H.A.M. Brants

5.3k total citations
60 papers, 3.7k citations indexed

About

H.A.M. Brants is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Nutrition and Dietetics. According to data from OpenAlex, H.A.M. Brants has authored 60 papers receiving a total of 3.7k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Public Health, Environmental and Occupational Health, 15 papers in Physiology and 14 papers in Nutrition and Dietetics. Recurrent topics in H.A.M. Brants's work include Nutritional Studies and Diet (35 papers), Obesity, Physical Activity, Diet (17 papers) and Diet and metabolism studies (11 papers). H.A.M. Brants is often cited by papers focused on Nutritional Studies and Diet (35 papers), Obesity, Physical Activity, Diet (17 papers) and Diet and metabolism studies (11 papers). H.A.M. Brants collaborates with scholars based in Netherlands, France and Denmark. H.A.M. Brants's co-authors include Piet A. van den Brandt, R. Alexandra Goldbohm, F. Sturmans, R.J.J. Hermus, P. van ’t Veer, L.E. Voorrips, Erik J M Konings, Wim H. M. Saris, Elisabeth Dorant and Agnes G. Schuurman and has published in prestigious journals such as American Journal of Clinical Nutrition, JNCI Journal of the National Cancer Institute and Cancer.

In The Last Decade

H.A.M. Brants

60 papers receiving 3.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
H.A.M. Brants Netherlands	32	1.5k	831	652	573	568	60	3.7k
Minatsu Kobayashi Japan	31	1.5k 1.0×	1.2k 1.4×	507 0.8×	724 1.3×	567 1.0×	66	3.6k
R.J.J. Hermus Netherlands	30	1.3k 0.9×	1.3k 1.5×	668 1.0×	377 0.7×	502 0.9×	61	3.6k
Hugo Deneo‐Pellegrini Uruguay	37	1.6k 1.1×	470 0.6×	674 1.0×	513 0.9×	980 1.7×	105	4.1k
R. Alexandra Goldbohm Netherlands	30	1.1k 0.7×	457 0.5×	602 0.9×	610 1.1×	1.2k 2.1×	42	4.0k
Maria Parpinel Italy	41	1.9k 1.3×	994 1.2×	841 1.3×	883 1.5×	901 1.6×	139	5.5k
Maurizio Montella Italy	40	1.5k 1.0×	428 0.5×	652 1.0×	561 1.0×	1.3k 2.4×	115	4.1k
Meera Jain Canada	30	1.0k 0.7×	375 0.5×	559 0.9×	432 0.8×	1.0k 1.8×	47	2.9k
Kristi A. Steinmetz United States	11	1.5k 1.0×	679 0.8×	1.1k 1.8×	573 1.0×	848 1.5×	12	4.6k
Simonetta Salvini Italy	31	3.0k 2.0×	1.0k 1.2×	473 0.7×	527 0.9×	761 1.3×	49	5.8k
Abby G. Ershow United States	29	873 0.6×	650 0.8×	591 0.9×	305 0.5×	394 0.7×	65	4.3k

Countries citing papers authored by H.A.M. Brants

Since Specialization

Citations

This map shows the geographic impact of H.A.M. Brants's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H.A.M. Brants with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H.A.M. Brants more than expected).

Fields of papers citing papers by H.A.M. Brants

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H.A.M. Brants. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H.A.M. Brants. The network helps show where H.A.M. Brants may publish in the future.

Co-authorship network of co-authors of H.A.M. Brants

This figure shows the co-authorship network connecting the top 25 collaborators of H.A.M. Brants. A scholar is included among the top collaborators of H.A.M. Brants based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H.A.M. Brants. H.A.M. Brants is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Ocké, Marga C., Saskia Meijboom, H.A.M. Brants, et al.. (2018). The Maastricht FFQ: Development and validation of a comprehensive food frequency questionnaire for the Maastricht study. Nutrition. 62. 39–46. 68 indexed citations

Temme, Elisabeth H. M., Marieke Hendriksen, I.E.J. Milder, et al.. (2017). Salt Reductions in Some Foods in The Netherlands: Monitoring of Food Composition and Salt Intake. Nutrients. 9(7). 791–791. 27 indexed citations

Ocké, Marga C., H.A.M. Brants, Marcela Dofková, et al.. (2014). Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children. European Journal of Nutrition. 54(5). 721–732. 11 indexed citations

