M.G. Aziz

497 citations
23 papers · 388 · h-index 12

Impact in

    • Microencapsulation and Drying Processes
    • Polysaccharides Composition and Applications
    • Botanical Research and Applications
    • Proteins in Food Systems
  • Biochemistry top 10%
    • Phytochemicals and Antioxidant Activities

Papers in

    • Microencapsulation and Drying Processes 8
    • Botanical Research and Applications 6
    • Polysaccharides Composition and Applications 5
    • Food Quality and Safety Studies 2
    • Postharvest Quality and Shelf Life Management 2

M.G. Aziz

22 papers receiving 371 citations

Peers

M.G. Aziz
Comparison fields: 5 of 58
  • Food Science 265
  • Biochemistry 66
  • Nutrition and Dietetics 65
  • Plant Science 116
  • Biomaterials 36
Replace Maryam Gharachorloo with:
Maryam Gharachorloo Iran
Augusto Tasch Holkem Brazil
Aysel Elik Türkiye
Anna Florowska Poland
Tafadzwa Kaseke South Africa
Ahmad Shakerardekani Iran
Keityane Boone Bergamaschi Brazil
Mohammad Gulzarul Aziz Bangladesh
Cecilia G. Riveros Argentina
Paula Sette Argentina
M.G. Aziz relative to Maryam Gharachorloo Iran Maryam Gharachorloo's profile →
Citations per field
00.5×1.6×
Maryam Gharachorloo · 1×
Citations per year

Countries citing papers authored by M.G. Aziz

Since Specialization
Citations

This map shows the geographic impact of M.G. Aziz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.G. Aziz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.G. Aziz more than expected).

Fields of papers citing papers by M.G. Aziz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.G. Aziz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.G. Aziz. The network helps show where M.G. Aziz may publish in the future.

Co-authors

The 25 scholars most cited alongside M.G. Aziz, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with M.G. Aziz Line = papers co-authored together M.G. Aziz links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.

#Work
1 201685
2 201469
3 201842
4 201329
5 201421
6 201318
7 201715
8
Evaluation of solvent extraction of Amaranth betacyanins using multivariate analysis.
201415
9
Effect of extraction parameters on the yield of betacyanins from pitaya fruit (Hylocereus polyrhizus) pulps
201113
10 201612
11 200512
12 201411
13 201610
14 20159
15
The Effect of Processing Treatments on the Shelf Life and Nutritional Quality of Green Chilli (Capsicum annuum L.) Powder
20126
16 20106
17 20044
18
Effect of enzymatic hydrolysis of pineapple fruit pulp on yield and analytical parameters of derived juice.
20093
19 20203
20 20112

About M.G. Aziz

M.G. Aziz is a scholar working on Food Science, Plant Science, Molecular Biology, Nutrition and Dietetics and Inorganic Chemistry, having authored 23 papers that have together received 388 indexed citations. Recurring topics across this work include Microencapsulation and Drying Processes (8 papers), Botanical Research and Applications (6 papers), Polysaccharides Composition and Applications (5 papers), Coconut Research and Applications (3 papers), Drug Solubulity and Delivery Systems (2 papers), Food Quality and Safety Studies (2 papers), Postharvest Quality and Shelf Life Management (2 papers) and Nanocomposite Films for Food Packaging (2 papers). The work is most often cited by research in Food Science (265 citations), Biochemistry (66 citations), Nutrition and Dietetics (65 citations), Plant Science (116 citations) and Biomaterials (36 citations). M.G. Aziz has collaborated with scholars based in Bangladesh, Malaysia and Australia. Frequent co-authors include Yus Aniza Yusof, Nyuk Ling Chin, Md Saifullah, Christopher Blanchard, Asgar Farahnaky, Rosnita A. Talib, Nuraini Abdul Aziz, Mohd Afandi P. Mohammed, Kharidah Muhammad and Johari Endan. Their work appears in journals such as Journal of Food Engineering, Food Engineering Reviews, Journal of Food Process Engineering, Enzyme and Microbial Technology and Journal of Food Processing and Preservation.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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