P. Schmitt
Impact in
- Biotechnology top 2%
- Microbial Inactivation Methods
- Food Science top 2%
- Probiotics and Fermented Foods
Papers in
-
- Microbial Metabolites in Food Biotechnology 15
- Food Science 14
- Probiotics and Fermented Foods 14
- Co-authors
- Charles DivièsArthur W. GarrisonFrédéric CarlinC. Nguyen‐TheA. KettrupJianguo LinThierry ClavelD. Martens
- Journals
- Applied Microbiology and Biotechnology (6 papers)Journal of Applied Microbiology (4 papers)Biotechnology Letters (3 papers)Applied and Environmental Microbiology (3 papers)Journal of Bacteriology (2 papers)
- Partner nations
- FranceUnited StatesGermany
In The Last Decade
P. Schmitt
34 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 98
- Biotechnology 281
- Food Science 498
- Nutrition and Dietetics 231
- Molecular Biology 797
- Spectroscopy 166
Countries citing papers authored by P. Schmitt
This map shows the geographic impact of P. Schmitt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Schmitt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Schmitt more than expected).
Fields of papers citing papers by P. Schmitt
This network shows the impact of papers produced by P. Schmitt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Schmitt. The network helps show where P. Schmitt may publish in the future.
Co-authorship network
The 25 scholars most cited alongside P. Schmitt, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 20 | |
| 2 | 2007 | 22 | |
| 3 | 2006 | 40 | |
| 4 | 2005 | 65 | |
| 5 | 2004 | 115 | |
| 6 | 2000 | 44 | |
| 7 | 2000 | 141 | |
| 8 | 1997 | 23 | |
| 9 | 1996 | 30 | |
| 10 | 1995 | 22 | |
| 11 | 1995 | 51 | |
| 12 | 1994 | 12 | |
| 13 | 1994 | 31 | |
| 14 | 1994 | 71 | |
| 15 | 1992 | 26 | |
| 16 | 1992 | 17 | |
| 17 | 1991 | 32 | |
| 18 | 1989 | 88 | |
| 19 | 1989 | 31 | |
| 20 | 1988 | 17 |
About P. Schmitt
P. Schmitt is a scholar working on Nutrition and Dietetics, Food Science, Biotechnology, Bioengineering and Molecular Medicine, having authored 34 papers that have together received 1.4k indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (15 papers), Probiotics and Fermented Foods (14 papers), Bacillus and Francisella bacterial research (6 papers), Analytical Chemistry and Chromatography (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Microbial Inactivation Methods (3 papers), Polysaccharides and Plant Cell Walls (3 papers) and Analytical Chemistry and Sensors (3 papers). The work is most often cited by research in Biotechnology (281 citations), Food Science (498 citations), Nutrition and Dietetics (231 citations), Molecular Biology (797 citations) and Spectroscopy (166 citations). P. Schmitt has collaborated with scholars based in France, United States and Germany. Frequent co-authors include Charles Diviès, Arthur W. Garrison, Frédéric Carlin, C. Nguyen‐The, A. Kettrup, A. Kettrup, Jianguo Lin, Thierry Clavel, D. Martens and Denis Lairon. Their work appears in journals such as Applied Microbiology and Biotechnology, Journal of Applied Microbiology, Biotechnology Letters, Applied and Environmental Microbiology and Journal of Bacteriology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.