Selma Kayacan
- Food Science top 2%
- Biochemistry top 2%
- Plant Science
- Animal Science and Zoology top 10%
- Nutrition and Dietetics
- Co-authors
- Salih KarasuOsman Sağdıçİ̇brahim DoymazAlican AkçiçekPerihan Kübra AkmanFatih BozkurtDilara DevecioğluGamze Toydemir
- Topics
- Phytochemicals and Antioxidant Activities (13 papers)Probiotics and Fermented Foods (7 papers)Microencapsulation and Drying Processes (6 papers)
- Journals
- SHILAP Revista de lepidopterologíaInternational Journal of Biological MacromoleculesLWT
- Partner nations
- TürkiyeUnited Arab Emirates
In The Last Decade
Selma Kayacan
23 papers receiving 530 citations
Peers
Comparison fields: 5 of 63
- Food Science 391
- Biochemistry 190
- Plant Science 120
- Animal Science and Zoology 74
- Nutrition and Dietetics 68
Countries citing papers authored by Selma Kayacan
This map shows the geographic impact of Selma Kayacan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Selma Kayacan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Selma Kayacan more than expected).
Fields of papers citing papers by Selma Kayacan
This network shows the impact of papers produced by Selma Kayacan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Selma Kayacan. The network helps show where Selma Kayacan may publish in the future.
Co-authorship network of co-authors of Selma Kayacan
This figure shows the co-authorship network connecting the top 25 collaborators of Selma Kayacan. A scholar is included among the top collaborators of Selma Kayacan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Selma Kayacan. Selma Kayacan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 8 | |
| 3 | 13 | |
| 4 | 1 | |
| 5 | 3 | |
| 6 | 12 | |
| 7 | 6 | |
| 8 | 2 | |
| 9 | 2 | |
| 10 | 7 | |
| 11 | 14 | |
| 12 | 1 | |
| 13 | 18 | |
| 14 | 18 | |
| 15 | 19 | |
| 16 | 20 | |
| 17 | 8 | |
| 18 | 99 | |
| 19 | 111 | |
| 20 | 37 |
About Selma Kayacan
Selma Kayacan is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 25 papers that have together received 541 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (13 papers), Probiotics and Fermented Foods (7 papers) and Microencapsulation and Drying Processes (6 papers). The work is most often cited by research in Biochemistry (190 citations), Food Science (391 citations) and Biotechnology (67 citations). Selma Kayacan has collaborated with scholars based in Türkiye and United Arab Emirates. Frequent co-authors include Salih Karasu, Osman Sağdıç, İ̇brahim Doymaz, Alican Akçiçek, Perihan Kübra Akman, Fatih Bozkurt, Dilara Devecioğlu, Gamze Toydemir, Zeynep Hazal Tekin‐Cakmak and Funda Karbancıoğlu‐Güler. Their work appears in journals such as SHILAP Revista de lepidopterología, International Journal of Biological Macromolecules and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.