Jingrong Cheng
- Food Science top 1%
- Molecular Biology
- Animal Science and Zoology top 1%
- Biomedical Engineering top 10%
- Biochemistry top 1%
- Co-authors
- Ming‐Jun ZhuXueming LiuDaobang TangYutao WangHuaigu YangXuping WangLiang XuYousheng Zhang
- Topics
- Meat and Animal Product Quality (23 papers)Protein Hydrolysis and Bioactive Peptides (14 papers)Phytochemicals and Antioxidant Activities (12 papers)
- Partner nations
- ChinaNew ZealandAustralia
In The Last Decade
Jingrong Cheng
60 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 99
- Food Science 682
- Molecular Biology 575
- Animal Science and Zoology 567
- Biomedical Engineering 384
- Biochemistry 339
Countries citing papers authored by Jingrong Cheng
This map shows the geographic impact of Jingrong Cheng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jingrong Cheng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jingrong Cheng more than expected).
Fields of papers citing papers by Jingrong Cheng
This network shows the impact of papers produced by Jingrong Cheng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jingrong Cheng. The network helps show where Jingrong Cheng may publish in the future.
Co-authorship network of co-authors of Jingrong Cheng
This figure shows the co-authorship network connecting the top 25 collaborators of Jingrong Cheng. A scholar is included among the top collaborators of Jingrong Cheng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jingrong Cheng. Jingrong Cheng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 7 | |
| 3 | 2 | |
| 4 | 2 | |
| 5 | 3 | |
| 6 | 2 | |
| 7 | 43 | |
| 8 | 33 | |
| 9 | 14 | |
| 10 | 6 | |
| 11 | 53 | |
| 12 | 138 | |
| 13 | 51 | |
| 14 | 36 | |
| 15 | 36 | |
| 16 | 36 | |
| 17 | 1 | |
| 18 | 39 | |
| 19 | 92 | |
| 20 | 69 |
About Jingrong Cheng
Jingrong Cheng is a scholar working on Animal Science and Zoology, Biochemistry and Food Science, having authored 60 papers that have together received 1.8k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (23 papers), Protein Hydrolysis and Bioactive Peptides (14 papers) and Phytochemicals and Antioxidant Activities (12 papers). The work is most often cited by research in Biochemistry (339 citations), Animal Science and Zoology (567 citations) and Food Science (682 citations). Jingrong Cheng has collaborated with scholars based in China, New Zealand and Australia. Frequent co-authors include Ming‐Jun Zhu, Xueming Liu, Xueming Liu, Daobang Tang, Yutao Wang, Huaigu Yang, Xuping Wang, Liang Xu, Yousheng Zhang and Rong Xiang. Their work appears in journals such as Biomaterials, Water Research and Bioresource Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.