Hely Tuorila
- Food Science top 0.05%
- Nutrition and Dietetics top 0.1%
- Public Health, Environmental and Occupational Health top 0.5%
- Sensory Systems top 0.1%
- Plant Science top 2%
- Co-authors
- Liisa LähteenmäkiKatariina RoininenArmand V. CardelloPäivi KähkönenSari MustonenChristina HartmannAnna‐Maija Pirttilä‐BackmanMarkus Perola
- Topics
- Sensory Analysis and Statistical Methods (103 papers)Biochemical Analysis and Sensing Techniques (71 papers)Olfactory and Sensory Function Studies (38 papers)
- Journals
- American Journal of Clinical NutritionJournal of Agricultural and Food ChemistryTrends in Food Science & Technology
- Partner nations
- FinlandUnited StatesUnited Kingdom
In The Last Decade
Hely Tuorila
153 papers receiving 7.7k citations
Hit Papers
Peers
Comparison fields: 5 of 171
- Food Science 5.0k
- Nutrition and Dietetics 2.8k
- Public Health, Environmental and Occupational Health 2.4k
- Sensory Systems 1.6k
- Plant Science 1.2k
Countries citing papers authored by Hely Tuorila
This map shows the geographic impact of Hely Tuorila's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hely Tuorila with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hely Tuorila more than expected).
Fields of papers citing papers by Hely Tuorila
This network shows the impact of papers produced by Hely Tuorila. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hely Tuorila. The network helps show where Hely Tuorila may publish in the future.
Co-authorship network of co-authors of Hely Tuorila
This figure shows the co-authorship network connecting the top 25 collaborators of Hely Tuorila. A scholar is included among the top collaborators of Hely Tuorila based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hely Tuorila. Hely Tuorila is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 1 | |
| 5 | 14 | |
| 6 | Astringency Perception and Heritability Among Young Finnish Twins | 0 |
| 7 | CONSCRIPTS' ATTITUDES TOWARDS HEALTH AND EATING - CHANGES DURING THE MILITARY SERVICE AND ASSOCIATIONS WITH EATING PATTERNS | 1 |
| 8 | 68 | |
| 9 | 31 | |
| 10 | 46 | |
| 11 | 78 | |
| 12 | 131 | |
| 13 | 33 | |
| 14 | 164 | |
| 15 | 29 | |
| 16 | Perception and pleasantness of a food with varying odor and flavor among the elderly and young. | 11 |
| 17 | 2 | |
| 18 | 170 | |
| 19 | 10 | |
| 20 | 8 |
About Hely Tuorila
Hely Tuorila is a scholar working on Sensory Systems, Food Science and Nutrition and Dietetics, having authored 159 papers that have together received 8.1k indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (103 papers), Biochemical Analysis and Sensing Techniques (71 papers) and Olfactory and Sensory Function Studies (38 papers). The work is most often cited by research in Sensory Systems (1.6k citations), Food Science (5.0k citations) and Tourism, Leisure and Hospitality Management (320 citations). Hely Tuorila has collaborated with scholars based in Finland, United States and United Kingdom. Frequent co-authors include Liisa Lähteenmäki, Katariina Roininen, Armand V. Cardello, Päivi Kähkönen, Sari Mustonen, Christina Hartmann, Anna‐Maija Pirttilä‐Backman, Markus Perola, Karri Silventoinen and Erminio Monteleone. Their work appears in journals such as American Journal of Clinical Nutrition, Journal of Agricultural and Food Chemistry and Trends in Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.