Patrícia Costa
- Food Science top 2%
- Plant Science top 5%
- Biochemistry top 2%
- Biomedical Engineering
- Molecular Biology
- Co-authors
- Anabela RomanoSandra GonçalvesAlírio E. RodriguesPaula B. AndradePatrı́cia ValentãoManuela PintadoMaria Filomena BarreiroIsabel Fernandes
- Topics
- Essential Oils and Antimicrobial Activity (17 papers)Phytochemicals and Antioxidant Activities (12 papers)Olfactory and Sensory Function Studies (8 papers)
In The Last Decade
Patrícia Costa
43 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 134
- Food Science 542
- Plant Science 374
- Biochemistry 317
- Biomedical Engineering 246
- Molecular Biology 223
Countries citing papers authored by Patrícia Costa
This map shows the geographic impact of Patrícia Costa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Patrícia Costa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Patrícia Costa more than expected).
Fields of papers citing papers by Patrícia Costa
This network shows the impact of papers produced by Patrícia Costa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Patrícia Costa. The network helps show where Patrícia Costa may publish in the future.
Co-authorship network of co-authors of Patrícia Costa
This figure shows the co-authorship network connecting the top 25 collaborators of Patrícia Costa. A scholar is included among the top collaborators of Patrícia Costa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Patrícia Costa. Patrícia Costa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 12 | |
| 3 | 15 | |
| 4 | 42 | |
| 5 | 26 | |
| 6 | 35 | |
| 7 | 11 | |
| 8 | 0 | |
| 9 | 36 | |
| 10 | 22 | |
| 11 | 30 | |
| 12 | 36 | |
| 13 | 247 | |
| 14 | 33 | |
| 15 | 5 | |
| 16 | 55 | |
| 17 | 52 | |
| 18 | 6 | |
| 19 | 54 | |
| 20 | Estimativa Precoce da Produção de Vinho pelo Método Aeropolinico | 1 |
About Patrícia Costa
Patrícia Costa is a scholar working on Biochemistry, Sensory Systems and Food Science, having authored 44 papers that have together received 1.3k indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (17 papers), Phytochemicals and Antioxidant Activities (12 papers) and Olfactory and Sensory Function Studies (8 papers). The work is most often cited by research in Biochemistry (317 citations), Food Science (542 citations) and Pharmaceutical Science (79 citations). Patrícia Costa has collaborated with scholars based in Portugal, Brazil and Algeria. Frequent co-authors include Anabela Romano, Sandra Gonçalves, Alírio E. Rodrigues, Paula B. Andrade, Patrı́cia Valentão, Manuela Pintado, Maria Filomena Barreiro, Isabel Fernandes, K. Boucherit and Sandrina A. Heleno. Their work appears in journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.