N.T. Dziedzoave
About
In The Last Decade
N.T. Dziedzoave
24 papers receiving 289 citations
Peers
Comparison fields: 5 of 74
- Plant Science 138
- Food Science 125
- Nutrition and Dietetics 102
- Animal Science and Zoology 39
- Molecular Biology 37
Countries citing papers authored by N.T. Dziedzoave
This map shows the geographic impact of N.T. Dziedzoave's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N.T. Dziedzoave with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N.T. Dziedzoave more than expected).
Fields of papers citing papers by N.T. Dziedzoave
This network shows the impact of papers produced by N.T. Dziedzoave. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N.T. Dziedzoave. The network helps show where N.T. Dziedzoave may publish in the future.
Co-authorship network of co-authors of N.T. Dziedzoave
This figure shows the co-authorship network connecting the top 25 collaborators of N.T. Dziedzoave. A scholar is included among the top collaborators of N.T. Dziedzoave based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with N.T. Dziedzoave. N.T. Dziedzoave is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 12 | |
| 3 | 1 | |
| 4 | 15 | |
| 5 | 0 | |
| 6 | 3 | |
| 7 | 12 | |
| 8 | 1 | |
| 9 | 1 | |
| 10 | 12 | |
| 11 | 18 | |
| 12 | Sustainable uptake of Cassava as an industrial commodity project - Coalition Profile. Leaflet. 1000 copies. National Board for Small Scale Industries (NBSSI), Accra, Ghana. | 1 |
| 13 | Training manual for the production of glucose syrup. | 4 |
| 14 | Training manual for the production of cassava-based bakery products. | 2 |
| 15 | Rapid surveys of market opportunities for cassava. Natural Resources Institute (NRI), Chatham, UK. 8 pp. | 1 |
| 16 | 10 | |
| 17 | 64 | |
| 18 | Use of cassava flour as an extender for formaldehyde based plywood glues. Joint report. Natural Resources Institute (NRI), Chatham, UK. and Food Research Institute (FRI), Accra, Ghana. | 1 |
| 19 | 9 | |
| 20 | 6 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.