Lucia Rizzotti

1.3k total citations
17 papers, 973 citations indexed

About

Lucia Rizzotti is a scholar working on Molecular Biology, Food Science and Infectious Diseases. According to data from OpenAlex, Lucia Rizzotti has authored 17 papers receiving a total of 973 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Molecular Biology, 11 papers in Food Science and 5 papers in Infectious Diseases. Recurrent topics in Lucia Rizzotti's work include Probiotics and Fermented Foods (10 papers), Antimicrobial Resistance in Staphylococcus (5 papers) and Polyamine Metabolism and Applications (4 papers). Lucia Rizzotti is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Antimicrobial Resistance in Staphylococcus (5 papers) and Polyamine Metabolism and Applications (4 papers). Lucia Rizzotti collaborates with scholars based in Italy. Lucia Rizzotti's co-authors include Sandra Torriani, Franco Dellaglio, Franca Rossi, Marta Marzotto, Gianluca Bleve, Giovanna E. Felis, Giulia Tabanelli, Fausto Gardini, Pier Sandro Cocconcelli and Simona Gazzola and has published in prestigious journals such as Applied and Environmental Microbiology, International Journal of Food Microbiology and Journal of Food Science.

In The Last Decade

Lucia Rizzotti

17 papers receiving 930 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Lucia Rizzotti Italy 16 597 592 142 134 129 17 973
Katrien De Bruyne Belgium 18 641 1.1× 410 0.7× 118 0.8× 89 0.7× 131 1.0× 28 1.1k
Guerrino Macori Ireland 17 558 0.9× 488 0.8× 180 1.3× 253 1.9× 81 0.6× 55 1.0k
Laila Ben Said Canada 15 528 0.9× 460 0.8× 106 0.7× 69 0.5× 125 1.0× 23 815
Klaas D'Haene Belgium 10 447 0.7× 335 0.6× 107 0.8× 157 1.2× 70 0.5× 12 682
Birgitte Stuer‐Lauridsen Denmark 16 643 1.1× 702 1.2× 102 0.7× 83 0.6× 253 2.0× 19 1.1k
Claire Verraes Belgium 5 573 1.0× 282 0.5× 150 1.1× 95 0.7× 118 0.9× 6 1.0k
Debabrata Biswas United States 19 587 1.0× 289 0.5× 133 0.9× 182 1.4× 101 0.8× 40 945
Junni Tang China 20 289 0.5× 441 0.7× 137 1.0× 287 2.1× 64 0.5× 64 980
Immacolata Anacarso Italy 17 358 0.6× 263 0.4× 129 0.9× 129 1.0× 65 0.5× 28 726
Melanie Pavlovic Germany 16 389 0.7× 427 0.7× 145 1.0× 216 1.6× 226 1.8× 36 1.0k

Countries citing papers authored by Lucia Rizzotti

Since Specialization
Citations

This map shows the geographic impact of Lucia Rizzotti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lucia Rizzotti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lucia Rizzotti more than expected).

Fields of papers citing papers by Lucia Rizzotti

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lucia Rizzotti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lucia Rizzotti. The network helps show where Lucia Rizzotti may publish in the future.

Co-authorship network of co-authors of Lucia Rizzotti

This figure shows the co-authorship network connecting the top 25 collaborators of Lucia Rizzotti. A scholar is included among the top collaborators of Lucia Rizzotti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lucia Rizzotti. Lucia Rizzotti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Rizzotti, Lucia, Franca Rossi, & Sandra Torriani. (2016). Biocide and antibiotic resistance of Enterococcus faecalis and Enterococcus faecium isolated from the swine meat chain. Food Microbiology. 60. 160–164. 31 indexed citations
2.
Rossi, Franca, Lucia Rizzotti, Giovanna E. Felis, & Sandra Torriani. (2014). Horizontal gene transfer among microorganisms in food: Current knowledge and future perspectives. Food Microbiology. 42. 232–243. 100 indexed citations
3.
4.
Rossi, Franca, et al.. (2013). Diversity of Streptococcus thermophilus in bacteriocin production; inhibitory spectrum and occurrence of thermophilin genes. Food Microbiology. 35(1). 27–33. 37 indexed citations
5.
Tabanelli, Giulia, et al.. (2012). Streptococcus thermophilus PR160のヒスチジンデカルボキシラーゼ(HdcA)酵素活性に及ぼす化学的及び物理的パラメータの影響. Journal of Food Science. 77. 231–237. 4 indexed citations
6.
Tabanelli, Giulia, Sandra Torriani, Franca Rossi, Lucia Rizzotti, & Fausto Gardini. (2012). Effect of Chemico‐Physical Parameters on the Histidine Decarboxylase (HdcA) Enzymatic Activity in Streptococcus thermophilus PRI60. Journal of Food Science. 77(4). M231–7. 31 indexed citations
7.
Gardini, Fausto, Franca Rossi, Lucia Rizzotti, et al.. (2012). Role of Streptococcus thermophilus PRI60 in histamine accumulation in cheese. International Dairy Journal. 27(1-2). 71–76. 25 indexed citations
8.
9.
Rizzotti, Lucia, et al.. (2010). Identification of a Tyrosine Decarboxylase Gene ( tdcA ) in Streptococcus thermophilus 1TT45 and Analysis of Its Expression and Tyramine Production in Milk. Applied and Environmental Microbiology. 77(3). 1140–1144. 46 indexed citations
10.
11.
Rizzotti, Lucia, et al.. (2009). Characterization of Tetracycline-Resistant Streptococcus thermophilus Isolates from Italian Soft Cheeses. Applied and Environmental Microbiology. 75(12). 4224–4229. 26 indexed citations
12.
Rizzotti, Lucia, et al.. (2007). Antibiotic resistance genes and identification of staphylococci collected from the production chain of swine meat commodities. Food Microbiology. 25(1). 196–201. 66 indexed citations
13.
Marzotto, Marta, Claudio Maffeis, Lucia Rizzotti, et al.. (2006). Lactobacillus paracasei A survives gastrointestinal passage and affects the fecal microbiota of healthy infants. Research in Microbiology. 157(9). 857–866. 44 indexed citations
14.
Rizzotti, Lucia, et al.. (2005). Contribution of Enterococci to the Spread of Antibiotic Resistance in the Production Chain of Swine Meat Commodities. Journal of Food Protection. 68(5). 955–965. 59 indexed citations
15.
Lombardi, Angiolella, Monica Gatti, Lucia Rizzotti, et al.. (2004). Characterization of Streptococcus macedonicus strains isolated from artisanal Italian raw milk cheeses. International Dairy Journal. 14(11). 967–976. 49 indexed citations
16.
Marzotto, Marta, et al.. (2003). Bacterial composition of commercial probiotic products as evaluated by PCR-DGGE analysis. International Journal of Food Microbiology. 82(1). 59–70. 167 indexed citations
17.
Bleve, Gianluca, Lucia Rizzotti, Franco Dellaglio, & Sandra Torriani. (2003). Development of Reverse Transcription (RT)-PCR and Real-Time RT-PCR Assays for Rapid Detection and Quantification of Viable Yeasts and Molds Contaminating Yogurts and Pasteurized Food Products. Applied and Environmental Microbiology. 69(7). 4116–4122. 131 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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