James K. Palmer

1.8k total citations
54 papers, 1.4k citations indexed

About

James K. Palmer is a scholar working on Plant Science, Nutrition and Dietetics and Food Science. According to data from OpenAlex, James K. Palmer has authored 54 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Plant Science, 16 papers in Nutrition and Dietetics and 15 papers in Food Science. Recurrent topics in James K. Palmer's work include Microbial Metabolites in Food Biotechnology (8 papers), Banana Cultivation and Research (6 papers) and Postharvest Quality and Shelf Life Management (6 papers). James K. Palmer is often cited by papers focused on Microbial Metabolites in Food Biotechnology (8 papers), Banana Cultivation and Research (6 papers) and Postharvest Quality and Shelf Life Management (6 papers). James K. Palmer collaborates with scholars based in United States, Australia and Canada. James K. Palmer's co-authors include J. A. R. Marriott, Elaine Lanza, Hubert Bradford Vickery, T D Wilkins, A A Salyers, Abigail A. Salyers, Andrew Lopez, Katherine M. Phillips, Edward E. Anderson and N. Rukma Reddy and has published in prestigious journals such as Science, Journal of Biological Chemistry and Analytical Chemistry.

In The Last Decade

James K. Palmer

54 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
James K. Palmer United States	21	539	394	391	279	177	54	1.4k
Johan E. Hoff United States	20	665 1.2×	577 1.5×	232 0.6×	238 0.9×	121 0.7×	46	1.4k
R. Viani Switzerland	19	432 0.8×	384 1.0×	218 0.6×	121 0.4×	137 0.8×	28	1.5k
John D. Craske Australia	18	488 0.9×	382 1.0×	245 0.6×	419 1.5×	183 1.0×	35	1.4k
Daniéle Magnolato Switzerland	12	359 0.7×	308 0.8×	352 0.9×	243 0.9×	63 0.4×	16	1.3k
Allen J. St. Angelo United States	19	326 0.6×	328 0.8×	348 0.9×	206 0.7×	266 1.5×	50	1.3k
R. M. McCready United States	20	1.1k 2.1×	507 1.3×	364 0.9×	360 1.3×	156 0.9×	49	1.7k
Andrew G. H. Lea United Kingdom	17	482 0.9×	755 1.9×	202 0.5×	152 0.5×	101 0.6×	19	1.2k
R. Sawyer United Kingdom	8	346 0.6×	586 1.5×	279 0.7×	367 1.3×	112 0.6×	17	1.5k
Sigmund Schwimmer United States	24	1.2k 2.2×	583 1.5×	834 2.1×	326 1.2×	138 0.8×	83	2.2k
M. A. Joslyn United States	21	671 1.2×	528 1.3×	338 0.9×	283 1.0×	120 0.7×	70	1.5k

Countries citing papers authored by James K. Palmer

Since Specialization

Citations

This map shows the geographic impact of James K. Palmer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by James K. Palmer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites James K. Palmer more than expected).

Fields of papers citing papers by James K. Palmer

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by James K. Palmer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by James K. Palmer. The network helps show where James K. Palmer may publish in the future.

Co-authorship network of co-authors of James K. Palmer

This figure shows the co-authorship network connecting the top 25 collaborators of James K. Palmer. A scholar is included among the top collaborators of James K. Palmer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with James K. Palmer. James K. Palmer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Palmer, James K.. (2006). ‘Not Made with Tracing Paper’: Studies in the Septuagint of Zechariah. Tyndale Bulletin. 57(2). 1 indexed citations

Ravindran, G. & James K. Palmer. (1990). Comparison of Four Different Methods for the Analysis of Dietary Fiber in Winged Bean Seeds. Journal of Food Science. 55(1). 137–140. 5 indexed citations

Calvey, Elizabeth M., John A. G. Roach, Larry T. Taylor, & James K. Palmer. (1989). Supercritical fluid chromatography with Fourier transform infrared and mass spectrometric detection of peracetylated nitrogen derivatives of monosaccharides. Journal of Microcolumn Separations. 1(6). 294–301. 2 indexed citations

Lopez, Andrew, et al.. (1981). Apparent Viscosity of Milk and Cultured Yogurt Thermally Treated by UHT and Vat Systems. Journal of Food Protection. 44(11). 874–876. 17 indexed citations

Palmer, James K., et al.. (1981). DEGRADATION OF GUAR GUM BY ENZYMES PRODUCED BY A BACTERIUM FROM THE HUMAN COLON. Journal of Food Biochemistry. 5(4). 271–282. 27 indexed citations

Palmer, James K., et al.. (1980). Proximate analysis of five varieties of winged beans, Psophocarpus tetragonolobus (L.) DC*. International Journal of Food Science & Technology. 15(5). 469–476. 25 indexed citations

Lanza, Elaine, et al.. (1976). Aroma production by cultures of Ceratocystis moniliformis. Journal of Agricultural and Food Chemistry. 24(6). 1247–1250. 47 indexed citations

Archer, Michael C. & James K. Palmer. (1975). An experiment in enzyme characterization: Banana polyphenoloxidase. Biochemical Education. 3(3). 50–52. 9 indexed citations

Palmer, James K., et al.. (1973). Determination of organic acids in foods by liquid chromatography. Journal of Agricultural and Food Chemistry. 21(5). 903–906. 51 indexed citations

10.

Brady, CJ, et al.. (1970). An increase in protein synthesis during ripening of the banana fruit. Phytochemistry. 9(5). 1037–1047. 36 indexed citations

11.

Murray, K. E., et al.. (1968). The Volatile Alcohols of Ripe Bananas. Journal of Food Science. 33(6). 632–634. 10 indexed citations

12.

Wills, R. B. H. & James K. Palmer. (1967). The effect of water on the retention times of alcohols and esters. Journal of Chromatography A. 30(1). 208–210. 3 indexed citations

13.

Palmer, James K., et al.. (1965). The organic acids in banana leaves. Phytochemistry. 4(2). 305–309. 7 indexed citations

14.

Palmer, James K., et al.. (1964). Organic Acids in the Ripening Banana Fruit. PLANT PHYSIOLOGY. 39(4). 630–633. 46 indexed citations

15.

Palmer, James K.. (1963). Banana Polyphenoloxidase. Preparation and Properties. PLANT PHYSIOLOGY. 38(5). 508–513. 157 indexed citations

16.

Palmer, James K.. (1956). Occurrence of D-Glyceric Acid in Tobacco Leaves. Science. 123(3193). 415–415. 15 indexed citations

17.

Vickery, Hubert Bradford & James K. Palmer. (1956). THE METABOLISM OF THE ORGANIC ACIDS OF TOBACCO LEAVES. Journal of Biological Chemistry. 218(1). 225–239. 11 indexed citations

18.

Vickery, Hubert Bradford & James K. Palmer. (1956). THE METABOLISM OF THE ORGANIC ACIDS OF TOBACCO LEAVES. Journal of Biological Chemistry. 221(1). 79–92. 14 indexed citations

19.

Palmer, James K., et al.. (1954). Polarographic Determination of Alpha-Ketoglutaric Acid. Analytical Chemistry. 26(6). 1049–1050. 3 indexed citations

20.

Vickery, Hubert Bradford & James K. Palmer. (1954). THE METABOLISM OF THE ORGANIC ACIDS OF TOBACCO LEAVES. Journal of Biological Chemistry. 207(1). 275–285. 23 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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