Jiashun Gong
- Pathology and Forensic Medicine top 2%
- Food Science top 2%
- Biochemistry top 1%
- Molecular Biology
- Plant Science
- Co-authors
- Chunxiu PengQiuping WangYusuf ChistiSarote SirisansaneeyakulHongjie ZhouBin GaoTing ChenChao Tan
- Topics
- Tea Polyphenols and Effects (34 papers)Food Quality and Safety Studies (11 papers)Phytochemicals and Antioxidant Activities (10 papers)
- Journals
- Journal of Hazardous MaterialsFood Research InternationalInternational Journal of Biological Macromolecules
- Partner nations
- ChinaNew ZealandThailand
In The Last Decade
Jiashun Gong
48 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 95
- Pathology and Forensic Medicine 770
- Food Science 363
- Biochemistry 327
- Molecular Biology 283
- Plant Science 122
Countries citing papers authored by Jiashun Gong
This map shows the geographic impact of Jiashun Gong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiashun Gong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiashun Gong more than expected).
Fields of papers citing papers by Jiashun Gong
This network shows the impact of papers produced by Jiashun Gong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiashun Gong. The network helps show where Jiashun Gong may publish in the future.
Co-authorship network of co-authors of Jiashun Gong
This figure shows the co-authorship network connecting the top 25 collaborators of Jiashun Gong. A scholar is included among the top collaborators of Jiashun Gong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jiashun Gong. Jiashun Gong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 6 | |
| 5 | 17 | |
| 6 | Study on Chemical Composition and Antioxidant Activity of Liangwang Tea Leaves and Its Instant Tea Powder | 1 |
| 7 | Effect of fermentation methods on theabrownin composition of Pu-erh tea. | 4 |
| 8 | The main molecular structure of theabrownin and changes during the fermentation of pu-erh tea | 2 |
| 9 | Analysis of physico-chemical property and chemical composition of theabrownins of and black tea | 3 |
| 10 | 54 | |
| 11 | Effect of Theabrownin Extracted from ‘Zijuan’ Pu-erh Tea on Growth of Rats with Hyperlipidemia Food | 1 |
| 12 | Study on Membrane Separation and Its Physicochemical Properties of Theabrownin in ‘Zijuan’ Pu-erh Tea | 1 |
| 13 | Physico-chemical and Spectral Properties of Theabrownin from Pu-erh Tea | 2 |
| 14 | Changes in Aromatic Components in Raw Pu-erh Tea during Storage | 1 |
| 15 | Quantitative determination of functional groups in theabrownine from Pu-erh tea based on BaCl2 and Ca (CH3COO)2 precipitation methods. | 1 |
| 16 | Chemical compositions of theabrownin extract from Pu-erh tea during fermentation by different microorganisms. | 3 |
| 17 | Effect of Different Additives on the Theabrownin and Its Formation Mechanism during Pu-erh Tea Fermentation | 8 |
| 18 | Extraction technology of theabrownine from Pu-erh tea and its physico-chemical properties. | 3 |
| 19 | Antioxidant Activity of Extracts of Pu-erh Tea and Its Material | 6 |
| 20 | Extraction,Isolation and Antioxidant Activity of Flavonoids from Tartary Buckwheat | 2 |
About Jiashun Gong
Jiashun Gong is a scholar working on Pathology and Forensic Medicine, Biochemistry and Food Science, having authored 49 papers that have together received 1.1k indexed citations. Recurring topics across this work include Tea Polyphenols and Effects (34 papers), Food Quality and Safety Studies (11 papers) and Phytochemicals and Antioxidant Activities (10 papers). The work is most often cited by research in Biochemistry (327 citations), Pathology and Forensic Medicine (770 citations) and Biological Psychiatry (94 citations). Jiashun Gong has collaborated with scholars based in China, New Zealand and Thailand. Frequent co-authors include Chunxiu Peng, Qiuping Wang, Yusuf Chisti, Sarote Sirisansaneeyakul, Hongjie Zhou, Bin Gao, Ting Chen, Chao Tan, Huarong Liu and Chao Tang. Their work appears in journals such as Journal of Hazardous Materials, Food Research International and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.