Nuala Bobowski

1.1k total citations
15 papers, 714 citations indexed

About

Nuala Bobowski is a scholar working on Nutrition and Dietetics, Sensory Systems and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Nuala Bobowski has authored 15 papers receiving a total of 714 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Nutrition and Dietetics, 7 papers in Sensory Systems and 6 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Nuala Bobowski's work include Biochemical Analysis and Sensing Techniques (10 papers), Olfactory and Sensory Function Studies (7 papers) and Sodium Intake and Health (6 papers). Nuala Bobowski is often cited by papers focused on Biochemical Analysis and Sensing Techniques (10 papers), Olfactory and Sensory Function Studies (7 papers) and Sodium Intake and Health (6 papers). Nuala Bobowski collaborates with scholars based in United States, Netherlands and Singapore. Nuala Bobowski's co-authors include Julie A. Mennella, Zata Vickers, Danielle R. Reed, Aaron Rendahl, Tonya C. Schoenfuss, Keri McCrickerd, Sanne Boesveldt, Isabelle Maître, Claire Sulmont‐Rossé and Ciarán G. Forde and has published in prestigious journals such as Scientific Reports, Journal of Nutrition and Journal of Dairy Science.

In The Last Decade

Nuala Bobowski

15 papers receiving 695 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Nuala Bobowski United States	12	440	296	238	176	75	15	714
Camilla Cattaneo Italy	17	355 0.8×	162 0.5×	415 1.7×	239 1.4×	61 0.8×	37	858
Jos Mojet Netherlands	13	383 0.9×	154 0.5×	336 1.4×	358 2.0×	57 0.8×	17	799
A.A.M. Poelman Australia	14	241 0.5×	250 0.8×	379 1.6×	109 0.6×	55 0.7×	32	718
Hélène Hausner Denmark	15	287 0.7×	366 1.2×	155 0.7×	111 0.6×	28 0.4×	26	855
Christine Langé France	13	240 0.5×	242 0.8×	321 1.3×	105 0.6×	57 0.8×	22	667
Per Møller Denmark	13	306 0.7×	505 1.7×	217 0.9×	128 0.7×	39 0.5×	23	1.0k
Rachael Moss Canada	17	221 0.5×	233 0.8×	409 1.7×	80 0.5×	90 1.2×	59	1.0k
Dieuwerke P. Bolhuis Netherlands	21	639 1.5×	460 1.6×	475 2.0×	263 1.5×	74 1.0×	40	1.2k
Kathleen E. Lacy Australia	17	332 0.8×	547 1.8×	141 0.6×	134 0.8×	18 0.2×	52	966
E.H. Zandstra Netherlands	16	340 0.8×	453 1.5×	592 2.5×	244 1.4×	37 0.5×	30	1.1k

Countries citing papers authored by Nuala Bobowski

Since Specialization

Citations

This map shows the geographic impact of Nuala Bobowski's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nuala Bobowski with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nuala Bobowski more than expected).

Fields of papers citing papers by Nuala Bobowski

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nuala Bobowski. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nuala Bobowski. The network helps show where Nuala Bobowski may publish in the future.

Co-authorship network of co-authors of Nuala Bobowski

This figure shows the co-authorship network connecting the top 25 collaborators of Nuala Bobowski. A scholar is included among the top collaborators of Nuala Bobowski based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nuala Bobowski. Nuala Bobowski is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

Bobowski, Nuala & Julie A. Mennella. (2019). Repeated Exposure to Low-Sodium Cereal Affects Acceptance but Does not Shift Taste Preferences or Detection Thresholds of Children in a Randomized Clinical Trial. Journal of Nutrition. 149(5). 870–876. 8 indexed citations

Boesveldt, Sanne, Nuala Bobowski, Keri McCrickerd, et al.. (2018). The changing role of the senses in food choice and food intake across the lifespan. Food Quality and Preference. 68. 80–89. 78 indexed citations

Bobowski, Nuala & Julie A. Mennella. (2017). Personal Variation in Preference for Sweetness: Effects of Age and Obesity. Childhood Obesity. 13(5). 369–376. 38 indexed citations

Mennella, Julie A., et al.. (2017). Farm to Sensory Lab: Taste of Blueberry Fruit by Children and Adults. Journal of Food Science. 82(7). 1713–1719. 13 indexed citations

Mennella, Julie A. & Nuala Bobowski. (2016). Psychophysical Tracking Method to Measure Taste Preferences in Children and Adults. Journal of Visualized Experiments. 7 indexed citations

Mennella, Julie A., Nuala Bobowski, & Danielle R. Reed. (2016). The development of sweet taste: From biology to hedonics. Reviews in Endocrine and Metabolic Disorders. 17(2). 171–178. 103 indexed citations

Bobowski, Nuala, Danielle R. Reed, & Julie A. Mennella. (2016). Variation in the TAS2R31 bitter taste receptor gene relates to liking for the nonnutritive sweetener Acesulfame-K among children and adults. Scientific Reports. 6(1). 39135–39135. 21 indexed citations

Mennella, Julie A. & Nuala Bobowski. (2016). Psychophysical Tracking Method to Measure Taste Preferences in Children and Adults. Journal of Visualized Experiments. 10 indexed citations

Bobowski, Nuala. (2015). Shifting Human Salty Taste Preference: Potential Opportunities and Challenges in Reducing Dietary Salt Intake of Americans. Chemosensory Perception. 8(3). 112–116. 35 indexed citations

10.

Mennella, Julie A. & Nuala Bobowski. (2015). The sweetness and bitterness of childhood: Insights from basic research on taste preferences. Physiology & Behavior. 152(Pt B). 502–507. 206 indexed citations

11.

Bobowski, Nuala & Julie A. Mennella. (2015). Disruption in the Relationship between Blood Pressure and Salty Taste Thresholds among Overweight and Obese Children. Journal of the Academy of Nutrition and Dietetics. 115(8). 1272–1282. 20 indexed citations

12.

Bobowski, Nuala, Aaron Rendahl, & Zata Vickers. (2014). A longitudinal comparison of two salt reduction strategies: Acceptability of a low sodium food depends on the consumer. Food Quality and Preference. 40. 270–278. 44 indexed citations

13.

Bobowski, Nuala, Aaron Rendahl, & Zata Vickers. (2014). Preference for salt in a food may be alterable without a low sodium diet. Food Quality and Preference. 39. 40–45. 29 indexed citations

14.

Bobowski, Nuala, et al.. (2013). Use of potassium chloride and flavor enhancers in low sodium Cheddar cheese. Journal of Dairy Science. 96(3). 1401–1418. 82 indexed citations

15.

Bobowski, Nuala & Zata Vickers. (2012). DETERMINING SEQUENTIAL DIFFERENCE THRESHOLDS FOR SODIUM CHLORIDE REDUCTION. Journal of Sensory Studies. 27(3). 168–175. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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