E.M. Mikolajcik
- Biotechnology top 5%
- Microbial Inactivation Methods 6
- Food Science top 5%
- Probiotics and Fermented Foods 14
- Nutrition and Dietetics top 10%
- Animal Science and Zoology top 10%
- Agronomy and Crop Science top 10%
- Milk Quality and Mastitis in Dairy Cows 6
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- Streptococcal Infections and Treatments 6
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- Bacteriophages and microbial interactions 6
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- Animal health and immunology 5
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- Antimicrobial Resistance in Staphylococcus 4
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- Bacillus and Francisella bacterial research 4
- Co-authors
- Kathleen T. RajkowskiI.A. GouldM. KokaT. KristoffersenW.J. HarperP.M.T. HansenEdward R. RichterSushil Kumar
- Journals
- Journal of Dairy Science (28 papers)Journal of Food Protection (6 papers)Journal of Food Science (2 papers)
- Partner nations
- United States
In The Last Decade
E.M. Mikolajcik
45 papers receiving 385 citations
Peers
Comparison fields: 5 of 65
- Biotechnology 127
- Food Science 260
- Nutrition and Dietetics 95
- Animal Science and Zoology 53
- Agronomy and Crop Science 42
Countries citing papers authored by E.M. Mikolajcik
This map shows the geographic impact of E.M. Mikolajcik's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.M. Mikolajcik with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.M. Mikolajcik more than expected).
Fields of papers citing papers by E.M. Mikolajcik
This network shows the impact of papers produced by E.M. Mikolajcik. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.M. Mikolajcik. The network helps show where E.M. Mikolajcik may publish in the future.
Co-authorship network
The 11 scholars most cited alongside E.M. Mikolajcik, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1989 | 15 | |
| 2 | 1987 | 35 | |
| 3 | 1980 | 20 | |
| 4 | 1979 | 3 | |
| 5 | 1978 | 16 | |
| 6 | 1978 | 3 | |
| 7 | 1977 | 3 | |
| 8 | 1977 | 1 | |
| 9 | 1977 | 33 | |
| 10 | 1974 | 62 | |
| 11 | Growth, viability, and antimicrobial activity of Lactobacillus acidophilus | 1973 | 7 |
| 12 | Bacteriophage infection of Streptococcus cremoris Cl in the presence of Lactobacillus filtrate | 1972 | 1 |
| 13 | 1972 | 2 | |
| 14 | 1972 | 5 | |
| 15 | 1971 | 2 | |
| 16 | Bacillus cereus protease as a factor in gelation of sterilized dairy products. | 1970 | 2 |
| 17 | 1970 | 5 | |
| 18 | 1963 | 2 | |
| 19 | Acid production in the presence of antibiotics. I. Oxytetracycline inactivating properties of a resistant strain of Streptococcus lactis. | 1960 | 1 |
| 20 | 1958 | 32 |
About E.M. Mikolajcik
E.M. Mikolajcik is a scholar working on Biotechnology, Food Science, Small Animals, Microbiology and Agronomy and Crop Science, having authored 46 papers that have together received 455 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (14 papers), Milk Quality and Mastitis in Dairy Cows (6 papers), Streptococcal Infections and Treatments (6 papers), Bacteriophages and microbial interactions (6 papers), Microbial Inactivation Methods (6 papers), Animal health and immunology (5 papers), Antimicrobial Resistance in Staphylococcus (4 papers) and Bacillus and Francisella bacterial research (4 papers). The work is most often cited by research in Biotechnology (127 citations), Food Science (260 citations), Nutrition and Dietetics (95 citations), Animal Science and Zoology (53 citations) and Agronomy and Crop Science (42 citations). E.M. Mikolajcik has collaborated with scholars based in United States. Frequent co-authors include Kathleen T. Rajkowski, I.A. Gould, M. Koka, T. Kristoffersen, W.J. Harper, P.M.T. Hansen, Edward R. Richter, Sushil Kumar, R.V. Josephson and Virendra Singh. Their work appears in journals such as Journal of Dairy Science, Journal of Food Protection, Journal of Food Science, The Journal of Antibiotics and OhioLink ETD Center (Ohio Library and Information Network).
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.