Marco Taurino

972 total citations
11 papers, 731 citations indexed

About

Marco Taurino is a scholar working on Plant Science, Insect Science and Molecular Biology. According to data from OpenAlex, Marco Taurino has authored 11 papers receiving a total of 731 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Plant Science, 4 papers in Insect Science and 3 papers in Molecular Biology. Recurrent topics in Marco Taurino's work include Plant Parasitism and Resistance (5 papers), Insect-Plant Interactions and Control (4 papers) and Fermentation and Sensory Analysis (2 papers). Marco Taurino is often cited by papers focused on Plant Parasitism and Resistance (5 papers), Insect-Plant Interactions and Control (4 papers) and Fermentation and Sensory Analysis (2 papers). Marco Taurino collaborates with scholars based in Italy, Spain and Syria. Marco Taurino's co-authors include Angelo Santino, Stefania De Domenico, Gabriella Piro, Daniela Cadinu, Giuseppe Dalessandro, Marcello Salvatore Lenucci, Palmiro Poltronieri, Victoria Pastor, Vı́ctor Flors and Stefania Bonsegna and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and The Plant Journal.

In The Last Decade

Marco Taurino

11 papers receiving 703 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Marco Taurino Italy	8	508	240	164	105	94	11	731
Thomas Nothnagel Germany	17	561 1.1×	519 2.2×	167 1.0×	36 0.3×	139 1.5×	50	934
Qingshan Xu China	15	412 0.8×	427 1.8×	119 0.7×	53 0.5×	101 1.1×	28	866
Monica De Palma Italy	15	874 1.7×	486 2.0×	130 0.8×	51 0.5×	70 0.7×	27	1.2k
Pedro Aqueveque Chile	14	251 0.5×	199 0.8×	67 0.4×	58 0.6×	111 1.2×	27	536
Yuduan Ding China	17	749 1.5×	588 2.5×	162 1.0×	38 0.4×	83 0.9×	40	1.0k
Chun‐Ya Lin Taiwan	14	287 0.6×	184 0.8×	44 0.3×	76 0.7×	241 2.6×	30	561
Juan L. Monribot‐Villanueva Mexico	14	366 0.7×	206 0.9×	103 0.6×	121 1.2×	155 1.6×	90	690
Yeong Deuk Jo South Korea	18	673 1.3×	466 1.9×	96 0.6×	27 0.3×	93 1.0×	61	961
Chuanying Fang China	16	507 1.0×	479 2.0×	77 0.5×	35 0.3×	121 1.3×	28	874

Countries citing papers authored by Marco Taurino

Since Specialization

Citations

This map shows the geographic impact of Marco Taurino's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marco Taurino with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marco Taurino more than expected).

Fields of papers citing papers by Marco Taurino

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marco Taurino. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marco Taurino. The network helps show where Marco Taurino may publish in the future.

Co-authorship network of co-authors of Marco Taurino

This figure shows the co-authorship network connecting the top 25 collaborators of Marco Taurino. A scholar is included among the top collaborators of Marco Taurino based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marco Taurino. Marco Taurino is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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11 of 11 papers shown

Taurino, Marco, et al.. (2024). Yeast Starter Culture Identification to Produce of Red Wines with Enhanced Antioxidant Content. Foods. 13(2). 312–312. 4 indexed citations

Russo, Pasquale, Maria Tufariello, Mariana Tristezza, et al.. (2020). New Insights into the Oenological Significance of Candida zemplinina: Impact of Selected Autochthonous Strains on the Volatile Profile of Apulian Wines. Microorganisms. 8(5). 628–628. 26 indexed citations

Domenico, Stefania De, Marco Taurino, Antonia Gallo, et al.. (2018). Oxylipin dynamics in Medicago truncatula in response to salt and wounding stresses. Physiologia Plantarum. 165(2). 198–208. 32 indexed citations

Taurino, Marco, Stefania De Domenico, Francesco Stefanelli, et al.. (2017). SEIPIN Proteins Mediate Lipid Droplet Biogenesis to Promote Pollen Transmission and Reduce Seed Dormancy. PLANT PHYSIOLOGY. 176(2). 1531–1546. 59 indexed citations

Taurino, Marco, Leone D’Amico, Stefania De Domenico, et al.. (2015). Jasmonates elicit different sets of stilbenes in Vitis vinifera cv. Negramaro cell cultures. SpringerPlus. 4(1). 49–49. 39 indexed citations

Taurino, Marco. (2013). The Hydroperoxide Lyase Branch of the Oxylipin Pathway and Green Leaf Volatiles in Plant/Insect Interaction. 1(1). 5 indexed citations

Santino, Angelo, Marco Taurino, Stefania De Domenico, et al.. (2013). Jasmonate signaling in plant development and defense response to multiple (a)biotic stresses. Plant Cell Reports. 32(7). 1085–1098. 241 indexed citations

Taurino, Marco, José A. Abelenda, Cristina Navarro, et al.. (2013). Jasmonate‐dependent modifications of the pectin matrix during potato development function as a defense mechanism targeted by Dickeya dadantii virulence factors. The Plant Journal. 77(3). 418–429. 24 indexed citations

Domenico, Stefania De, Stefania Bonsegna, Ralf Horres, et al.. (2012). Transcriptomic analysis of oxylipin biosynthesis genes and chemical profiling reveal an early induction of jasmonates in chickpea roots under drought stress. Plant Physiology and Biochemistry. 61. 115–122. 61 indexed citations

10.

Bononi, M., et al.. (2009). Validation of two analytical methods for the determination of deoxynivalenol (DON) in pasta.. 48(491). 25–30. 1 indexed citations

11.

Lenucci, Marcello Salvatore, Daniela Cadinu, Marco Taurino, Gabriella Piro, & Giuseppe Dalessandro. (2006). Antioxidant Composition in Cherry and High-Pigment Tomato Cultivars. Journal of Agricultural and Food Chemistry. 54(7). 2606–2613. 239 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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