Erica Kosmerl
- Food Science top 5%
- Molecular Biology
- Nutrition and Dietetics top 5%
- Animal Science and Zoology top 10%
- Biotechnology
- Co-authors
- Rafael Jiménez‐FloresDiana Rocha-MendozaIsrael García‐CanoJoana Ortega‐AnayaKaren WangGonzalo Miyagusuku-CruzadoM. Mónica GiustiLin Zhang
- Topics
- Probiotics and Fermented Foods (7 papers)Infant Nutrition and Health (7 papers)Microbial Metabolites in Food Biotechnology (2 papers)
- Journals
- SHILAP Revista de lepidopterologíaApplied Microbiology and BiotechnologyJournal of Dairy Science
- Partner nations
- United StatesMexicoUnited Kingdom
In The Last Decade
Erica Kosmerl
12 papers receiving 421 citations
Peers
Comparison fields: 5 of 82
- Food Science 277
- Molecular Biology 204
- Nutrition and Dietetics 167
- Animal Science and Zoology 52
- Biotechnology 46
Countries citing papers authored by Erica Kosmerl
This map shows the geographic impact of Erica Kosmerl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Erica Kosmerl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Erica Kosmerl more than expected).
Fields of papers citing papers by Erica Kosmerl
This network shows the impact of papers produced by Erica Kosmerl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Erica Kosmerl. The network helps show where Erica Kosmerl may publish in the future.
Co-authorship network of co-authors of Erica Kosmerl
This figure shows the co-authorship network connecting the top 25 collaborators of Erica Kosmerl. A scholar is included among the top collaborators of Erica Kosmerl based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Erica Kosmerl. Erica Kosmerl is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 17 | |
| 3 | 7 | |
| 4 | 3 | |
| 5 | 3 | |
| 6 | 51 | |
| 7 | 110 | |
| 8 | 28 | |
| 9 | 43 | |
| 10 | 12 | |
| 11 | 143 | |
| 12 | 11 |
About Erica Kosmerl
Erica Kosmerl is a scholar working on Nutrition and Dietetics, Food Science and Pharmacy, having authored 12 papers that have together received 432 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (7 papers), Infant Nutrition and Health (7 papers) and Microbial Metabolites in Food Biotechnology (2 papers). The work is most often cited by research in Food Science (277 citations), Nutrition and Dietetics (167 citations) and Biotechnology (46 citations). Erica Kosmerl has collaborated with scholars based in United States, Mexico and United Kingdom. Frequent co-authors include Rafael Jiménez‐Flores, Diana Rocha-Mendoza, Israel García‐Cano, Joana Ortega‐Anaya, Karen Wang, Gonzalo Miyagusuku-Cruzado, M. Mónica Giusti, Lin Zhang, Valente B. Alvárez and Débora Botéquio Moretti. Their work appears in journals such as SHILAP Revista de lepidopterología, Applied Microbiology and Biotechnology and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.