Nancy L. Smith
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 2%
- Food Chemistry and Fat Analysis
- Potato Plant Research
- Botanical Research and Applications
Papers in
-
- Postharvest Quality and Shelf Life Management 7
- Plant Physiology and Cultivation Studies 5
- Horticultural and Viticultural Research 3
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- Phytochemicals and Antioxidant Activities 7
- Antioxidant Activity and Oxidative Stress 3
- Co-authors
- Ock K. Chun (2 shared papers)Chang Yong Lee (2 shared papers)C. Y. Lee (4 shared papers)Dae‐Ok Kim (1 shared paper)David J. Schroeder (1 shared paper)C.Y. Lee (3 shared papers)Boxin Ou (2 shared papers)W. Jeffrey Hurst (2 shared papers)
- Journals
- Journal of Food Science (4 papers)Journal of Agricultural and Food Chemistry (3 papers)Journal of the Science of Food and Agriculture (2 papers)International Journal of Gynecological Pathology (2 papers)Progress in Lipid Research (1 paper)
- Partner nations
- United StatesSouth KoreaUnited Kingdom
In The Last Decade
Nancy L. Smith
24 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 89
- Biochemistry 538
- Food Science 458
- Horticulture 16
- Plant Science 502
- Nutrition and Dietetics 151
Countries citing papers authored by Nancy L. Smith
This map shows the geographic impact of Nancy L. Smith's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nancy L. Smith with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nancy L. Smith more than expected).
Fields of papers citing papers by Nancy L. Smith
This network shows the impact of papers produced by Nancy L. Smith. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nancy L. Smith. The network helps show where Nancy L. Smith may publish in the future.
Co-authors
The 25 scholars most cited alongside Nancy L. Smith, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 25 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 374 | |
| 2 | 2006 | 167 | |
| 3 | 1993 | 76 | |
| 4 | 2009 | 75 | |
| 5 | 1983 | 75 | |
| 6 | 1993 | 74 | |
| 7 | 1993 | 73 | |
| 8 | 2004 | 57 | |
| 9 | 1979 | 36 | |
| 10 | 1994 | 25 | |
| 11 | 1988 | 17 | |
| 12 | 1979 | 16 | |
| 13 | 2000 | 15 | |
| 14 | 2002 | 10 | |
| 15 | 1981 | 10 | |
| 16 | 2001 | 9 | |
| 17 | 2001 | 8 | |
| 18 | Minimal Processing of New York Apples | 1995 | 8 |
| 19 | Changes in Flesh Color and PPO Activity by Apple Cultivars | 1995 | 6 |
| 20 | 1999 | 6 |
About Nancy L. Smith
Nancy L. Smith is a scholar working on Plant Science, Biochemistry, Food Science, Molecular Biology and Biotechnology, having authored 25 papers that have together received 1.1k indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (7 papers), Phytochemicals and Antioxidant Activities (7 papers), Plant Physiology and Cultivation Studies (5 papers), Horticultural and Viticultural Research (3 papers), Biochemical and biochemical processes (3 papers), Urinary and Genital Oncology Studies (3 papers), Antioxidant Activity and Oxidative Stress (3 papers) and Fermentation and Sensory Analysis (3 papers). The work is most often cited by research in Biochemistry (538 citations), Food Science (458 citations), Horticulture (16 citations), Plant Science (502 citations) and Nutrition and Dietetics (151 citations). Nancy L. Smith has collaborated with scholars based in United States, South Korea and United Kingdom. Frequent co-authors include Ock K. Chun, Chang Yong Lee, C. Y. Lee, Dae‐Ok Kim, David J. Schroeder, C.Y. Lee, Boxin Ou, W. Jeffrey Hurst, Kenneth B. Miller and David A. Stuart. Their work appears in journals such as Journal of Food Science, Journal of Agricultural and Food Chemistry, Journal of the Science of Food and Agriculture, International Journal of Gynecological Pathology and Progress in Lipid Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.