Paweł Sroka
- Food Science top 1%
- Biochemistry top 1%
- Plant Science top 10%
- Molecular Biology
- Nutrition and Dietetics top 10%
- Co-authors
- Tomasz TarkoPaweł SatoraAleksandra Duda‐ChodakTadeusz TuszyńskiMarek ZdaniewiczMałgorzata MakarewiczPaweł JankowskiIwona Drożdż
- Topics
- Fermentation and Sensory Analysis (27 papers)Phytochemicals and Antioxidant Activities (14 papers)Horticultural and Viticultural Research (9 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
In The Last Decade
Paweł Sroka
35 papers receiving 1.1k citations
Hit Papers
Peers
Comparison fields: 5 of 109
- Food Science 596
- Biochemistry 392
- Plant Science 348
- Molecular Biology 309
- Nutrition and Dietetics 157
Countries citing papers authored by Paweł Sroka
This map shows the geographic impact of Paweł Sroka's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Paweł Sroka with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Paweł Sroka more than expected).
Fields of papers citing papers by Paweł Sroka
This network shows the impact of papers produced by Paweł Sroka. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Paweł Sroka. The network helps show where Paweł Sroka may publish in the future.
Co-authorship network of co-authors of Paweł Sroka
This figure shows the co-authorship network connecting the top 25 collaborators of Paweł Sroka. A scholar is included among the top collaborators of Paweł Sroka based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Paweł Sroka. Paweł Sroka is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 17 | |
| 3 | 8 | |
| 4 | 2 | |
| 5 | 1 | |
| 6 | 4 | |
| 7 | 51 | |
| 8 | 8 | |
| 9 | The influence of cultivar of apple-tree and yeasts used for fermentation on the concentration of volatile compounds in ciders and their sensory properties. | 3 |
| 10 | 15 | |
| 11 | Interaction of dietary compounds, especially polyphenols, with the intestinal microbiota: a reviewbreakdown → | 447 |
| 12 | 3 | |
| 13 | 39 | |
| 14 | 11 | |
| 15 | 43 | |
| 16 | The profile of polyphenols and antioxidant properties of selected apple cultivars grown in Poland. | 36 |
| 17 | Transformations of Phenolic Compounds in an in vitro Model Simulating the Human Alimentary Tract | 41 |
| 18 | 30 | |
| 19 | 67 | |
| 20 | Application of solid-phase microextraction [SPME] to chromatographic determination of fusel alcohols in wines | 0 |
About Paweł Sroka
Paweł Sroka is a scholar working on Biochemistry, Food Science and Tourism, Leisure and Hospitality Management, having authored 38 papers that have together received 1.1k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (27 papers), Phytochemicals and Antioxidant Activities (14 papers) and Horticultural and Viticultural Research (9 papers). The work is most often cited by research in Biochemistry (392 citations), Food Science (596 citations) and Tourism, Leisure and Hospitality Management (19 citations). Paweł Sroka has collaborated with scholars based in Poland, Sweden and Portugal. Frequent co-authors include Tomasz Tarko, Paweł Satora, Aleksandra Duda‐Chodak, Tadeusz Tuszyński, Marek Zdaniewicz, Małgorzata Makarewicz, Paweł Jankowski, Iwona Drożdż, Marek Jakubowski and Aleksander Poreda. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.