J.M. Álava
Impact in
- Nutrition and Dietetics top 10%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 10%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
- Food Chemistry and Fat Analysis
Papers in
-
- Spectroscopy and Chemometric Analyses 4
-
- Food composition and properties 4
J.M. Álava
6 papers receiving 267 citations
Peers
Comparison fields: 5 of 52
- Nutrition and Dietetics 151
- Food Science 143
- Analytical Chemistry 52
- Agronomy and Crop Science 28
- Animal Science and Zoology 28
Countries citing papers authored by J.M. Álava
This map shows the geographic impact of J.M. Álava's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.M. Álava with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.M. Álava more than expected).
Fields of papers citing papers by J.M. Álava
This network shows the impact of papers produced by J.M. Álava. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.M. Álava. The network helps show where J.M. Álava may publish in the future.
Co-authorship network
The 9 scholars most cited alongside J.M. Álava, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 37 | |
| 2 | 2007 | 50 | |
| 3 | 2006 | 19 | |
| 4 | 2003 | 12 | |
| 5 | 2003 | 121 | |
| 6 | 2001 | 45 |
About J.M. Álava
J.M. Álava is a scholar working on Analytical Chemistry, Nutrition and Dietetics, Food Science, Agronomy and Crop Science and Animal Science and Zoology, having authored 6 papers that have together received 284 indexed citations. Recurring topics across this work include Food composition and properties (4 papers), Spectroscopy and Chemometric Analyses (4 papers), Polysaccharides Composition and Applications (2 papers), Material Properties and Processing (2 papers), Meat and Animal Product Quality (1 paper), Bioenergy crop production and management (1 paper), Surfactants and Colloidal Systems (1 paper) and Pickering emulsions and particle stabilization (1 paper). The work is most often cited by research in Nutrition and Dietetics (151 citations), Food Science (143 citations), Analytical Chemistry (52 citations), Agronomy and Crop Science (28 citations) and Animal Science and Zoology (28 citations). J.M. Álava has collaborated with scholars based in United Kingdom and Spain. Frequent co-authors include Sarabjit S. Sahi, S. Millar, A. Turó, J.A. Chávez, M.J. García, R. Weightman, J. W. Snape, Lesley Fish and J. Foulkes. Their work appears in journals such as Ultrasonics, Journal of Cereal Science and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.