M. W. MONTGOMERY

1.4k total citations
45 papers, 1.1k citations indexed

About

M. W. MONTGOMERY is a scholar working on Molecular Biology, Plant Science and Food Science. According to data from OpenAlex, M. W. MONTGOMERY has authored 45 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Molecular Biology, 16 papers in Plant Science and 11 papers in Food Science. Recurrent topics in M. W. MONTGOMERY's work include Phytochemicals and Antioxidant Activities (10 papers), Postharvest Quality and Shelf Life Management (9 papers) and Meat and Animal Product Quality (8 papers). M. W. MONTGOMERY is often cited by papers focused on Phytochemicals and Antioxidant Activities (10 papers), Postharvest Quality and Shelf Life Management (9 papers) and Meat and Animal Product Quality (8 papers). M. W. MONTGOMERY collaborates with scholars based in United States, Mexico and Brazil. M. W. MONTGOMERY's co-authors include Pedro Wesche-Ebeling, Luis A. Sayavedra‐Soto, E.A. Day, Valdemiro Carlos Sgarbieri, Th. Förster, Kimberly W. Wissemann, A. F. Anglemier, D. A. Lillard, Denise M. Smith and Félix Guillermo Reyes Reyes and has published in prestigious journals such as PLANT PHYSIOLOGY, Analytical Biochemistry and Journal of Lipid Research.

In The Last Decade

M. W. MONTGOMERY

44 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. W. MONTGOMERY United States 17 505 342 327 266 155 45 1.1k
Caj Eriksson Sweden 18 221 0.4× 346 1.0× 263 0.8× 353 1.3× 180 1.2× 36 1.1k
James K. Palmer United States 21 539 1.1× 391 1.1× 119 0.4× 394 1.5× 66 0.4× 54 1.4k
Allan E. Stafford United States 18 581 1.2× 348 1.0× 91 0.3× 441 1.7× 147 0.9× 63 1.3k
John D. Craske Australia 18 488 1.0× 245 0.7× 286 0.9× 382 1.4× 141 0.9× 35 1.4k
Pascal Ribéreau‐Gayon France 14 665 1.3× 207 0.6× 316 1.0× 790 3.0× 52 0.3× 54 1.1k
L. Vámos‐Vigyázó Hungary 5 526 1.0× 161 0.5× 291 0.9× 215 0.8× 36 0.2× 13 848
Manuel G. Moshonas United States 19 508 1.0× 323 0.9× 274 0.8× 496 1.9× 75 0.5× 66 1.1k
José M. Olías Spain 20 987 2.0× 472 1.4× 452 1.4× 493 1.9× 51 0.3× 24 1.6k
Joseph J. Jen United States 16 642 1.3× 259 0.8× 207 0.6× 236 0.9× 35 0.2× 37 926
Allen J. St. Angelo United States 19 326 0.6× 348 1.0× 194 0.6× 328 1.2× 486 3.1× 50 1.3k

Countries citing papers authored by M. W. MONTGOMERY

Since Specialization
Citations

This map shows the geographic impact of M. W. MONTGOMERY's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. W. MONTGOMERY with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. W. MONTGOMERY more than expected).

Fields of papers citing papers by M. W. MONTGOMERY

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. W. MONTGOMERY. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. W. MONTGOMERY. The network helps show where M. W. MONTGOMERY may publish in the future.