Ocké, Marga C., Nadia Slimani, H.A.M. Brants, et al.. (2011). Potential and requirements for a standardized pan-European food consumption survey using the epic-soft 24-h recalls. Ghent University Academic Bibliography (Ghent University). 1 indexed citations

Ocké, Marga C., Nadia Slimani, H.A.M. Brants, et al.. (2011). Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software. European Journal of Clinical Nutrition. 65(S1). S48–S57. 20 indexed citations

Dekker, Louise H., Marieke B. Snijder, Marja Beukers, et al.. (2011). A prospective cohort study of dietary patterns of non-western migrants in the Netherlands in relation to risk factors for cardiovascular diseases: HELIUS-Dietary Patterns. BMC Public Health. 11(1). 441–441. 46 indexed citations

Hughes, Laura, Ilja C.W. Arts, Ton Ambergen, et al.. (2008). Higher dietary flavone, flavonol, and catechin intakes are associated with less of an increase in BMI over time in women: a longitudinal analysis from the Netherlands Cohort Study. American Journal of Clinical Nutrition. 88(5). 1341–1352. 92 indexed citations

Heinen, Mirjam M., Bas A.J. Verhage, LH Lumey, et al.. (2008). Glycemic load, glycemic index, and pancreatic cancer risk in the Netherlands Cohort Study. American Journal of Clinical Nutrition. 87(4). 970–977. 31 indexed citations

Rest, Ondine van de, Jane Durga, Petra Verhoef, Alida Melse‐Boonstra, & H.A.M. Brants. (2007). Validation of a food frequency questionnaire to assess folate intake of Dutch elderly people. British Journal Of Nutrition. 98(5). 1014–1020. 20 indexed citations

10.

Weijenberg, Matty P., Patrick Mullie, H.A.M. Brants, et al.. (2007). Dietary glycemic load, glycemic index and colorectal cancer risk: Results from the Netherlands Cohort Study. International Journal of Cancer. 122(3). 620–629. 23 indexed citations

11.

Balder, Helena F., H.A.M. Brants, L. Beth Dixon, et al.. (2002). Dietscan: a common approach for analysing dietary patterns.. PubMed. 156. 27–9. 2 indexed citations

12.

Konings, Erik J M, R. Alexandra Goldbohm, H.A.M. Brants, Wim H. M. Saris, & Piet A. van den Brandt. (2002). Intake of dietary folate vitamers and risk of colorectal carcinoma. Cancer. 95(7). 1421–1433. 69 indexed citations

13.

Voorrips, L.E., R. Alexandra Goldbohm, H.A.M. Brants, et al.. (2000). A prospective cohort study on antioxidant and folate intake and male lung cancer risk.. PubMed. 9(4). 357–65. 110 indexed citations

14.

Goldbohm, R. Alexandra, H.A.M. Brants, K.F.A.M. Hulshof, & Piet A. van den Brandt. (1998). The contribution of various foods to intake of vitamin A and carotenoids in The Netherlands.. PubMed. 68(6). 378–83. 51 indexed citations

15.

Brussaard, J.H., et al.. (1997). The study population: general characteristics and potential confounding factors.. PubMed. 51 Suppl 3. S19–24. 11 indexed citations

16.

Loon, A.J.M. van, et al.. (1997). Nitrate intake and gastric cancer risk: results from the Netherlands cohort study. Cancer Letters. 114(1-2). 259–261. 26 indexed citations

17.

Goldbohm, R. Alexandra, M.G.L. Hertog, H.A.M. Brants, G. van Poppel, & Piet A. van den Brandt. (1996). Consumption of Black Tea and Cancer Risk: a Prospective Cohort Study. JNCI Journal of the National Cancer Institute. 88(2). 93–100. 188 indexed citations

18.

Kardinaal, A.F.M., et al.. (1995). Comparison of biomarkers and dietary intake of antioxidants in relation to myocardial infarction. Nutrition Metabolism and Cardiovascular Diseases. 5. 225–230. 2 indexed citations

19.

Goldbohm, R. Alexandra, P. van ’t Veer, Piet A. van den Brandt, et al.. (1995). Reproducibility of a food frequency questionnaire and stability of dietary habits determined from five annually repeated measurements.. PubMed. 49(6). 420–9. 233 indexed citations

20.

Goldbohm, R. Alexandra, Piet A. van den Brandt, H.A.M. Brants, et al.. (1994). Validation of a dietary questionnaire used in a large-scale prospective cohort study on diet and cancer.. PubMed. 48(4). 253–65. 365 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact