Denis P. Twomey
- Food Science top 2%
- Probiotics and Fermented Foods 12
- Microbiology top 10%
- Agronomy and Crop Science top 10%
- Milk Quality and Mastitis in Dairy Cows 3
- Ecology top 10%
- Bacteriophages and microbial interactions 6
- Biotechnology top 10%
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- Bacterial Genetics and Biotechnology 6
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- Genomics and Phylogenetic Studies 5
- RNA modifications and cancer 1
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- Microbial Metabolites in Food Biotechnology 1
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- Enterobacteriaceae and Cronobacter Research 1
Denis P. Twomey
14 papers receiving 539 citations
Peers
Comparison fields: 5 of 53
- Food Science 393
- Microbiology 68
- Agronomy and Crop Science 72
- Ecology 177
- Biotechnology 59
Countries citing papers authored by Denis P. Twomey
This map shows the geographic impact of Denis P. Twomey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Denis P. Twomey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Denis P. Twomey more than expected).
Fields of papers citing papers by Denis P. Twomey
This network shows the impact of papers produced by Denis P. Twomey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Denis P. Twomey. The network helps show where Denis P. Twomey may publish in the future.
Co-authorship network
The 15 scholars most cited alongside Denis P. Twomey, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 29 | |
| 2 | 2003 | 11 | |
| 3 | 2003 | 56 | |
| 4 | 2002 | 131 | |
| 5 | 2001 | 13 | |
| 6 | 2001 | 47 | |
| 7 | 2000 | 77 | |
| 8 | 2000 | 23 | |
| 9 | 2000 | 64 | |
| 10 | 1998 | 33 | |
| 11 | 1997 | 19 | |
| 12 | 1995 | 53 | |
| 13 | Bacteriophage resistance in Lactococcus: molecular characterization of the ScrFI restriction/modification system from Lactococcus lactis subsp. cremoris UC503. | 1995 | 1 |
| 14 | 1993 | 14 |
About Denis P. Twomey
Denis P. Twomey is a scholar working on Food Science, Endocrinology, Agronomy and Crop Science, Ecology and Genetics, having authored 14 papers that have together received 571 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (12 papers), Bacteriophages and microbial interactions (6 papers), Bacterial Genetics and Biotechnology (6 papers), Genomics and Phylogenetic Studies (5 papers), Milk Quality and Mastitis in Dairy Cows (3 papers), Microbial Metabolites in Food Biotechnology (1 paper), RNA modifications and cancer (1 paper) and Enterobacteriaceae and Cronobacter Research (1 paper). The work is most often cited by research in Food Science (393 citations), Microbiology (68 citations), Agronomy and Crop Science (72 citations), Ecology (177 citations) and Biotechnology (59 citations). Denis P. Twomey has collaborated with scholars based in Ireland and United States. Frequent co-authors include Colin Hill, R. Paul Ross, Gerald F. Fitzgerald, M.P. Ryan, Rita M. Hickey, Aidan Coffey, James Flynn, William J. Meaney, Larry L. McKay and Daniel J. O’Sullivan. Their work appears in journals such as Applied and Environmental Microbiology, Microbiology, Molecular Microbiology, Gene and Journal of Bacteriology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.