Ana Sánchez

712 total citations
39 papers, 560 citations indexed

About

Ana Sánchez is a scholar working on Molecular Biology, Ecology, Evolution, Behavior and Systematics and Food Science. According to data from OpenAlex, Ana Sánchez has authored 39 papers receiving a total of 560 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Molecular Biology, 13 papers in Ecology, Evolution, Behavior and Systematics and 13 papers in Food Science. Recurrent topics in Ana Sánchez's work include Bee Products Chemical Analysis (12 papers), Identification and Quantification in Food (11 papers) and Insect and Pesticide Research (10 papers). Ana Sánchez is often cited by papers focused on Bee Products Chemical Analysis (12 papers), Identification and Quantification in Food (11 papers) and Insect and Pesticide Research (10 papers). Ana Sánchez collaborates with scholars based in Spain, Argentina and United Kingdom. Ana Sánchez's co-authors include Cármen G. Sotelo, Ricardo I. Pérez‐Martín, Justino Burgos, Marı́a Carmen Garrigós, Liliana C. Lupo, James Chisholm, Marta Hernández, R. Goodier, Bert Pöpping and H. Hird and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Ana Sánchez

38 papers receiving 542 citations

Peers

Ana Sánchez
Y‐H. Peggy Hsieh United States
Ana Sánchez
Citations per year, relative to Ana Sánchez Ana Sánchez (= 1×) peers Y‐H. Peggy Hsieh

Countries citing papers authored by Ana Sánchez

Since Specialization
Citations

This map shows the geographic impact of Ana Sánchez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ana Sánchez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ana Sánchez more than expected).

Fields of papers citing papers by Ana Sánchez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ana Sánchez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ana Sánchez. The network helps show where Ana Sánchez may publish in the future.

Co-authorship network of co-authors of Ana Sánchez

This figure shows the co-authorship network connecting the top 25 collaborators of Ana Sánchez. A scholar is included among the top collaborators of Ana Sánchez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ana Sánchez. Ana Sánchez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Blanco, María, et al.. (2023). Production and Partial Characterization of Bioactive Compounds from Underutilized Marine Bioresources for a Cosmetic Formulation: Cytotoxicity and Bioactivity Evaluation. International Journal of Molecular Sciences. 24(20). 15380–15380. 2 indexed citations
2.
Malumbres‐Olarte, Jagoba, et al.. (2020). Arthropod diversity in two Historic Gardens in the Azores, Portugal. ZooKeys. 8. e54749–e54749. 10 indexed citations
3.
Sánchez, Ana, Javier Quinteiro, José Antonio Vázquez, Ricardo I. Pérez‐Martín, & Cármen G. Sotelo. (2018). Comparison of real-time PCR methods for quantification of European hake (Merluccius merluccius) in processed food samples. Food Chemistry. 272. 279–285. 5 indexed citations
4.
Sánchez, Ana, et al.. (2018). Relationship between vegetation assemblages and modern pollen in semiarid environments of Jujuy, northwestern Argentina. Palynology. 43(3). 494–506. 3 indexed citations
5.
Sánchez, Ana, et al.. (2017). A new real-time PCR method for rapid and specific detection of ling ( Molva molva ). Food Chemistry. 228. 469–475. 16 indexed citations
7.
Sánchez, Ana & Liliana C. Lupo. (2017). Pollen analysis of honeys from the northwest of Argentina: Province of Jujuy. Grana. 56(6). 462–474. 13 indexed citations
8.
Sánchez, Ana, et al.. (2014). Identification of Atlantic Cod (Gadus morhua), Ling (Molva molva), and Alaska Pollock (Gadus chalcogrammus) by PCR–ELISA Using Duplex PCR. Journal of Agricultural and Food Chemistry. 62(24). 5699–5706. 12 indexed citations
9.
Sánchez, Ana, et al.. (2013). Development of a Real-Time PCR method for the identification of Atlantic mackerel (Scomber scombrus). Food Chemistry. 141(3). 2006–2010. 20 indexed citations
10.
Sánchez, Ana, José Antonio Vázquez, Javier Quinteiro, & Cármen G. Sotelo. (2013). Modeling Real-Time PCR Kinetics: Richards Reparametrized Equation for Quantitative Estimation of European Hake (Merluccius merluccius). Journal of Agricultural and Food Chemistry. 61(14). 3488–3493. 4 indexed citations
11.
Sánchez, Ana & Liliana C. Lupo. (2011). Origen botánico y geográfico de las mieles de El Fuerte, Departamento de Santa Bárbara, Jujuy, Argentina. Boletín de la Sociedad Argentina de Botánica. 46. 105–111. 3 indexed citations
12.
Sánchez, Ana, et al.. (2010). Primeros resultados de la caracterización botánica de mieles producidas por Tetragonisca angustula (Apidae, Meliponinae) en Los Naranjos, Salta, Argentina. Boletín de la Sociedad Argentina de Botánica. 45. 81–91. 12 indexed citations
13.
Sánchez, Ana & Liliana C. Lupo. (2009). ASTERACEAE DE INTERÉS EN LA MELISOPALINOLOGÍA. BOSQUE MONTANO DE LAS YUNGAS (JUJUY - ARGENTINA). Boletín de la Sociedad Argentina de Botánica. 44. 57–64. 3 indexed citations
14.
Sánchez, Ana, et al.. (2009). Flora Apícola de la Quebrada de Humahuaca. Jujuy. Argentina. Zenodo (CERN European Organization for Nuclear Research). 16(2). 101–108. 1 indexed citations
15.
Garrigós, Marı́a Carmen, et al.. (2004). Determination of residual styrene monomer in polystyrene granules by gas chromatography–mass spectrometry. Journal of Chromatography A. 1061(2). 211–216. 38 indexed citations
16.
Reche, Fabián, Marı́a Carmen Garrigós, Ana Sánchez, & Alfonso Jiménez. (2000). Simultaneous supercritical fluid derivatization and extraction of formaldehyde by the Hantzsch reaction. Journal of Chromatography A. 896(1-2). 51–59. 20 indexed citations
17.
Garrigós, Marı́a Carmen, et al.. (1998). Determination of some aromatic amines in finger-paints for children's use by supercritical fluid extraction combined with gas chromatography. Journal of Chromatography A. 819(1-2). 259–266. 28 indexed citations
18.
Sánchez, Ana & Justino Burgos. (1996). Thermal Gelation of Trypsin Hydrolysates of Sunflower Proteins:  Effect of pH, Protein Concentration, and Hydrolysis Degree. Journal of Agricultural and Food Chemistry. 44(12). 3773–3777. 12 indexed citations
19.
Belarra, Miguel A., Jesús Anzano, Ana Sánchez, Isela Lavilla, & Juan R. Castillo. (1990). Determination of tin in samples of polyvinyl chloride by flame and electrothermal atomic absorption spectrophotometry using organic solvents. Microchemical Journal. 41(3). 377–383. 2 indexed citations
20.
Sánchez, Ana, et al.. (1990). Steam distillation and supercritical fluid extraction of some Mexican spices. Chromatographia. 30(1-2). 16–18. 35 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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