Shaobo Ma

765 total citations
12 papers, 585 citations indexed

About

Shaobo Ma is a scholar working on Molecular Biology, Physiology and Food Science. According to data from OpenAlex, Shaobo Ma has authored 12 papers receiving a total of 585 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Molecular Biology, 3 papers in Physiology and 3 papers in Food Science. Recurrent topics in Shaobo Ma's work include Gut microbiota and health (3 papers), Diet and metabolism studies (3 papers) and Food composition and properties (2 papers). Shaobo Ma is often cited by papers focused on Gut microbiota and health (3 papers), Diet and metabolism studies (3 papers) and Food composition and properties (2 papers). Shaobo Ma collaborates with scholars based in China, United States and United Kingdom. Shaobo Ma's co-authors include Xuebo Liu, Zhigang Liu, Fuguo Liu, Qiankun Wang, To Ngai, Bo Ren, Wenzhang Chen, David Julian McClements, Beita Zhao and Wentong Zhang and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Shaobo Ma

12 papers receiving 580 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Shaobo Ma China 9 210 132 121 115 108 12 585
Yang Wei China 18 181 0.9× 371 2.8× 166 1.4× 65 0.6× 67 0.6× 42 937
Guobin Xia China 14 243 1.2× 178 1.3× 92 0.8× 35 0.3× 83 0.8× 24 646
Yifei Yang China 14 509 2.4× 146 1.1× 60 0.5× 29 0.3× 76 0.7× 45 989
Yuzhi Du China 15 225 1.1× 116 0.9× 81 0.7× 87 0.8× 42 0.4× 49 768
Xiaoying Huang China 15 255 1.2× 93 0.7× 45 0.4× 43 0.4× 45 0.4× 35 588
Shize Li China 14 112 0.5× 169 1.3× 194 1.6× 54 0.5× 52 0.5× 20 516
Waqar Ali Pakistan 16 206 1.0× 76 0.6× 53 0.4× 44 0.4× 78 0.7× 47 890
Aysel Güven Türkiye 14 188 0.9× 127 1.0× 85 0.7× 24 0.2× 120 1.1× 41 741
Hamizah Shahirah Hamezah Malaysia 16 210 1.0× 130 1.0× 58 0.5× 27 0.2× 107 1.0× 40 719
Carlos Ricardo Maneck Malfatti Brazil 13 143 0.7× 125 0.9× 92 0.8× 47 0.4× 63 0.6× 51 589

Countries citing papers authored by Shaobo Ma

Since Specialization
Citations

This map shows the geographic impact of Shaobo Ma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shaobo Ma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shaobo Ma more than expected).

Fields of papers citing papers by Shaobo Ma

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shaobo Ma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shaobo Ma. The network helps show where Shaobo Ma may publish in the future.

Co-authorship network of co-authors of Shaobo Ma

This figure shows the co-authorship network connecting the top 25 collaborators of Shaobo Ma. A scholar is included among the top collaborators of Shaobo Ma based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shaobo Ma. Shaobo Ma is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Zhang, Wengang, Fuguo Liu, Lei Wang, et al.. (2023). Recent advances in physiochemical changes, nutritional value, bioactivities, and food applications of germinated quinoa: A comprehensive review. Food Chemistry. 426. 136390–136390. 30 indexed citations
2.
Wang, Jinfang, Haiyan Yu, Shaobo Ma, et al.. (2023). Phylogenetic and Evolutionary Comparison of Mitogenomes Reveal Adaptive Radiation of Lampriform Fishes. International Journal of Molecular Sciences. 24(10). 8756–8756. 3 indexed citations
3.
Wang, Zhuo, et al.. (2023). Inulin Attenuates Blood–Brain Barrier Permeability and Alleviates Behavioral Disorders by Modulating the TLR4/MyD88/NF-κB Pathway in Mice with Chronic Stress. Journal of Agricultural and Food Chemistry. 71(36). 13325–13337. 29 indexed citations
4.
Chen, Wenzhang, Shaobo Ma, Qiankun Wang, et al.. (2021). Fortification of edible films with bioactive agents: a review of their formation, properties, and application in food preservation. Critical Reviews in Food Science and Nutrition. 62(18). 5029–5055. 128 indexed citations
5.
Ma, Shaobo, Hongbo Zhang, Bo Ren, et al.. (2020). Sea-Buckthorn Flavonoids Alleviate High-Fat and High-Fructose Diet-Induced Cognitive Impairment by Inhibiting Insulin Resistance and Neuroinflammation. Journal of Agricultural and Food Chemistry. 68(21). 5835–5846. 50 indexed citations
6.
Liu, Zhigang, Li Ling, Shaobo Ma, et al.. (2020). High-Dietary Fiber Intake Alleviates Antenatal Obesity-Induced Postpartum Depression: Roles of Gut Microbiota and Microbial Metabolite Short-chain Fatty Acid Involved. Journal of Agricultural and Food Chemistry. 68(47). 13697–13710. 87 indexed citations
7.
Zhang, Rongrong, Xin Wang, Shi‐Ming Wan, Shaobo Ma, & Qiang Lin. (2020). A new species of Pegasus (Syngnathiformes: Pegasidae) from the South China Sea. Zootaxa. 4894(4). zootaxa.4894.4.2–zootaxa.4894.4.2. 2 indexed citations
8.
Ma, Shaobo, Huixian Zhang, Xin Wang, et al.. (2019). Characterization and phylogenetic analysis of the complete mitochondrial genome of Stephnometra indica (Pelmatozoa: Crinoidea). SHILAP Revista de lepidopterología. 4(2). 2283–2284. 2 indexed citations
9.
Yan, Shikai, Renjie Shi, Ling Li, et al.. (2019). Mannan Oligosaccharide Suppresses Lipid Accumulation and Appetite in Western‐Diet‐Induced Obese Mice Via Reshaping Gut Microbiome and Enhancing Short‐Chain Fatty Acids Production. Molecular Nutrition & Food Research. 63(23). e1900521–e1900521. 62 indexed citations
10.
Qin, Geng, Wei Luo, Shuwen Tan, et al.. (2018). Dimorphism of sex and gonad-development-related genes in male and female lined seahorse, Hippocampus erectus, based on transcriptome analyses. Genomics. 111(3). 260–266. 12 indexed citations
11.
Zhao, Beita, Bo Ren, Rui Guo, et al.. (2017). Supplementation of lycopene attenuates oxidative stress induced neuroinflammation and cognitive impairment via Nrf2/NF-κB transcriptional pathway. Food and Chemical Toxicology. 109(Pt 1). 505–516. 125 indexed citations
12.
Ma, Shaobo, Bo Ren, Zhijun Diao, et al.. (2016). Physicochemical properties and intestinal protective effect of ultra-micro ground insoluble dietary fibre from carrot pomace. Food & Function. 7(9). 3902–3909. 55 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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