M.M. Lordelo

1.8k total citations
60 papers, 1.3k citations indexed

About

M.M. Lordelo is a scholar working on Animal Science and Zoology, Aquatic Science and Plant Science. According to data from OpenAlex, M.M. Lordelo has authored 60 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Animal Science and Zoology, 24 papers in Aquatic Science and 17 papers in Plant Science. Recurrent topics in M.M. Lordelo's work include Animal Nutrition and Physiology (38 papers), Aquaculture Nutrition and Growth (21 papers) and Algal biology and biofuel production (12 papers). M.M. Lordelo is often cited by papers focused on Animal Nutrition and Physiology (38 papers), Aquaculture Nutrition and Growth (21 papers) and Algal biology and biofuel production (12 papers). M.M. Lordelo collaborates with scholars based in Portugal, United States and Serbia. M.M. Lordelo's co-authors include J.P.B. Freire, José A. M. Prates, C.M.G.A. Fontes, Nick Dale, R.J.B. Bessa, Susana P. Alves, Adam Davis, T. Ribeiro, L.M.A. Ferreira and Cristina M. Alfaia and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Molecules.

In The Last Decade

M.M. Lordelo

54 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M.M. Lordelo Portugal 22 786 364 315 206 192 60 1.3k
Eleftherios Bonos Greece 19 640 0.8× 287 0.8× 465 1.5× 322 1.6× 287 1.5× 73 1.7k
Byoung‐Ki An South Korea 21 768 1.0× 213 0.6× 329 1.0× 111 0.5× 167 0.9× 65 1.2k
P. Florou-Paneri Greece 11 538 0.7× 165 0.5× 294 0.9× 161 0.8× 107 0.6× 22 964
P.I.P. Ponte Portugal 13 621 0.8× 116 0.3× 182 0.6× 67 0.3× 95 0.5× 20 788
M. Morlacchini Italy 19 478 0.6× 122 0.3× 309 1.0× 68 0.3× 211 1.1× 43 978
Abdelrazeq M. Shehata Egypt 18 598 0.8× 172 0.5× 398 1.3× 48 0.2× 193 1.0× 32 1.4k
W. B. Souffrant Germany 24 738 0.9× 131 0.4× 246 0.8× 91 0.4× 370 1.9× 51 1.5k
Sanchai Jaturasitha Thailand 27 722 0.9× 769 2.1× 191 0.6× 15 0.1× 274 1.4× 72 1.9k
Shimaa A. Amer Egypt 27 590 0.8× 627 1.7× 461 1.5× 37 0.2× 156 0.8× 74 1.5k
Mahmoud M. Azzam Egypt 22 738 0.9× 149 0.4× 256 0.8× 25 0.1× 161 0.8× 89 1.1k

Countries citing papers authored by M.M. Lordelo

Since Specialization
Citations

This map shows the geographic impact of M.M. Lordelo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.M. Lordelo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.M. Lordelo more than expected).

Fields of papers citing papers by M.M. Lordelo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.M. Lordelo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.M. Lordelo. The network helps show where M.M. Lordelo may publish in the future.

