Haiqiu Huang
- Molecular Biology
- Plant Science top 10%
- Food Science top 5%
- Biochemistry top 2%
- Nutrition and Dietetics top 10%
- Co-authors
- Thomas T. Y. WangLiangli YuQuynhchi PhamLu YuHaiming ShiWenbo XinMonica WhentZhuohong Xie
- Topics
- Phytochemicals and Antioxidant Activities (6 papers)Phytoestrogen effects and research (6 papers)Natural product bioactivities and synthesis (5 papers)
- Partner nations
- United StatesChinaPuerto Rico
In The Last Decade
Haiqiu Huang
34 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 108
- Molecular Biology 496
- Plant Science 319
- Food Science 220
- Biochemistry 209
- Nutrition and Dietetics 126
Countries citing papers authored by Haiqiu Huang
This map shows the geographic impact of Haiqiu Huang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Haiqiu Huang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Haiqiu Huang more than expected).
Fields of papers citing papers by Haiqiu Huang
This network shows the impact of papers produced by Haiqiu Huang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Haiqiu Huang. The network helps show where Haiqiu Huang may publish in the future.
Co-authorship network of co-authors of Haiqiu Huang
This figure shows the co-authorship network connecting the top 25 collaborators of Haiqiu Huang. A scholar is included among the top collaborators of Haiqiu Huang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Haiqiu Huang. Haiqiu Huang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 7 | |
| 4 | 1 | |
| 5 | 7 | |
| 6 | 23 | |
| 7 | 14 | |
| 8 | 12 | |
| 9 | 9 | |
| 10 | 8 | |
| 11 | 91 | |
| 12 | 20 | |
| 13 | 31 | |
| 14 | 39 | |
| 15 | 23 | |
| 16 | 54 | |
| 17 | 93 | |
| 18 | 131 | |
| 19 | 56 | |
| 20 | 69 |
About Haiqiu Huang
Haiqiu Huang is a scholar working on Biochemistry, Biological Psychiatry and Pathology and Forensic Medicine, having authored 35 papers that have together received 1.1k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (6 papers), Phytoestrogen effects and research (6 papers) and Natural product bioactivities and synthesis (5 papers). The work is most often cited by research in Biochemistry (209 citations), Food Science (220 citations) and Plant Science (319 citations). Haiqiu Huang has collaborated with scholars based in United States, China and Puerto Rico. Frequent co-authors include Thomas T. Y. Wang, Liangli Yu, Quynhchi Pham, Lu Yu, Haiming Shi, Haiming Shi, Wenbo Xin, Monica Whent, Zhuohong Xie and Zhihong Cheng. Their work appears in journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.