Elizabeth Carrillo
- Food Science top 2%
- Public Health, Environmental and Occupational Health top 5%
- Marketing top 5%
- Plant Science
- Nutrition and Dietetics top 10%
- Co-authors
- Susana FiszmanPaula VarelaAna SalvadorVicente Prado‐GascóLiisa LähteenmäkiMarina Leite Mitterer‐DaltoéAmparo TárregaLaura Laguna
- Topics
- Consumer Attitudes and Food Labeling (11 papers)Sensory Analysis and Statistical Methods (11 papers)Biochemical Analysis and Sensing Techniques (4 papers)
- Partner nations
- SpainChileUnited States
In The Last Decade
Elizabeth Carrillo
15 papers receiving 585 citations
Peers
Comparison fields: 5 of 69
- Food Science 387
- Public Health, Environmental and Occupational Health 310
- Marketing 144
- Plant Science 123
- Nutrition and Dietetics 104
Countries citing papers authored by Elizabeth Carrillo
This map shows the geographic impact of Elizabeth Carrillo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elizabeth Carrillo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elizabeth Carrillo more than expected).
Fields of papers citing papers by Elizabeth Carrillo
This network shows the impact of papers produced by Elizabeth Carrillo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elizabeth Carrillo. The network helps show where Elizabeth Carrillo may publish in the future.
Co-authorship network of co-authors of Elizabeth Carrillo
This figure shows the co-authorship network connecting the top 25 collaborators of Elizabeth Carrillo. A scholar is included among the top collaborators of Elizabeth Carrillo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elizabeth Carrillo. Elizabeth Carrillo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 6 | |
| 4 | 3 | |
| 5 | 7 | |
| 6 | 6 | |
| 7 | 8 | |
| 8 | 16 | |
| 9 | 62 | |
| 10 | 52 | |
| 11 | 73 | |
| 12 | 75 | |
| 13 | 24 | |
| 14 | 94 | |
| 15 | 44 | |
| 16 | 142 |
About Elizabeth Carrillo
Elizabeth Carrillo is a scholar working on Food Science, Marketing and Public Health, Environmental and Occupational Health, having authored 16 papers that have together received 613 indexed citations. Recurring topics across this work include Consumer Attitudes and Food Labeling (11 papers), Sensory Analysis and Statistical Methods (11 papers) and Biochemical Analysis and Sensing Techniques (4 papers). The work is most often cited by research in Food Science (387 citations), Marketing (144 citations) and Public Health, Environmental and Occupational Health (310 citations). Elizabeth Carrillo has collaborated with scholars based in Spain, Chile and United States. Frequent co-authors include Susana Fiszman, Paula Varela, Ana Salvador, Vicente Prado‐Gascó, Liisa Lähteenmäki, Marina Leite Mitterer‐Daltoé, Amparo Tárrega, Laura Laguna, Patricia Puerta and Carla Arancibia. Their work appears in journals such as Food Research International, Journal of Food Science and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.