K. Pazderů

773 total citations
35 papers, 586 citations indexed

About

K. Pazderů is a scholar working on Plant Science, Food Science and Agronomy and Crop Science. According to data from OpenAlex, K. Pazderů has authored 35 papers receiving a total of 586 indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Plant Science, 13 papers in Food Science and 6 papers in Agronomy and Crop Science. Recurrent topics in K. Pazderů's work include Potato Plant Research (10 papers), Plant Pathogens and Resistance (8 papers) and Plant Growth Enhancement Techniques (7 papers). K. Pazderů is often cited by papers focused on Potato Plant Research (10 papers), Plant Pathogens and Resistance (8 papers) and Plant Growth Enhancement Techniques (7 papers). K. Pazderů collaborates with scholars based in Czechia, Slovakia and Sweden. K. Pazderů's co-authors include K. Hamouz, J. Lachman, K. Hejtmánková, V. Pivec, Petr Dvořák, Matyáš Orsák, Jaroslav Čepl, Janette Musilová, Zora Kotíková and J. Pulkrábek and has published in prestigious journals such as Food Chemistry, Journal of Cereal Science and Plant Signaling & Behavior.

In The Last Decade

K. Pazderů

32 papers receiving 560 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
K. Pazderů Czechia 12 319 313 125 91 57 35 586
Radim Cerkal Czechia 8 133 0.4× 250 0.8× 93 0.7× 86 0.9× 37 0.6× 35 474
Catrin Tyl United States 16 388 1.2× 310 1.0× 52 0.4× 430 4.7× 116 2.0× 40 839
Anna Kiełtyka‐Dadasiewicz Poland 14 172 0.5× 256 0.8× 111 0.9× 66 0.7× 39 0.7× 58 538
Kateřina Vaculová Czechia 14 158 0.5× 336 1.1× 87 0.7× 220 2.4× 36 0.6× 53 586
Haritha Bollinedi India 18 114 0.4× 666 2.1× 52 0.4× 176 1.9× 16 0.3× 75 855
Valentina Narducci Italy 13 261 0.8× 186 0.6× 64 0.5× 272 3.0× 56 1.0× 22 590
Víctor Manuel Beato Spain 14 199 0.6× 439 1.4× 74 0.6× 43 0.5× 5 0.1× 19 640
Jingke Liu China 14 304 1.0× 182 0.6× 57 0.5× 257 2.8× 10 0.2× 44 584
Nader A. Ashmawy Egypt 15 334 1.0× 395 1.3× 101 0.8× 15 0.2× 10 0.2× 27 614

Countries citing papers authored by K. Pazderů

Since Specialization
Citations

This map shows the geographic impact of K. Pazderů's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. Pazderů with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. Pazderů more than expected).

Fields of papers citing papers by K. Pazderů

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by K. Pazderů. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. Pazderů. The network helps show where K. Pazderů may publish in the future.

Co-authorship network of co-authors of K. Pazderů

This figure shows the co-authorship network connecting the top 25 collaborators of K. Pazderů. A scholar is included among the top collaborators of K. Pazderů based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K. Pazderů. K. Pazderů is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Pazderů, K., et al.. (2024). How the application of supporting substances affects the formation of fertile embryos of crossbred cherries and its germination. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 52(2). 13561–13561.
3.
Kouřimská, Lenka, et al.. (2022). Lipid content and fatty acid profile of various European and Canadian hulled and naked oat genotypes. Journal of Cereal Science. 108. 103580–103580. 10 indexed citations
4.
Capouchová, Ivana, et al.. (2020). Antioxidant activity and content of selected antioxidant compounds in grain of different oat cultivars. Plant Soil and Environment. 66(7). 327–333. 7 indexed citations
5.
Leišová‐Svobodová, Leona, Daniel Bucur, Ivana Capouchová, et al.. (2019). Occurrence of Fusarium Spp. in Hulls and Grains of Different Wheat Species. Romanian Agricultural Research. 36. 173–185. 2 indexed citations
6.
Gordeev, Ivan, Artem Shelemin, Daniil Nikitin, et al.. (2019). Plasma Jet and Dielectric Barrier Discharge Treatment of Wheat Seeds. Plasma Chemistry and Plasma Processing. 39(4). 913–928. 31 indexed citations
7.
Pazderů, K., et al.. (2018). Use of biologically active substances in hops. Plant Soil and Environment. 64(12). 626–632. 11 indexed citations
8.
9.
Pulkrábek, J., et al.. (2018). Influence of soil conservation practices on legume crops growth. Plant Soil and Environment. 64(12). 587–591. 1 indexed citations
10.
Urban, Josef, K. Hamouz, J. Lachman, J. Pulkrábek, & K. Pazderů. (2018). Effect of genotype, flesh colour and environment on the glycoalkaloid content in potato tubers from integrated agriculture. Plant Soil and Environment. 64(4). 186–191. 10 indexed citations
11.
Pazderů, K., et al.. (2017). Effects of biologically active substances used in soybean seed treatment on oil, protein and fibre content of harvested seeds. Plant Soil and Environment. 63(12). 564–568. 12 indexed citations
12.
Pazderů, K., et al.. (2016). Changes in the content of various Fusarium mycotoxins forms in germinating winter wheat and spring barley kernels. Plant Soil and Environment. 62(1). 42–46. 3 indexed citations
13.
Pazderů, K., et al.. (2014). The influence of sweet sorghum crop stand arrangement on biomass and biogas production. Plant Soil and Environment. 60(9). 433–438. 14 indexed citations
14.
Pazderů, K., et al.. (2014). Poppy root weevils (Stenocarus ruficornis, Stephens 1831) control in opium poppy (Papaver somniferum L.). Plant Soil and Environment. 60(10). 470–474.
15.
Pazderů, K., et al.. (2013). Importance of plant integrity in crop research, breeding, and production. Plant Signaling & Behavior. 8(11). e27098–e27098. 1 indexed citations
16.
Pazderů, K. & Martin Koudela. (2013). Influence of hydrogel on germination of lettuce and onion seed at different moisture levels. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis. 61(6). 1817–1822. 11 indexed citations
17.
Bohdálková, Leona, Martin Novák, František Bůzek, et al.. (2013). The response of a mid- and high latitude peat bog to predicted climate change: methane production in a 12-month peat incubation. Mitigation and Adaptation Strategies for Global Change. 19(7). 997–1010. 6 indexed citations
18.
Lachman, J., K. Hamouz, Janette Musilová, et al.. (2012). Effect of peeling and three cooking methods on the content of selected phytochemicals in potato tubers with various colour of flesh. Food Chemistry. 138(2-3). 1189–1197. 95 indexed citations
19.
Hamouz, K., et al.. (2011). Differences in anthocyanin content and antioxidant activity of potato tubers with different flesh colour. Plant Soil and Environment. 57(10). 478–485. 51 indexed citations
20.
Pazderů, K., et al.. (2008). Evaluation of winter wheat (Triticum aestivum L.) seed quality and seed quality stability in relation to varieties and environmental conditions.. 25(2). 153–161. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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