M.C. Spanjer

1.6k total citations
26 papers, 1.1k citations indexed

About

M.C. Spanjer is a scholar working on Plant Science, Food Science and Spectroscopy. According to data from OpenAlex, M.C. Spanjer has authored 26 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Plant Science, 9 papers in Food Science and 6 papers in Spectroscopy. Recurrent topics in M.C. Spanjer's work include Mycotoxins in Agriculture and Food (14 papers), Pesticide Residue Analysis and Safety (7 papers) and Analytical Chemistry and Chromatography (6 papers). M.C. Spanjer is often cited by papers focused on Mycotoxins in Agriculture and Food (14 papers), Pesticide Residue Analysis and Safety (7 papers) and Analytical Chemistry and Chromatography (6 papers). M.C. Spanjer collaborates with scholars based in Netherlands, United States and Israel. M.C. Spanjer's co-authors include Jos Scholten, M.C. te Giffel, F. Driehuis, C.L. De Ligny, J.D. van Klaveren, Pascale Peters, A.J. Baars, Erik J M Konings, Maurice Hiemstra and Hans Mol and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Journal of Dairy Science.

In The Last Decade

M.C. Spanjer

25 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
M.C. Spanjer Netherlands	13	794	504	167	109	102	26	1.1k
Jos Scholten Netherlands	14	1.0k 1.3×	606 1.2×	213 1.3×	143 1.3×	170 1.7×	19	1.3k
Zdenka Veprikova Czechia	11	712 0.9×	291 0.6×	192 1.1×	140 1.3×	57 0.6×	13	889
Marta Václavíková Czechia	20	1.1k 1.4×	477 0.9×	273 1.6×	177 1.6×	131 1.3×	29	1.4k
Zbyněk Džuman Czechia	20	1.1k 1.4×	418 0.8×	266 1.6×	286 2.6×	98 1.0×	38	1.5k
Michal Godula Czechia	18	572 0.7×	625 1.2×	85 0.5×	195 1.8×	291 2.9×	24	1.2k
Sofie Monbaliu Belgium	9	758 1.0×	321 0.6×	105 0.6×	91 0.8×	61 0.6×	10	868
Fréderic Dumoulin Belgium	10	434 0.5×	192 0.4×	59 0.4×	110 1.0×	60 0.6×	12	645
Wenche Langseth Norway	23	1.4k 1.8×	292 0.6×	210 1.3×	126 1.2×	105 1.0×	50	1.7k
Alfons Callebaut Belgium	21	1.0k 1.3×	310 0.6×	163 1.0×	358 3.3×	45 0.4×	37	1.3k
K. A. Scudamore United Kingdom	26	1.6k 2.0×	422 0.8×	186 1.1×	84 0.8×	71 0.7×	59	1.8k

Countries citing papers authored by M.C. Spanjer

Since Specialization

Citations

This map shows the geographic impact of M.C. Spanjer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.C. Spanjer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.C. Spanjer more than expected).

Fields of papers citing papers by M.C. Spanjer

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.C. Spanjer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.C. Spanjer. The network helps show where M.C. Spanjer may publish in the future.

Co-authorship network of co-authors of M.C. Spanjer

This figure shows the co-authorship network connecting the top 25 collaborators of M.C. Spanjer. A scholar is included among the top collaborators of M.C. Spanjer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M.C. Spanjer. M.C. Spanjer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

López, Patricia, Patrick P. J. Mulder, M.C. Spanjer, et al.. (2017). Straightforward analytical method to determine opium alkaloids in poppy seeds and bakery products. Food Chemistry. 242. 443–450. 48 indexed citations

Kok, A., et al.. (2017). Simultaneous determination of 117 pesticides and 30 mycotoxins in raw coffee, without clean-up, by LC-ESI-MS/MS analysis. Analytica Chimica Acta. 1004. 40–50. 71 indexed citations

Herrera, Marta, Ruud van Dam, M.C. Spanjer, et al.. (2017). Survey of moniliformin in wheat- and corn-based products using a straightforward analytical method. Mycotoxin Research. 33(4). 333–341. 11 indexed citations

Mol, Hans, et al.. (2016). European survey on sterigmatocystin in cereals, cereals-based products, beer and nuts. World Mycotoxin Journal. 9(4). 633–642. 11 indexed citations

Scussel, V. M., et al.. (2012). Multitoxin evaluation in fermented beverages and cork stoppers by liquid chromatography–tandem mass spectrometry. International Journal of Food Science & Technology. 48(1). 96–102. 8 indexed citations

Driehuis, F., M.C. Spanjer, Jos Scholten, & M.C. te Giffel. (2008). Occurrence of Mycotoxins in Feedstuffs of Dairy Cows and Estimation of Total Dietary Intakes. Journal of Dairy Science. 91(11). 4261–4271. 132 indexed citations

Spanjer, M.C., et al.. (2008). LC–MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs. Food Additives & Contaminants Part A. 25(4). 472–489. 282 indexed citations

Driehuis, F., M.C. Spanjer, Jos Scholten, & M.C. te Giffel. (2008). Occurrence of mycotoxins in maize, grass and wheat silage for dairy cattle in the Netherlands. Food Additives and Contaminants Part B. 1(1). 41–50. 97 indexed citations

Leeuwen, S.P.J. van, M.J.M. van Velzen, Claudia Swart, et al.. (2008). Contaminants in popular farmed fish consumed in the Netherlands and their levels in fish feed. Data Archiving and Networked Services (DANS). 1 indexed citations

10.

Spanjer, M.C.. (2007). Sampling for grain quality. Stewart Postharvest Review. 3(6). 1–6.

11.

Spanjer, M.C.. (2007). Sampling for grain quality. Stewart Postharvest Review. 3(6). 1–6. 1 indexed citations

12.

Spanjer, M.C., et al.. (2005). Sample comminution for mycotoxin analysis: Dry milling or slurry mixing?. Food Additives & Contaminants. 23(1). 73–83. 46 indexed citations

13.

Spanjer, M.C., et al.. (2005). Sampling and sample preparation: an underestimated issue?. 39–63. 1 indexed citations

14.

Stroka, Jörg, et al.. (2004). Novel sampling methods for the analysis of mycotoxins and the combination with spectroscopic methods for the rapid evaluation of deoxynivalenol contamination. Toxicology Letters. 153(1). 99–107. 23 indexed citations

15.

Konings, Erik J M, A.J. Baars, J.D. van Klaveren, et al.. (2003). Acrylamide exposure from foods of the Dutch population and an assessment of the consequent risks. Food and Chemical Toxicology. 41(11). 1569–1579. 210 indexed citations

16.

Spanjer, M.C., et al.. (2002). Evaluation of effect of measures taken after a DON outbreak. Mycotoxin Research. 18(S1). 43–47. 1 indexed citations

17.

Spanjer, M.C., et al.. (2001). Non-destructive automated sampling of mycotoxins in bulk food and feed — A new tool for required harmonization. Mycotoxin Research. 17(S2). 198–201. 2 indexed citations

18.

Scholten, Jos & M.C. Spanjer. (1997). Determination of aflatoxin B1 in pistachio kernels and shells.. PubMed. 79(6). 1360–4. 21 indexed citations

19.

Scholten, Jos & M.C. Spanjer. (1996). Determination of Aflatoxin Bi in Pistachio Kernels and Shells. Journal of AOAC International. 79(6). 1360–1364. 13 indexed citations

20.

Spanjer, M.C., C.L. De Ligny, Hans C. van Houwelingen, & Jeroen Weesie. (1985). Simultaneous description of the influence of solvent, reaction type, and substituent on equilibrium constants by means of three-mode factor analysis. Journal of the Chemical Society Perkin Transactions 2. 1401–1401. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact