J.D. de Stoppelaar
- Periodontics top 0.5%
- Public Health, Environmental and Occupational Health top 10%
- Food Science top 10%
- Molecular Biology
- Epidemiology
- Co-authors
- J. van HouteB. DirksK.G. KönigJ.S. van der HoevenA.J.M. PlasschaertMonique de NijsCarl‐Christian MoorPatrick P. J. Mulder
- Topics
- Oral microbiology and periodontitis research (7 papers)Mycotoxins in Agriculture and Food (5 papers)Dental Health and Care Utilization (4 papers)
- Partner nations
- NetherlandsSpainGermany
In The Last Decade
J.D. de Stoppelaar
16 papers receiving 759 citations
Peers
Comparison fields: 5 of 86
- Periodontics 501
- Public Health, Environmental and Occupational Health 227
- Food Science 138
- Molecular Biology 129
- Epidemiology 128
Countries citing papers authored by J.D. de Stoppelaar
This map shows the geographic impact of J.D. de Stoppelaar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.D. de Stoppelaar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.D. de Stoppelaar more than expected).
Fields of papers citing papers by J.D. de Stoppelaar
This network shows the impact of papers produced by J.D. de Stoppelaar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.D. de Stoppelaar. The network helps show where J.D. de Stoppelaar may publish in the future.
Co-authorship network of co-authors of J.D. de Stoppelaar
This figure shows the co-authorship network connecting the top 25 collaborators of J.D. de Stoppelaar. A scholar is included among the top collaborators of J.D. de Stoppelaar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J.D. de Stoppelaar. J.D. de Stoppelaar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 18 | |
| 2 | 48 | |
| 3 | 11 | |
| 4 | 23 | |
| 5 | 40 | |
| 6 | 46 | |
| 7 | 35 | |
| 8 | 23 | |
| 9 | 9 | |
| 10 | 9 | |
| 11 | 134 | |
| 12 | 124 | |
| 13 | 240 | |
| 14 | 17 | |
| 15 | 80 | |
| 16 | 37 |
About J.D. de Stoppelaar
J.D. de Stoppelaar is a scholar working on Periodontics, Food Science and Pharmacology, having authored 16 papers that have together received 894 indexed citations. Recurring topics across this work include Oral microbiology and periodontitis research (7 papers), Mycotoxins in Agriculture and Food (5 papers) and Dental Health and Care Utilization (4 papers). The work is most often cited by research in Periodontics (501 citations), Orthodontics (54 citations) and Biotechnology (95 citations). J.D. de Stoppelaar has collaborated with scholars based in Netherlands, Spain and Germany. Frequent co-authors include J. van Houte, B. Dirks, K.G. König, J.S. van der Hoeven, A.J.M. Plasschaert, Monique de Nijs, Carl‐Christian Moor, Patrick P. J. Mulder, Hans Mol and M.C. Spanjer. Their work appears in journals such as Food Chemistry, Journal of Dental Research and Food Control.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.