Massimo Todaro
Impact in
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Effects of Environmental Stressors on Livestock
- Agronomy and Crop Science top 1%
- Ruminant Nutrition and Digestive Physiology
- Milk Quality and Mastitis in Dairy Cows
Papers in
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- Ruminant Nutrition and Digestive Physiology 19
- Milk Quality and Mastitis in Dairy Cows 17
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- Meat and Animal Product Quality 21
- Animal Nutrition and Physiology 10
- Effects of Environmental Stressors on Livestock 8
- Co-authors
- Maria Luisa ScatassaP. GiacconeAdriana BonannoLuca SettanniBaldassare PortolanoRaimondo GaglioAntonino Di GrigoliIsabella Mancuso
In The Last Decade
Massimo Todaro
71 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 76
- Animal Science and Zoology 508
- Agronomy and Crop Science 498
- Food Science 528
- Genetics 325
- Forestry 40
Countries citing papers authored by Massimo Todaro
This map shows the geographic impact of Massimo Todaro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Massimo Todaro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Massimo Todaro more than expected).
Fields of papers citing papers by Massimo Todaro
This network shows the impact of papers produced by Massimo Todaro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Massimo Todaro. The network helps show where Massimo Todaro may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Massimo Todaro, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2025 | 2 | |
| 3 | 2024 | 5 | |
| 4 | 2024 | 2 | |
| 5 | 2023 | 3 | |
| 6 | 2023 | 4 | |
| 7 | 2023 | 4 | |
| 8 | 2022 | 15 | |
| 9 | 2022 | 14 | |
| 10 | 2022 | 12 | |
| 11 | 2021 | 8 | |
| 12 | 2020 | 4 | |
| 13 | 2018 | 10 | |
| 14 | Latte bovino, ovino e caprino congelato: variazione dei parametri fisici, chimici e tecnologici | 2011 | 1 |
| 15 | Palatability and in vivo digestibility of Mulberry leaves (Morus latifolia CV. Kokusou 21) in sheep feeding | 2007 | 6 |
| 16 | Effetti del pascolo del vigneto sul latte ovino | 2007 | 1 |
| 17 | Influenza del contenuto in cellule somatiche sulla composizione del latte ovino e sulle caratteristiche del formaggio | 2005 | 0 |
| 18 | 2000 | 18 | |
| 19 | Curves and biological efficiency of growth for 100- and 180-day-old lambs of different genetic types | 1997 | 2 |
| 20 | 1995 | 2 |
About Massimo Todaro
Massimo Todaro is a scholar working on Agronomy and Crop Science, Animal Science and Zoology, Food Science, Equine and Small Animals, having authored 76 papers that have together received 1.2k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (24 papers), Meat and Animal Product Quality (21 papers), Ruminant Nutrition and Digestive Physiology (19 papers), Milk Quality and Mastitis in Dairy Cows (17 papers), Genetic and phenotypic traits in livestock (13 papers), Protein Hydrolysis and Bioactive Peptides (12 papers), Animal Nutrition and Physiology (10 papers) and Effects of Environmental Stressors on Livestock (8 papers). The work is most often cited by research in Animal Science and Zoology (508 citations), Agronomy and Crop Science (498 citations), Food Science (528 citations), Genetics (325 citations) and Forestry (40 citations). Massimo Todaro has collaborated with scholars based in Italy, Argentina and France. Frequent co-authors include Maria Luisa Scatassa, P. Giaccone, Adriana Bonanno, Luca Settanni, Baldassare Portolano, Raimondo Gaglio, Antonino Di Grigoli, Isabella Mancuso, Francesca Mazza and Raffaella Finocchiaro. Their work appears in journals such as Small Ruminant Research, Italian Journal of Animal Science, Animals, International Journal of Food Microbiology and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.