Ken-ichi OTSUKA
- Co-authors
- Daizō KuniiShodo HaraYuzuru IimuraKiyoshi YOSHIZAWAFumitaka TsukihashiMichikatsu SatoKanji SatoTsutomu Yamashita
- Topics
- Fermentation and Sensory Analysis (25 papers)Food Quality and Safety Studies (15 papers)Horticultural and Viticultural Research (7 papers)
In The Last Decade
Ken-ichi OTSUKA
42 papers receiving 425 citations
Peers
Comparison fields: 5 of 77
- Food Science 226
- Molecular Biology 168
- Biomedical Engineering 109
- Plant Science 95
- Mechanical Engineering 91
Countries citing papers authored by Ken-ichi OTSUKA
This map shows the geographic impact of Ken-ichi OTSUKA's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ken-ichi OTSUKA with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ken-ichi OTSUKA more than expected).
Fields of papers citing papers by Ken-ichi OTSUKA
This network shows the impact of papers produced by Ken-ichi OTSUKA. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ken-ichi OTSUKA. The network helps show where Ken-ichi OTSUKA may publish in the future.
Co-authorship network of co-authors of Ken-ichi OTSUKA
This figure shows the co-authorship network connecting the top 25 collaborators of Ken-ichi OTSUKA. A scholar is included among the top collaborators of Ken-ichi OTSUKA based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ken-ichi OTSUKA. Ken-ichi OTSUKA is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | Winemaking From Koshu Variety by the sur lie Method: Behavior of Free Amino Acids and Proteolytic Activities in the Wine | 19 |
| 3 | Winemaking from koshu variety by the sur lie method : change in the content of nitrogen compounds | 11 |
| 4 | 0 | |
| 5 | 1 | |
| 6 | 1 | |
| 7 | 6 | |
| 8 | Structure of a Precursor of β-Methyl-γ-octalactone, an Aging Flavor Compound of Distilled Liquors : Studies on the Mechanism of Aging of Distilled Liquors(VIII) : | 17 |
| 9 | Relationship between Type and Composition of Sherry : Relationship between Type and Component of Alcoholic Beverages(III) : | 1 |
| 10 | 22 | |
| 11 | 23 | |
| 12 | 18 | |
| 13 | 1 | |
| 14 | 8 | |
| 15 | 1 | |
| 16 | 1 | |
| 17 | 1 | |
| 18 | 1 | |
| 19 | 13 | |
| 20 | 2 |
About Ken-ichi OTSUKA
Ken-ichi OTSUKA is a scholar working on Food Science, Biotechnology and Pathology and Forensic Medicine, having authored 46 papers that have together received 459 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (25 papers), Food Quality and Safety Studies (15 papers) and Horticultural and Viticultural Research (7 papers). The work is most often cited by research in Food Science (226 citations), Biochemistry (50 citations) and Biotechnology (47 citations). Ken-ichi OTSUKA has collaborated with scholars based in Japan and Hungary. Frequent co-authors include Daizō Kunii, Shodo Hara, Yuzuru Iimura, Kiyoshi YOSHIZAWA, Fumitaka Tsukihashi, Michikatsu Sato, Kanji Sato, Tsutomu Yamashita, Kazuyoshi Kitano and I. Takahashi. Their work appears in journals such as American Journal of Enology and Viticulture, JOURNAL OF CHEMICAL ENGINEERING OF JAPAN and The Journal of General and Applied Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.