I. B. Hashim

1.3k total citations
30 papers, 1.0k citations indexed

About

I. B. Hashim is a scholar working on Plant Science, Food Science and Animal Science and Zoology. According to data from OpenAlex, I. B. Hashim has authored 30 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Plant Science, 13 papers in Food Science and 7 papers in Animal Science and Zoology. Recurrent topics in I. B. Hashim's work include Date Palm Research Studies (11 papers), Meat and Animal Product Quality (7 papers) and Peanut Plant Research Studies (4 papers). I. B. Hashim is often cited by papers focused on Date Palm Research Studies (11 papers), Meat and Animal Product Quality (7 papers) and Peanut Plant Research Studies (4 papers). I. B. Hashim collaborates with scholars based in United Arab Emirates, United States and Egypt. I. B. Hashim's co-authors include A. H. Khalil, Fadel A. Sharif, Jamel S. Hamada, Hosam M. Habib, Earl V. Dunn, Anna V. A. Resurreccion, P. Koehler, R. R. EITENMILLER, K.H. McWATTERS and Sulaiman Al‐Zuhair and has published in prestigious journals such as Food Chemistry, The FASEB Journal and Journal of Dairy Science.

In The Last Decade

I. B. Hashim

30 papers receiving 924 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
I. B. Hashim United Arab Emirates	16	511	453	181	153	119	30	1.0k
S.F. Mexis Greece	17	470 0.9×	316 0.7×	342 1.9×	334 2.2×	92 0.8×	17	990
Thuan‐Chew Tan Malaysia	21	783 1.5×	273 0.6×	476 2.6×	172 1.1×	205 1.7×	94	1.3k
Erasmo Herman‐Lara Mexico	20	716 1.4×	227 0.5×	320 1.8×	129 0.8×	136 1.1×	61	1.1k
Marta Helena Fillet Spoto Brazil	23	722 1.4×	777 1.7×	248 1.4×	159 1.0×	174 1.5×	135	1.6k
Rossi Indiarto Indonesia	18	545 1.1×	132 0.3×	179 1.0×	109 0.7×	109 0.9×	67	910
Rosinelson da Silva Pena Brazil	18	596 1.2×	284 0.6×	192 1.1×	83 0.5×	108 0.9×	95	969
Elisângela Elena Nunes Carvalho Brazil	18	472 0.9×	367 0.8×	168 0.9×	57 0.4×	113 0.9×	121	1.1k
Wahidu Zzaman Bangladesh	22	704 1.4×	225 0.5×	190 1.0×	186 1.2×	188 1.6×	83	1.3k
Tajul A. Yang Malaysia	20	504 1.0×	116 0.3×	220 1.2×	196 1.3×	178 1.5×	64	958
Venkatachalapathy Natarajan India	19	529 1.0×	259 0.6×	370 2.0×	61 0.4×	117 1.0×	71	991

Countries citing papers authored by I. B. Hashim

Since Specialization

Citations

This map shows the geographic impact of I. B. Hashim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by I. B. Hashim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites I. B. Hashim more than expected).

Fields of papers citing papers by I. B. Hashim

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by I. B. Hashim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by I. B. Hashim. The network helps show where I. B. Hashim may publish in the future.

Co-authorship network of co-authors of I. B. Hashim

This figure shows the co-authorship network connecting the top 25 collaborators of I. B. Hashim. A scholar is included among the top collaborators of I. B. Hashim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with I. B. Hashim. I. B. Hashim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Hashim, I. B., et al.. (2017). Optimizing extraction conditions of crude fiber, phenolic compounds, flavonoids and antioxidant activity of date seed powder. Journal of Food Science and Technology. 54(13). 4149–4161. 15 indexed citations

Hashim, I. B., et al.. (2016). Consumer Acceptance and Marketing of Date Syrup Ice Cream in United Arab Emirates University. Global Journal of Biology, Agriculture & Health Sciences. 5(1). 7–11. 3 indexed citations

Platat, Carine, Hosam M. Habib, I. B. Hashim, et al.. (2015). Production of functional pita bread using date seed powder. Journal of Food Science and Technology. 52(10). 6375–6384. 55 indexed citations

Hashim, I. B.. (2013). Quality characteristics of functional pita bread supplemented with date seed powder. Journal of Food Processing & Technology. 1 indexed citations

Hashim, I. B., et al.. (2013). QUALITY CHARACTERISTICS OF LOW FAT LAMB MEAT PRODUCED BY SUPERCRITICAL CARBON DIOXIDE EXTRACTION. Global Journal of Biology, Agriculture & Health Sciences. 2(1). 5–9. 1 indexed citations

Hashim, I. B., et al.. (2013). Quality of breast and thigh meats when broilers are fed rations containing graded levels of sugar syrup. Poultry Science. 92(8). 2195–2200. 14 indexed citations

Platat, Carine, et al.. (2013). Date seed powder‐containing bread exhibits higher levels of flavonoids and antioxidant capacity compared to regular and whole wheat bread. The FASEB Journal. 27(S1). 5 indexed citations

Kamal‐Eldin, Afaf, I. B. Hashim, & Ibrahim O. Mohamed. (2012). Processing and Utilization of Palm Date Fruits for Edible Applications. Recent Patents on Food Nutrition & Agriculture. 4(1). 78–86. 8 indexed citations

Taher, Hanifa, et al.. (2011). Extracted fat from lamb meat by supercritical CO2 as feedstock for biodiesel production. Biochemical Engineering Journal. 55(1). 23–31. 49 indexed citations

10.

Al‐Zuhair, Sulaiman, et al.. (2011). Continuous production of biodiesel from fat extracted from lamb meat in supercritical CO2 media. Biochemical Engineering Journal. 60. 106–110. 36 indexed citations

11.

McWatters, Kay H., et al.. (2009). Formulation and evaluation of snack crackers made with peanut flour. Cereal Foods World. 54(4). 166–171. 3 indexed citations

12.

Hashim, I. B., et al.. (2009). Quality characteristics and consumer acceptance of yogurt fortified with date fiber. Journal of Dairy Science. 92(11). 5403–5407. 135 indexed citations

13.

Hashim, I. B., A. H. Khalil, & Hosam M. Habib. (2009). Quality and acceptability of a set-type yogurt made from camel milk. Journal of Dairy Science. 92(3). 857–862. 84 indexed citations

14.

McWATTERS, K.H., et al.. (2005). Consumer-guided development of a peanut butter tart: Implications for successful product development. Food Quality and Preference. 17(6). 505–512. 7 indexed citations

15.

Dunn, Earl V., et al.. (2003). The glycaemic index of dates and date/yoghurt mixed meals. Are dates ‘the candy that grows on trees’?. European Journal of Clinical Nutrition. 57(3). 427–430. 81 indexed citations

16.

Dunn, Earl V., et al.. (2002). Glycemic index of 3 varieties of dates.. PubMed. 23(5). 536–8. 29 indexed citations

17.

Hashim, I. B., K.H. McWATTERS, & Y.‐C. HUNG. (1999). CONSUMER ACCEPTANCE OF HONEY MARINATED CHICKEN. Journal of Muscle Foods. 10(3). 231–244. 1 indexed citations

18.

Hashim, I. B., Anna V. A. Resurreccion, & K.H. McWATTERS. (1995). Consumer Acceptance of Irradiated Poultry. Poultry Science. 74(8). 1287–1294. 19 indexed citations

19.

Hashim, I. B., et al.. (1995). Descriptive Sensory Analysis of Irradiated Frozen or Refrigerated Chicken. Journal of Food Science. 60(4). 664–666. 82 indexed citations

20.

Hashim, I. B., P. Koehler, & C. K. Kvien. (1993). Fatty Acid Composition, Mineral Content, and Flavor Quality of Southern Runner Peanuts Treated With Herbicides and Fungicides1. Peanut Science. 20(2). 106–111. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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