Co-authorship network of co-authors of M. W. MONTGOMERY

This figure shows the co-authorship network connecting the top 25 collaborators of M. W. MONTGOMERY. A scholar is included among the top collaborators of M. W. MONTGOMERY based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. W. MONTGOMERY. M. W. MONTGOMERY is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Sayavedra‐Soto, Luis A. & M. W. MONTGOMERY. (1988). Response Contour Diagrams to Describe Effects of Moisture, Storage Temperature and Sulfur Dioxide on Color of Dried Apples. Journal of Food Science. 53(2). 643–644. 5 indexed citations
2.
Sayavedra‐Soto, Luis A. & M. W. MONTGOMERY. (1986). Inhibition of Polyphenoloxidase by Sulfite. Journal of Food Science. 51(6). 1531–1536. 93 indexed citations
3.
Wissemann, Kimberly W. & M. W. MONTGOMERY. (1985). Purification of d'Anjou Pear (Pyrus communis L.) Polyphenol Oxidase. PLANT PHYSIOLOGY. 78(2). 256–262. 41 indexed citations
4.
MONTGOMERY, M. W., et al.. (1984). Improvement of colour stability of pear juice concentrate by heat treatment. International Journal of Food Science & Technology. 19(1). 91–95. 8 indexed citations
5.
MONTGOMERY, M. W., et al.. (1982). Sugars and Acid Analysis and Effect of Heating on Color Stability of Northwest Concord Grape Juice. Journal of Food Science. 47(6). 1883–1885. 10 indexed citations
6.
MONTGOMERY, M. W., et al.. (1980). LIPASE RELEASE FROM LYSOSOMES OF RAINBOW TROUT (Salmo gairdneri) MUSCLE SUBJECTED TO LOW TEMPERATURES. Journal of Food Science. 45(3). 412–415. 27 indexed citations
7.
MONTGOMERY, M. W., et al.. (1980). SUBJECTIVE AND OBJECTIVE EVALUATION OF STRAWBERRY POMACE ESSENCE. Journal of Food Science. 45(1). 41–46. 7 indexed citations
8.
MONTGOMERY, M. W., et al.. (1974). Liver Fat and Protein Metabolism in Rainbow Trout (Salmo gairdneri) Fed Cyclopropenoid Fatty Acids. Journal of the Fisheries Research Board of Canada. 31(6). 1093–1100. 5 indexed citations
9.
MONTGOMERY, M. W., et al.. (1973). POLYPHENOL OXIDASE OF ROYAL ANN CHERRIES: PURIFICATION AND CHARACTERIZATION. Journal of Food Science. 38(5). 799–806. 116 indexed citations
10.
Anglemier, A. F., et al.. (1973). CHANGES IN THE LOW MOLECULAR WEIGHT NITROGENOUS COMPOUNDS OF EXCISED BOVINE MUSCLE. Journal of Food Science. 38(1). 59–62. 1 indexed citations
11.
Anglemier, A. F., et al.. (1972). On the use of prerun to remove catalyst residues in discontinuous gel electrophoresis. Analytical Biochemistry. 46(2). 594–597. 4 indexed citations
12.
Lindsay, R.C., et al.. (1970). Ester Production by Pseudomonas fragi IV. Demonstration of Esterase Activity. Applied Microbiology. 20(4). 555–557. 5 indexed citations
13.
MONTGOMERY, M. W., et al.. (1970). Ester Production by Pseudomonas fragi IV. Demonstration of Esterase Activity 1. Applied Microbiology. 20(4). 555–557. 4 indexed citations
14.
MONTGOMERY, M. W., et al.. (1969). Separation of Bovine Sarcoplasmic Proteins by Vertical Gel Electrophoresis. 2(3). 108–111. 4 indexed citations
15.
MONTGOMERY, M. W., et al.. (1969). Activation of Coagulase Clotting by Trypsin Inhibitor. Applied Microbiology. 18(5). 906–910. 1 indexed citations
16.
MONTGOMERY, M. W., et al.. (1969). Classification of Some Esterases of the Green Bean (Phaseolus vulgaris L.). Journal of Food Science. 34(3). 283–286. 5 indexed citations
17.
MONTGOMERY, M. W., et al.. (1968). Some esterases of the PEA (Pisum sativum L.). Biochimica et Biophysica Acta (BBA) - Enzymology. 151(3). 587–596. 12 indexed citations
18.
Thompson, Gary, et al.. (1968). Alterations of Bovine Sarcoplasmic Proteins as Influenced by High Temperature Aging. Journal of Food Science. 33(1). 68–72. 6 indexed citations
19.
MONTGOMERY, M. W. & E.A. Day. (1965). Aldehyde‐Amine Condensation Reaction: A Possible Fate of Carbonyls in Foods. Journal of Food Science. 30(5). 828–832. 47 indexed citations
20.
Förster, Th., et al.. (1961). Some Factors Influencing the Activity of the A-, B-, and C-Esterases of Bovine Milk. Journal of Dairy Science. 44(8). 1420–1430. 26 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Caj Eriksson Breakdown of academic impact, for papers by James K. Palmer Breakdown of academic impact, for papers by Allan E. Stafford Breakdown of academic impact, for papers by John D. Craske Breakdown of academic impact, for papers by Pascal Ribéreau‐Gayon Breakdown of academic impact, for papers by L. Vámos‐Vigyázó Breakdown of academic impact, for papers by Manuel G. Moshonas Breakdown of academic impact, for papers by José M. Olías Breakdown of academic impact, for papers by Joseph J. Jen Breakdown of academic impact, for papers by Allen J. St. Angelo
Rankless by CCL
2026