Jos Scholten

1.6k total citations
19 papers, 1.3k citations indexed

About

Jos Scholten is a scholar working on Plant Science, Food Science and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, Jos Scholten has authored 19 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Plant Science, 10 papers in Food Science and 6 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in Jos Scholten's work include Mycotoxins in Agriculture and Food (12 papers), Pesticide Residue Analysis and Safety (9 papers) and Analytical chemistry methods development (3 papers). Jos Scholten is often cited by papers focused on Mycotoxins in Agriculture and Food (12 papers), Pesticide Residue Analysis and Safety (9 papers) and Analytical chemistry methods development (3 papers). Jos Scholten collaborates with scholars based in Netherlands, Brazil and United Kingdom. Jos Scholten's co-authors include M.C. Spanjer, A. Kok, M.C. te Giffel, F. Driehuis, Ionara Regina Pizzutti, Carmem D. Cardoso, Hans Mol, Dini P. Venema, P. López and Monique de Nijs and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Journal of Dairy Science.

In The Last Decade

Jos Scholten

19 papers receiving 1.3k citations

Peers

Jos Scholten
Walburga Seefelder Switzerland
Marta Václavíková Czechia
Zbyněk Džuman Czechia
M.C. Spanjer Netherlands
Stefan Asam Germany
Milena Zachariášová Czechia
Michal Godula Czechia
Zdenka Veprikova Czechia
K. A. Scudamore United Kingdom
Wenche Langseth Norway
Walburga Seefelder Switzerland
Jos Scholten
Citations per year, relative to Jos Scholten Jos Scholten (= 1×) peers Walburga Seefelder

Countries citing papers authored by Jos Scholten

Since Specialization
Citations

This map shows the geographic impact of Jos Scholten's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jos Scholten with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jos Scholten more than expected).

Fields of papers citing papers by Jos Scholten

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jos Scholten. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jos Scholten. The network helps show where Jos Scholten may publish in the future.

Co-authorship network of co-authors of Jos Scholten

This figure shows the co-authorship network connecting the top 25 collaborators of Jos Scholten. A scholar is included among the top collaborators of Jos Scholten based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jos Scholten. Jos Scholten is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Scholten, Jos. (2023). An updated identification guide to the species of Amorphophallus (Araceae): new synonyms and a set of global dichotomous keys. Blumea - Biodiversity Evolution and Biogeography of Plants. 68(2). 139–161. 1 indexed citations
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Kok, A., et al.. (2017). Simultaneous determination of 117 pesticides and 30 mycotoxins in raw coffee, without clean-up, by LC-ESI-MS/MS analysis. Analytica Chimica Acta. 1004. 40–50. 71 indexed citations
4.
Pizzutti, Ionara Regina, A. Kok, Jos Scholten, et al.. (2016). Determination of paraquat and diquat: LC-MS method optimization and validation. Food Chemistry. 209. 248–255. 85 indexed citations
5.
Mol, Hans, Paul Zomer, Mónica Garcı́a, et al.. (2015). Identification in residue analysis based on liquid chromatography with tandem mass spectrometry: Experimental evidence to update performance criteria. Analytica Chimica Acta. 873. 1–13. 52 indexed citations
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López, P., Dini P. Venema, Theo de Rijk, et al.. (2015). Occurrence of Alternaria toxins in food products in The Netherlands. Food Control. 60. 196–204. 138 indexed citations
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Rijk, T.C. de, et al.. (2013). Occurrence of Alternaria mycotoxins in food products in the The Netherlands. 1 indexed citations
10.
Scussel, V. M., et al.. (2012). Multitoxin evaluation in fermented beverages and cork stoppers by liquid chromatography–tandem mass spectrometry. International Journal of Food Science & Technology. 48(1). 96–102. 8 indexed citations
11.
Driehuis, F., M.C. Spanjer, Jos Scholten, & M.C. te Giffel. (2008). Occurrence of Mycotoxins in Feedstuffs of Dairy Cows and Estimation of Total Dietary Intakes. Journal of Dairy Science. 91(11). 4261–4271. 132 indexed citations
12.
Spanjer, M.C., et al.. (2008). LC–MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs. Food Additives & Contaminants Part A. 25(4). 472–489. 282 indexed citations
13.
Driehuis, F., M.C. Spanjer, Jos Scholten, & M.C. te Giffel. (2008). Occurrence of mycotoxins in maize, grass and wheat silage for dairy cattle in the Netherlands. Food Additives and Contaminants Part B. 1(1). 41–50. 97 indexed citations
14.
Leeuwen, S.P.J. van, M.J.M. van Velzen, Claudia Swart, et al.. (2008). Contaminants in popular farmed fish consumed in the Netherlands and their levels in fish feed. Data Archiving and Networked Services (DANS). 1 indexed citations
15.
Spanjer, M.C., et al.. (2005). Sample comminution for mycotoxin analysis: Dry milling or slurry mixing?. Food Additives & Contaminants. 23(1). 73–83. 46 indexed citations
16.
Spanjer, M.C., et al.. (2002). Evaluation of effect of measures taken after a DON outbreak. Mycotoxin Research. 18(S1). 43–47. 1 indexed citations
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18.
Scholten, Jos & M.C. Spanjer. (1997). Determination of aflatoxin B1 in pistachio kernels and shells.. PubMed. 79(6). 1360–4. 21 indexed citations
19.
Scholten, Jos & M.C. Spanjer. (1996). Determination of Aflatoxin Bi in Pistachio Kernels and Shells. Journal of AOAC International. 79(6). 1360–1364. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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