Linyu Nian

864 total citations
25 papers, 703 citations indexed

About

Linyu Nian is a scholar working on Food Science, Biomaterials and Animal Science and Zoology. According to data from OpenAlex, Linyu Nian has authored 25 papers receiving a total of 703 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 8 papers in Biomaterials and 7 papers in Animal Science and Zoology. Recurrent topics in Linyu Nian's work include Meat and Animal Product Quality (7 papers), Proteins in Food Systems (5 papers) and Nanocomposite Films for Food Packaging (4 papers). Linyu Nian is often cited by papers focused on Meat and Animal Product Quality (7 papers), Proteins in Food Systems (5 papers) and Nanocomposite Films for Food Packaging (4 papers). Linyu Nian collaborates with scholars based in China. Linyu Nian's co-authors include Chongjiang Cao, Luyun Cai, Shujie Cheng, Ailing Cao, Mengjun Wang, Yao Xie, Shucheng Liu, Hongwu Ji, Biao Yuan and Xiaoyang Sun and has published in prestigious journals such as Advanced Functional Materials, Food Chemistry and Chemical Engineering Journal.

In The Last Decade

Linyu Nian

24 papers receiving 690 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Linyu Nian China 12 215 205 152 130 103 25 703
Huanhuan Zhao China 12 174 0.8× 172 0.8× 424 2.8× 130 1.0× 121 1.2× 41 967
Gengxin Hao China 17 201 0.9× 216 1.1× 293 1.9× 53 0.4× 235 2.3× 29 749
Linfan Shi China 16 237 1.1× 176 0.9× 412 2.7× 60 0.5× 123 1.2× 27 737
Okon Johnson Esua China 17 113 0.5× 125 0.6× 277 1.8× 72 0.6× 162 1.6× 28 904
Chunhui Zhang China 15 62 0.3× 297 1.4× 164 1.1× 35 0.3× 274 2.7× 44 659
Yong Xue China 10 179 0.8× 129 0.6× 199 1.3× 64 0.5× 137 1.3× 20 536
Víctor Manuel Ocaño‐Higuera Mexico 17 346 1.6× 670 3.3× 345 2.3× 56 0.4× 332 3.2× 62 1.2k
Dapeng Li China 21 89 0.4× 562 2.7× 180 1.2× 107 0.8× 374 3.6× 43 1.0k
Dongmei Li China 24 252 1.2× 277 1.4× 266 1.8× 298 2.3× 451 4.4× 52 1.2k
Xiaoguo Ying China 17 40 0.2× 232 1.1× 199 1.3× 31 0.2× 196 1.9× 28 644

Countries citing papers authored by Linyu Nian

Since Specialization
Citations

This map shows the geographic impact of Linyu Nian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Linyu Nian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Linyu Nian more than expected).

Fields of papers citing papers by Linyu Nian

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Linyu Nian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Linyu Nian. The network helps show where Linyu Nian may publish in the future.

