J. A. Bietz
About
In The Last Decade
J. A. Bietz
66 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 104
- Plant Science 1.1k
- Nutrition and Dietetics 738
- Food Science 427
- Molecular Biology 291
- Gastroenterology 236
Countries citing papers authored by J. A. Bietz
This map shows the geographic impact of J. A. Bietz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. A. Bietz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. A. Bietz more than expected).
Fields of papers citing papers by J. A. Bietz
This network shows the impact of papers produced by J. A. Bietz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. A. Bietz. The network helps show where J. A. Bietz may publish in the future.
Co-authorship network of co-authors of J. A. Bietz
This figure shows the co-authorship network connecting the top 25 collaborators of J. A. Bietz. A scholar is included among the top collaborators of J. A. Bietz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. A. Bietz. J. A. Bietz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 62 | |
| 3 | 14 | |
| 4 | Properties and non-food potential of gluten | 47 |
| 5 | High Performance Liquid Chromatography of Cereal and Legume Proteins | 11 |
| 6 | 2 | |
| 7 | 5 | |
| 8 | 40 | |
| 9 | Practical wheat varietal identification in the United States. | 4 |
| 10 | 14 | |
| 11 | Identification of wheat cultivars and prediction of quality by reversed-phase high-performance liquid chromatographic analysis of endosperm storage proteins | 5 |
| 12 | 4 | |
| 13 | 26 | |
| 14 | 26 | |
| 15 | 47 | |
| 16 | 44 | |
| 17 | 2 | |
| 18 | 5 | |
| 19 | Isolation and characterization of gliadin-like subunits from glutenin | 68 |
| 20 | Wheat gluten subunits: molecular weights determined by sodium dodecyl sulfate-polyacrylamide gel electrophoresis | 50 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.