu China 11 363 0.8× 335 1.0× 297 1.1× 78 1.0× 84 1.1× 35 742
Jinchuan Xu China 14 462 1.0× 339 1.0× 156 0.6× 78 1.0× 119 1.5× 22 673
Sophie Guilois France 14 332 0.7× 254 0.7× 215 0.8× 79 1.0× 95 1.2× 15 663
Wenqing Zhao China 14 281 0.6× 250 0.7× 113 0.4× 44 0.5× 87 1.1× 44 464
Jie Sui China 12 193 0.4× 185 0.5× 201 0.7× 71 0.9× 65 0.8× 22 455
Namfone Lumdubwong Thailand 10 293 0.7× 200 0.6× 155 0.6× 33 0.4× 106 1.4× 15 462
Andrea Y. Guadarrama‐Lezama Mexico 14 196 0.4× 397 1.2× 159 0.6× 36 0.4× 75 1.0× 28 651
Manju Nehra India 12 280 0.6× 266 0.8× 184 0.7× 27 0.3× 70 0.9× 24 483

Countries citing papers authored by Shenglin Sun

Since Specialization
Citations

This map shows the geographic impact of Shenglin Sun's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shenglin Sun with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shenglin Sun more than expected).

Fields of papers citing papers by Shenglin Sun

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shenglin Sun. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shenglin Sun. The network helps show where Shenglin Sun may publish in the future.

Co-authorship network of co-authors of Shenglin Sun

This figure shows the co-authorship network connecting the top 25 collaborators of Shenglin Sun. A scholar is included among the top collaborators of Shenglin Sun based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shenglin Sun. Shenglin Sun is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Gao, Shan, Bing Wang, Arif Rashid, et al.. (2025). Regulation of Mechanical and Barrier Properties of Starch/PBAT Films from Extrusion Perspective: Structural Evolution, Correlation Insights, and Predictive Model Development. ACS Sustainable Chemistry & Engineering. 13(43). 18776–18794. 1 indexed citations
2.
Wang, Hao, Jiajun Zhao, Shan Gao, et al.. (2025). Effect of silicate materials on the structure, physicochemical properties, and gas-selective permeability of starch/PBAT films prepared by extrusion blowing. Carbohydrate Polymers. 367. 123988–123988. 2 indexed citations
3.
Wang, Jingxuan, Shenglin Sun, Arif Rashid, et al.. (2025). Impact of fatty acid chain length and content on hydrophobicity of starch films: Structure-property analysis. International Journal of Biological Macromolecules. 315(Pt 2). 144563–144563. 3 indexed citations
4.
Sun, Shenglin, David Julian McClements, Haiming Song, et al.. (2025). Tailoring the hydrophobic structure of starch films: Selective distribution of beeswax via ultrasonication and homogenization. International Journal of Biological Macromolecules. 307(Pt 4). 142288–142288. 2 indexed citations
6.
Yuan, Shisheng, Liyun Wu, Renzheng Jiang, Shenglin Sun, & Yingpeng Xie. (2024). In situ hydrothermal growth of Ni-based hydrogen phosphate polyhedrons on Ni foam for efficient hydrogen evolution reaction. SHILAP Revista de lepidopterología. 3(4). 270–278. 2 indexed citations
7.
Zhang, Haoran, Shenglin Sun, Li Cheng, et al.. (2024). Effects of heat moisture treatment on the structure and digestibility of high amylose starch-lauric acid complexes. Food Hydrocolloids. 151. 109803–109803. 23 indexed citations
8.
Zhang, Yi, et al.. (2024). Structural characteristics, digestion properties, fermentation properties, and biological activities of butyrylated starch: A review. Carbohydrate Polymers. 330. 121825–121825. 17 indexed citations
9.
Sun, Shenglin, Liyue Zhang, Li Cheng, et al.. (2024). Optimization and analysis of dual-enzymatic synthesis for the production of linear glucan. International Journal of Biological Macromolecules. 259(Pt 2). 129299–129299. 5 indexed citations
10.
Gao, Shan, Shenglin Sun, Jiajun Zhao, Wentao Wang, & Hanxue Hou. (2024). A biodegradable pH-response packaging film with blueberry extract: Blown-extrusion fabrication, multifunctional activity, and kinetic investigation. Food Chemistry. 449. 139217–139217. 42 indexed citations
11.
Li, Wendong, Shenglin Sun, Zhengbiao Gu, et al.. (2023). Effect of protein on the gelatinization behavior and digestibility of corn flour with different amylose contents. International Journal of Biological Macromolecules. 249. 125971–125971. 18 indexed citations
12.
Sun, Shenglin, Yan Hong, Zhengbiao Gu, et al.. (2023). Different starch varieties influence the complexing state and digestibility of the resulting starch-lipid complexes. Food Hydrocolloids. 141. 108679–108679. 46 indexed citations
13.
Sun, Shenglin, Yan Hong, Zhengbiao Gu, et al.. (2023). Impacts of fatty acid type on binding state, fine structure, and in vitro digestion of debranched starch-fatty acid complexes with different debranching degrees. Carbohydrate Polymers. 318. 121107–121107. 23 indexed citations
14.
Sun, Shenglin, Yan Hong, Zhengbiao Gu, et al.. (2022). Influence of different kinds of fatty acids on the behavior, structure and digestibility of high amylose maize starch–fatty acid complexes. Journal of the Science of Food and Agriculture. 102(13). 5837–5848. 11 indexed citations
15.
Sun, Shenglin, Yuzhen Jin, Yan Hong, et al.. (2020). Effects of fatty acids with various chain lengths and degrees of unsaturation on the structure, physicochemical properties and digestibility of maize starch-fatty acid complexes. Food Hydrocolloids. 110. 106224–106224. 135 indexed citations
16.
Sun, Shenglin, Yan Hong, Zhengbiao Gu, et al.. (2019). Structural and functional characteristics of butyrylated maize starch. LWT. 112. 108254–108254. 34 indexed citations
17.
Sun, Shenglin, Yan Hong, Zhengbiao Gu, et al.. (2019). Effects of acid hydrolysis on the structure, physicochemical properties and digestibility of starch-myristic acid complexes. LWT. 113. 108274–108274. 18 indexed citations
18.
Sun, Shenglin, Yan Hong, Zhengbiao Gu, et al.. (2019). An investigation into the structure and digestibility of starch-oleic acid complexes prepared under various complexing temperatures. International Journal of Biological Macromolecules. 138. 966–974. 45 indexed citations
19.
Song, Fuxiang, Rui Wang, Shenglin Sun, et al.. (2018). Mechanically Robust 3D Graphene–Hydroxyapatite Hybrid Bioscaffolds with Enhanced Osteoconductive and Biocompatible Performance. Crystals. 8(2). 105–105. 22 indexed citations
20.
Liu, Pengfei, Shenglin Sun, Huiling Lu, Hanxue Hou, & Haizhou Dong. (2015). Effect of the ways of adding stearic acid on properties of sweet potato starch and sweet‐potato‐starch‐based films. Starch - Stärke. 68(1-2). 76–83. 9 indexed citations

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