G. M. Kempler

490 total citations
7 papers, 393 citations indexed

About

G. M. Kempler is a scholar working on Periodontics, Molecular Biology and Food Science. According to data from OpenAlex, G. M. Kempler has authored 7 papers receiving a total of 393 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Periodontics, 3 papers in Molecular Biology and 3 papers in Food Science. Recurrent topics in G. M. Kempler's work include Oral microbiology and periodontitis research (4 papers), Probiotics and Fermented Foods (3 papers) and Streptococcal Infections and Treatments (2 papers). G. M. Kempler is often cited by papers focused on Oral microbiology and periodontitis research (4 papers), Probiotics and Fermented Foods (3 papers) and Streptococcal Infections and Treatments (2 papers). G. M. Kempler collaborates with scholars based in United States. G. M. Kempler's co-authors include Larry L. McKay, Bibek Ray and John A. Koburger and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Dairy Science and Cryobiology.

In The Last Decade

G. M. Kempler

7 papers receiving 340 citations

Peers

G. M. Kempler
M. J. Gasson United Kingdom
Jean-Pierre Accolas France
Hans‐Georg SAHL Germany
Annette Rouault France
Tetsuji Hirota Japan
G. K. Y. Limsowtin Australia
H. M. UNDERWOOD United States
E. Lauer Germany
Larry R. Steenson United States
E.M. Mikolajcik United States
M. J. Gasson United Kingdom
G. M. Kempler
Citations per year, relative to G. M. Kempler G. M. Kempler (= 1×) peers M. J. Gasson

Countries citing papers authored by G. M. Kempler

Since Specialization
Citations

This map shows the geographic impact of G. M. Kempler's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. M. Kempler with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. M. Kempler more than expected).

Fields of papers citing papers by G. M. Kempler

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G. M. Kempler. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. M. Kempler. The network helps show where G. M. Kempler may publish in the future.

Co-authorship network of co-authors of G. M. Kempler

This figure shows the co-authorship network connecting the top 25 collaborators of G. M. Kempler. A scholar is included among the top collaborators of G. M. Kempler based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. M. Kempler. G. M. Kempler is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

7 of 7 papers shown
1.
Kempler, G. M.. (1983). Production of Flavor Compounds by Microorganisms. Advances in applied microbiology. 29. 29–51. 30 indexed citations
2.
Kempler, G. M. & Larry L. McKay. (1981). Biochemistry and Genetics of Citrate Utilization in Streptococcus lactis ssp. diacetylactis. Journal of Dairy Science. 64(7). 1527–1539. 77 indexed citations
3.
Kempler, G. M. & Larry L. McKay. (1980). Improved Medium for Detection of Citrate-Fermenting Streptococcus lactis subsp. diacetylactis. Applied and Environmental Microbiology. 39(4). 926–927. 141 indexed citations
4.
Kempler, G. M. & Larry L. McKay. (1979). Genetic Evidence for Plasmid-Linked Lactose Metabolism in Streptococcus lactis subsp. diacetylactis. Applied and Environmental Microbiology. 37(5). 1041–1043. 48 indexed citations
5.
Kempler, G. M. & Larry L. McKay. (1979). Characterization of Plasmid Deoxyribonucleic Acid in Streptococcus lactis subsp. diacetylactis : Evidence for Plasmid-Linked Citrate Utilization. Applied and Environmental Microbiology. 37(2). 316–323. 82 indexed citations
6.
Kempler, G. M. & Bibek Ray. (1978). Nature of freezing damage on the lipopolysaccharide molecule of Escherichia coli B. Cryobiology. 15(5). 578–584. 11 indexed citations
7.
Koburger, John A., et al.. (1975). The Microbial Flora of Rock Shrimp-Sicyonia brevirostris. Journal of Milk and Food Technology. 38(12). 747–749. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026