Seyedeh Parya Samaei
- Food Science top 5%
- Proteins in Food Systems 4
- Microencapsulation and Drying Processes 2
- Botanical Research and Applications 2
- Food Industry and Aquatic Biology 1
- Insect Science top 5%
- Insect Utilization and Effects 3
- Animal Science and Zoology top 10%
- Animal Nutrition and Physiology 1
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- Microbial Metabolites in Food Biotechnology 1
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- Protein Hydrolysis and Bioactive Peptides 5
Seyedeh Parya Samaei
7 papers receiving 396 citations
Peers
Comparison fields: 5 of 50
- Food Science 278
- Insect Science 107
- Biochemistry 32
- Animal Science and Zoology 43
- Nutrition and Dietetics 64
Countries citing papers authored by Seyedeh Parya Samaei
This map shows the geographic impact of Seyedeh Parya Samaei's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seyedeh Parya Samaei with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seyedeh Parya Samaei more than expected).
Fields of papers citing papers by Seyedeh Parya Samaei
This network shows the impact of papers produced by Seyedeh Parya Samaei. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seyedeh Parya Samaei. The network helps show where Seyedeh Parya Samaei may publish in the future.
Co-authorship network
The 16 scholars most cited alongside Seyedeh Parya Samaei, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 3 | |
| 2 | 2021 | 43 | |
| 3 | 2020 | 104 | |
| 4 | 2020 | 86 | |
| 5 | 2020 | 11 | |
| 6 | 2018 | 78 | |
| 7 | 2017 | 81 |
About Seyedeh Parya Samaei
Seyedeh Parya Samaei is a scholar working on Food Science, Insect Science and Animal Science and Zoology, having authored 7 papers that have together received 406 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (5 papers), Proteins in Food Systems (4 papers), Insect Utilization and Effects (3 papers), Microencapsulation and Drying Processes (2 papers), Botanical Research and Applications (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Food Industry and Aquatic Biology (1 paper) and Animal Nutrition and Physiology (1 paper). The work is most often cited by research in Food Science (278 citations), Insect Science (107 citations) and Biochemistry (32 citations). Seyedeh Parya Samaei has collaborated with scholars based in Italy and Iran. Frequent co-authors include Andrea Gianotti, Elena Babini, Seyed Hadi Peighambardoust, Khashayar Sarabandi, Alireza Sadeghi Mahoonak, Lorenzo Nissen, Davide Tagliazucchi, Serena Martini, Federica Tesini and Roberto Gotti. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Poultry Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.