Co-authorship network of co-authors of Linyu Nian

This figure shows the co-authorship network connecting the top 25 collaborators of Linyu Nian. A scholar is included among the top collaborators of Linyu Nian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Linyu Nian. Linyu Nian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Chen, Shi, et al.. (2025). Pediatric digestive characteristics and in vitro safety evaluation of dairy-derived amyloid fibrils. Food Hydrocolloids. 172. 112147–112147.
3.
Sun, Xiaoyang, et al.. (2025). Mechanochemical biomimetic mineralization of UiO-66-NH2-immobilized cellulase for enhanced catalytic stability and efficiency. Green Chemistry. 27(29). 8832–8847. 2 indexed citations
4.
Wang, Mengjun, et al.. (2025). Probiotics Behavior‐Inspired Biomimetic Platform for Ulcerative Colitis Prevention and Therapy. Advanced Functional Materials. 35(44). 3 indexed citations
5.
Man, Weidong, et al.. (2024). Iron doping enhances the bind stability of transpiration water to Zr-based MOFs packaging. Food Chemistry. 464(Pt 2). 141714–141714. 4 indexed citations
6.
Wang, Mengjun, Xue Li, Linyu Nian, et al.. (2024). Effects of microgels fabricated by microfluidic on the stability, antioxidant, and immunoenhancing activities of aquatic protein. Journal of Future Foods. 5(1). 57–67. 9 indexed citations
7.
Nian, Linyu, et al.. (2023). Vishniacozyma victoriae: An endophytic antagonist yeast of kiwifruit with biocontrol effect to Botrytis cinerea. Food Chemistry. 411. 135442–135442. 43 indexed citations
8.
9.
Nian, Linyu, et al.. (2023). The improved bioavailability of zein/soybean protein isolate by puerarin in vitro. International Journal of Biological Macromolecules. 253(Pt 7). 127354–127354. 5 indexed citations
10.
Sun, Xiaoyang, Yue Yu, Yuheng Guo, et al.. (2023). Immobilization of α-galactosidase in polyvinyl alcohol-chitosan-glycidyl methacrylate hydrogels based on directional freezing-assisted salting-out strategy for hydrolysis of RFOs. International Journal of Biological Macromolecules. 242(Pt 2). 124808–124808. 5 indexed citations
11.
Nian, Linyu, Yao Xie, Xiaoyang Sun, Mengjun Wang, & Chongjiang Cao. (2022). Chitosan quaternary ammonium salt/gelatin-based biopolymer film with multifunctional preservation for perishable products. International Journal of Biological Macromolecules. 228. 286–298. 30 indexed citations
12.
Nian, Linyu, et al.. (2022). A potential spoilage bacteria inactivation approach on frozen fish. Food Chemistry X. 14. 100335–100335. 9 indexed citations
13.
Nian, Linyu, Mengjun Wang, Fenfen Wang, et al.. (2021). Multifunctional material Cer@MHKUST-1 with efficient preservation capability. Chemical Engineering Journal. 433. 133267–133267. 36 indexed citations
14.
Wang, Fenfen, Linyu Nian, Mengjun Wang, et al.. (2021). An oxygen‐releasing tablet to reduce the hypoxia‐induced damage of Chinese mitten crabs ( Eriocheir sinensis ). Journal of Food Processing and Preservation. 45(12). 1 indexed citations
15.
Zhao, Yaoyao, et al.. (2021). Effect of nanocomposite‐based packaging on inhibiting respiratory and energy metabolism in storage of lotus root. Journal of Food Processing and Preservation. 46(10). 5 indexed citations
16.
Nian, Linyu, Ailing Cao, & Luyun Cai. (2020). Investigation of the antifreeze mechanism and effect on quality characteristics of largemouth bass (Micropterus salmoides) during F-T cycles by hAFP. Food Chemistry. 325. 126918–126918. 56 indexed citations
17.
Nian, Linyu, Ailing Cao, Luyun Cai, Hongwu Ji, & Shucheng Liu. (2019). Effect of vacuum impregnation of red sea bream (Pagrosomus major) with herring AFP combined with CS@Fe3O4 nanoparticles during freeze-thaw cycles. Food Chemistry. 291. 139–148. 104 indexed citations
18.
Cai, Luyun, Linyu Nian, Ailing Cao, Yuhao Zhang, & Xiuxia Li. (2019). Effect of Carboxymethyl Chitosan Magnetic Nanoparticles Plus Herring Antifreeze Protein on Conformation and Oxidation of Myofibrillar Protein From Red Sea Bream (Pagrosomus major) After Freeze-Thaw Treatment. Food and Bioprocess Technology. 13(2). 355–366. 59 indexed citations
19.
Nian, Linyu, Ailing Cao, Jing Wang, et al.. (2018). Viscoelastic and Functional Properties of Cod-Bone Gelatin in the Presence of Xylitol and Stevioside. Frontiers in Chemistry. 6. 111–111. 7 indexed citations
20.
Cai, Luyun, Linyu Nian, Guohua Zhao, et al.. (2018). Effect of Herring Antifreeze Protein Combined with Chitosan Magnetic Nanoparticles on Quality Attributes in Red Sea Bream (Pagrosomus major). Food and Bioprocess Technology. 12(3). 409–421. 43 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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