María Blanco
- Molecular Biology
- Biomaterials top 5%
- Animal Science and Zoology top 2%
- Aquatic Science top 2%
- Food Science top 10%
- Co-authors
- Ricardo I. Pérez‐MartínCármen G. SoteloJosé Antonio VázquezJavier FraguasIsabel R. AmadoLorenzo PastranaNhuan P. NghiemAna Sánchez
- Topics
- Protein Hydrolysis and Bioactive Peptides (12 papers)Collagen: Extraction and Characterization (11 papers)Meat and Animal Product Quality (9 papers)
- Journals
- Journal of Agricultural and Food ChemistryFood ChemistryInternational Journal of Molecular Sciences
- Partner nations
- SpainArgentinaUnited States
In The Last Decade
María Blanco
21 papers receiving 794 citations
Peers
Comparison fields: 5 of 86
- Molecular Biology 476
- Biomaterials 307
- Animal Science and Zoology 225
- Aquatic Science 210
- Food Science 113
Countries citing papers authored by María Blanco
This map shows the geographic impact of María Blanco's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by María Blanco with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites María Blanco more than expected).
Fields of papers citing papers by María Blanco
This network shows the impact of papers produced by María Blanco. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by María Blanco. The network helps show where María Blanco may publish in the future.
Co-authorship network of co-authors of María Blanco
This figure shows the co-authorship network connecting the top 25 collaborators of María Blanco. A scholar is included among the top collaborators of María Blanco based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with María Blanco. María Blanco is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 1 | |
| 3 | 4 | |
| 4 | 23 | |
| 5 | 13 | |
| 6 | 67 | |
| 7 | 39 | |
| 8 | 15 | |
| 9 | 17 | |
| 10 | 37 | |
| 11 | 121 | |
| 12 | 54 | |
| 13 | 44 | |
| 14 | 57 | |
| 15 | 24 | |
| 16 | 79 | |
| 17 | 10 | |
| 18 | 24 | |
| 19 | 108 | |
| 20 | 40 |
About María Blanco
María Blanco is a scholar working on Animal Science and Zoology, Biomaterials and Aquatic Science, having authored 21 papers that have together received 816 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (12 papers), Collagen: Extraction and Characterization (11 papers) and Meat and Animal Product Quality (9 papers). The work is most often cited by research in Aquatic Science (210 citations), Biomaterials (307 citations) and Animal Science and Zoology (225 citations). María Blanco has collaborated with scholars based in Spain, Argentina and United States. Frequent co-authors include Ricardo I. Pérez‐Martín, Cármen G. Sotelo, José Antonio Vázquez, Javier Fraguas, Isabel R. Amado, Lorenzo Pastrana, Nhuan P. Nghiem, Ana Sánchez, Brian H. Davison and Helena M. Moreno. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.