Pengfei Zhou

1.7k total citations
74 papers, 1.3k citations indexed

About

Pengfei Zhou is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, Pengfei Zhou has authored 74 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Molecular Biology, 18 papers in Food Science and 12 papers in Plant Science. Recurrent topics in Pengfei Zhou's work include Proteins in Food Systems (12 papers), Enzyme Catalysis and Immobilization (12 papers) and Ionic liquids properties and applications (10 papers). Pengfei Zhou is often cited by papers focused on Proteins in Food Systems (12 papers), Enzyme Catalysis and Immobilization (12 papers) and Ionic liquids properties and applications (10 papers). Pengfei Zhou collaborates with scholars based in China, Denmark and Netherlands. Pengfei Zhou's co-authors include Xuping Wang, Jingbo Li, Yonghua Wang, Zheshi Kuang, Jing Huang, Bo Yang, Wenjuan Xiao, Yingxue Gong, Guang Liu and Frank Hollmann and has published in prestigious journals such as Journal of Hazardous Materials, Bioresource Technology and Food Chemistry.

In The Last Decade

Pengfei Zhou

70 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Pengfei Zhou China 20 449 331 244 222 200 74 1.3k
Periaswamy Sivagnanam Saravana South Korea 26 451 1.0× 537 1.6× 230 0.9× 341 1.5× 132 0.7× 46 2.1k
Adane Tilahun Getachew South Korea 22 312 0.7× 358 1.1× 171 0.7× 235 1.1× 63 0.3× 39 1.3k
Jin‐Seok Park South Korea 24 393 0.9× 338 1.0× 153 0.6× 146 0.7× 116 0.6× 61 1.3k
Hao Huang China 25 358 0.8× 607 1.8× 178 0.7× 425 1.9× 101 0.5× 57 1.7k
Isaac Duah Boateng United States 25 202 0.4× 598 1.8× 111 0.5× 269 1.2× 97 0.5× 77 1.5k
Lee Fong Siow Malaysia 24 312 0.7× 835 2.5× 673 2.8× 222 1.0× 95 0.5× 81 1.9k
Alessandra Lopes de Oliveira Brazil 26 335 0.7× 771 2.3× 492 2.0× 411 1.9× 67 0.3× 109 2.0k
Shangde Sun China 25 891 2.0× 287 0.9× 742 3.0× 101 0.5× 187 0.9× 117 1.8k
Theodoros Chatzimitakos Greece 26 229 0.5× 413 1.2× 262 1.1× 252 1.1× 103 0.5× 116 1.9k

Countries citing papers authored by Pengfei Zhou

Since Specialization
Citations

This map shows the geographic impact of Pengfei Zhou's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pengfei Zhou with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pengfei Zhou more than expected).

Fields of papers citing papers by Pengfei Zhou

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pengfei Zhou. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pengfei Zhou. The network helps show where Pengfei Zhou may publish in the future.

