Efterpi Christaki
- Plant Science top 5%
- Animal Science and Zoology top 2%
- Food Science top 5%
- Renewable Energy, Sustainability and the Environment top 5%
- Aquatic Science top 2%
- Co-authors
- Eleftherios BonosPanagiota Florou-PaneriΙlias GiannenasP. Florou-PaneriEvropi BotsoglouA.B. SpaisNikolaos BotsoglouAlexandros Govaris
- Topics
- Animal Nutrition and Physiology (12 papers)Ruminant Nutrition and Digestive Physiology (5 papers)Meat and Animal Product Quality (5 papers)
- Journals
- Food ChemistryCurrent Opinion in BiotechnologyJournal of the Science of Food and Agriculture
- Partner nations
- GreeceUnited KingdomFrance
In The Last Decade
Efterpi Christaki
27 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 103
- Plant Science 383
- Animal Science and Zoology 345
- Food Science 318
- Renewable Energy, Sustainability and the Environment 284
- Aquatic Science 235
Countries citing papers authored by Efterpi Christaki
This map shows the geographic impact of Efterpi Christaki's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Efterpi Christaki with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Efterpi Christaki more than expected).
Fields of papers citing papers by Efterpi Christaki
This network shows the impact of papers produced by Efterpi Christaki. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Efterpi Christaki. The network helps show where Efterpi Christaki may publish in the future.
Co-authorship network of co-authors of Efterpi Christaki
This figure shows the co-authorship network connecting the top 25 collaborators of Efterpi Christaki. A scholar is included among the top collaborators of Efterpi Christaki based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Efterpi Christaki. Efterpi Christaki is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 12 | |
| 2 | 10 | |
| 3 | 14 | |
| 4 | 10 | |
| 5 | Alternative protein sources to soybean meal in pig diets | 60 |
| 6 | 245 | |
| 7 | 71 | |
| 8 | 18 | |
| 9 | 3 | |
| 10 | 16 | |
| 11 | Dietary benefits of pomegranates in humans and animals | 7 |
| 12 | 2 | |
| 13 | Effect of dietary supplementation of mannan oligosaccharides and acidifier calcium formate on the performance and carcass quality of Japanese quail (Coturnix japonica). | 3 |
| 14 | The effect of dietary carob pods on nutrient digestibility in weaning, growing and fattening periods of pigs | 8 |
| 15 | Aloe vera: A plant for many uses | 74 |
| 16 | 18 | |
| 17 | 47 | |
| 18 | 36 | |
| 19 | 14 | |
| 20 | 32 |
About Efterpi Christaki
Efterpi Christaki is a scholar working on Animal Science and Zoology, Biochemistry and Aquatic Science, having authored 27 papers that have together received 1.3k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (12 papers), Ruminant Nutrition and Digestive Physiology (5 papers) and Meat and Animal Product Quality (5 papers). The work is most often cited by research in Animal Science and Zoology (345 citations), Aquatic Science (235 citations) and Biochemistry (156 citations). Efterpi Christaki has collaborated with scholars based in Greece, United Kingdom and France. Frequent co-authors include Eleftherios Bonos, Panagiota Florou-Paneri, Ιlias Giannenas, P. Florou-Paneri, Evropi Botsoglou, A.B. Spais, Nikolaos Botsoglou, Alexandros Govaris, Ioannis Skoufos and Athina Tzora. Their work appears in journals such as Food Chemistry, Current Opinion in Biotechnology and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.