Co-authorship network of co-authors of Pengfei Zhou

This figure shows the co-authorship network connecting the top 25 collaborators of Pengfei Zhou. A scholar is included among the top collaborators of Pengfei Zhou based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pengfei Zhou. Pengfei Zhou is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wang, Fang, Zeynab Khazaee, Pengfei Zhou, et al.. (2025). Cooperative action from Cu-centered MOF and a laccase for enhanced decolorization of synthetic dyes. Biochemical Engineering Journal. 221. 109807–109807. 2 indexed citations
2.
Liu, Jun, Yuanyuan Deng, Pengfei Zhou, et al.. (2025). Enhanced calcium and thermal stability of whey protein hydrolysate stabilized emulsions by ultrasound-assisted glycosylation: Influence of the degree of glycosylation. Ultrasonics Sonochemistry. 119. 107413–107413. 2 indexed citations
3.
Luo, Lijuan, Guang Liu, Linfan Shi, et al.. (2024). Enhanced O/W emulsifying properties of pea proteins via deamidation: Insights into interfacial behavior. International Journal of Biological Macromolecules. 280(Pt 2). 135794–135794. 6 indexed citations
4.
Guo-qing, Shi, et al.. (2024). Separation and characterization of the antioxidant active component from Maillard reaction products in xylose-lysine system. CyTA - Journal of Food. 22(1). 1 indexed citations
5.
Zhou, Pengfei, Yan Zhang, Weiqi Liu, et al.. (2024). Effect of Deep Eutectic Mixtures in Hydroxylation of Fatty Acids: A Correlation between Water Activity and Thermostability of FA-HY1. ACS Sustainable Chemistry & Engineering. 12(5). 1918–1929. 3 indexed citations
6.
Lu, Jiawei, et al.. (2024). Effect of thermal-oxidative and mechanical degradation of recycled LDPE on foaming. Cellular Polymers. 43(1). 35–53. 1 indexed citations
7.
Liu, Songbin, Zhihao Zhao, Pengfei Zhou, et al.. (2024). Impact of Oil Bodies on Structure, Rheology and Function of Acid-Mediated Soy Protein Isolate Gels. Foods. 13(9). 1289–1289. 3 indexed citations
8.
Wang, Zhiming, Jiarui Zeng, Yuanyuan Deng, et al.. (2024). Regulating heat-induced fibrous whey protein-wheat starch composite emulsion gels as dysphagia food by preheating temperature: Insights from protein-starch interactions. Food Hydrocolloids. 159. 110621–110621. 7 indexed citations
9.
Liu, Sirui, Yuxin Shi, Di Wang, et al.. (2023). Multiple synergies on cobalt-based spinel oxide nanowires for electrocatalytic oxygen evolution. Journal of Colloid and Interface Science. 655. 685–692. 12 indexed citations
10.
Zhou, Pengfei, Haihua Li, Yujun Zhou, et al.. (2023). Omics analyses of Rehmannia glutinosa dedifferentiated and cambial meristematic cells reveal mechanisms of catalpol and indole alkaloid biosynthesis. BMC Plant Biology. 23(1). 463–463. 4 indexed citations
11.
Pang, Daorui, et al.. (2022). The pyran ring isopentene group: an overlooked antimicrobial active group in prenylated flavonoids. Natural Product Research. 36(22). 5894–5898. 2 indexed citations
12.
Pang, Daorui, et al.. (2021). Synergistic effects of cinnamaldehyde and cinnamic acid in cinnamon essential oil against S. pullorum. Industrial Crops and Products. 162. 113296–113296. 38 indexed citations
13.
Zhou, Pengfei, Jingbo Li, Tao Yan, et al.. (2019). Selectivity of deproteinization and demineralization using natural deep eutectic solvents for production of insect chitin (Hermetia illucens). Carbohydrate Polymers. 225. 115255–115255. 87 indexed citations
14.
Wang, Jie, Pengfei Zhou, Xiaolei Shi, et al.. (2019). Primary metabolite contents are correlated with seed protein and oil traits in near-isogenic lines of soybean. The Crop Journal. 7(5). 651–659. 28 indexed citations
15.
Wang, Xuping, et al.. (2019). Effect of Flammulina velutipes on the physicochemical and sensory characteristics of Cantonese sausages. Meat Science. 154. 22–28. 36 indexed citations
16.
Wang, Xuping, Pengfei Zhou, Jingrong Cheng, Zhiyi Chen, & Xueming Liu. (2018). Use of straw mushrooms (Volvariella volvacea) for the enhancement of physicochemical, nutritional and sensory profiles of Cantonese sausages. Meat Science. 146. 18–25. 36 indexed citations
17.
Zhou, Pengfei, Xuping Wang, Bo Yang, Frank Hollmann, & Yonghua Wang. (2017). Chemoenzymatic epoxidation of alkenes with Candida antarctica lipase B and hydrogen peroxide in deep eutectic solvents. RSC Advances. 7(21). 12518–12523. 57 indexed citations
18.
Liu, Xiu, et al.. (2017). Detection of Mandarin in Orange Juice Beverage by SNP-based PCR-RFLP-CE Assay. 4(2). 117–121. 1 indexed citations
19.
Lan, Dongming, Xuping Wang, Pengfei Zhou, Frank Hollmann, & Yonghua Wang. (2017). Deep eutectic solvents as performance additives in biphasic reactions. RSC Advances. 7(64). 40367–40370. 24 indexed citations
20.
Zhou, Pengfei, Jianhua Zhu, Wenjin Zhang, et al.. (2015). Effects of β-cyclodextrin and methyl jasmonate on the production of vindoline, catharanthine, and ajmalicine in Catharanthus roseus cambial meristematic cell cultures. Applied Microbiology and Biotechnology. 99(17). 7035–7045. 54 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026