Co-authorship network of co-authors of M.M. Lordelo

This figure shows the co-authorship network connecting the top 25 collaborators of M.M. Lordelo. A scholar is included among the top collaborators of M.M. Lordelo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M.M. Lordelo. M.M. Lordelo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Martins, Cátia F., Joana Sales, José A. M. Prates, et al.. (2025). Influence of dietary inclusion of Spirulina on growth, carcass, and meat traits of naked neck and fully feathered broilers under heat stress. Algal Research. 92. 104380–104380.
2.
3.
Spínola, Maria P., et al.. (2024). Impact of Chlorella vulgaris Intake Levels on Performance Parameters and Blood Health Markers in Broiler Chickens. Veterinary Sciences. 11(7). 290–290.
4.
Cazapal-Monteiro, Cristiana, M. Arias, M.M. Lordelo, et al.. (2024). Testing Mini-FLOTAC for the Monitorization of Gastrointestinal Parasitic Infections in Birds Kept at Four Iberian Zoological Institutions. SHILAP Revista de lepidopterología. 5(2). 294–304.
5.
Spínola, Maria P., Mónica M. Costa, Beatriz Tavares, et al.. (2024). Impact of long-term feeding a high level of Spirulina combined with enzymes on growth performance, carcass traits and meat quality in broiler chickens. Frontiers in Veterinary Science. 11. 1451516–1451516. 8 indexed citations
6.
Spínola, Maria P., et al.. (2024). Assessing the Influence of Cumulative Chlorella vulgaris Intake on Broiler Carcass Traits, Meat Quality and Oxidative Stability. Foods. 13(17). 2753–2753. 5 indexed citations
7.
Spínola, Maria P., et al.. (2024). Advances in Bioprocess Engineering for Optimising Chlorella vulgaris Fermentation: Biotechnological Innovations and Applications. Foods. 13(24). 4154–4154. 11 indexed citations
8.
Spínola, Maria P., Cristina M. Alfaia, Mónica M. Costa, et al.. (2024). Impact of high Spirulina diet, extruded or supplemented with enzymes, on blood cells, systemic metabolites, and hepatic lipid and mineral profiles of broiler chickens. Frontiers in Veterinary Science. 11. 1342310–1342310. 6 indexed citations
9.
10.
Martins, Cátia F., et al.. (2021). A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding—a special emphasis on tropical regions. Tropical Animal Health and Production. 53(3). 396–396. 28 indexed citations
11.
Coelho, Diogo, Cristina M. Alfaia, Mónica M. Costa, et al.. (2021). Impact of dietary Chlorella vulgaris and carbohydrate-active enzymes incorporation on plasma metabolites and liver lipid composition of broilers. BMC Veterinary Research. 17(1). 229–229. 16 indexed citations
12.
Pestana, José M., Marta S. Madeira, Cristina M. Alfaia, et al.. (2020). Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality. Poultry Science. 99(5). 2519–2532. 81 indexed citations
13.
Lordelo, M.M., et al.. (2020). A comparison between the quality of eggs from indigenous chicken breeds and that from commercial layers. Poultry Science. 99(3). 1768–1776. 75 indexed citations
14.
Lordelo, M.M., et al.. (2016). Quality of eggs from different laying hen production systems, from indigenous breeds and specialty eggs. Poultry Science. 96(5). 1485–1491. 60 indexed citations
15.
Costa, Mónica M., T. Ribeiro, Luís Serrano, et al.. (2014). Construction of GH16 β-Glucanase Mini-cellulosomes To Improve the Nutritive Value of Barley-Based Diets for Broilers. Journal of Agricultural and Food Chemistry. 62(30). 7496–7506. 12 indexed citations
16.
Ribeiro, T., M.M. Lordelo, Susana P. Alves, et al.. (2013). Direct supplementation of diet is the most efficient way of enriching broiler meat with n-3 long-chain polyunsaturated fatty acids. British Poultry Science. 54(6). 753–765. 63 indexed citations
17.
Ribeiro, T., M.M. Lordelo, P.I.P. Ponte, et al.. (2011). Levels of endogenous β-glucanase activity in barley affect the efficacy of exogenous enzymes used to supplement barley-based diets for poultry. Poultry Science. 90(6). 1245–1256. 20 indexed citations
18.
Lordelo, M.M., et al.. (2008). Isoleucine and valine supplementation of a low-protein corn-wheat-soybean meal-based diet for piglets: Growth performance and nitrogen balance1. Journal of Animal Science. 86(11). 2936–2941. 79 indexed citations
19.
Ponte, P.I.P., M.M. Lordelo, Catarina I. P. D. Guerreiro, et al.. (2008). Cropβ-glucanase activity limits the effectiveness of a recombinant cellulase used to supplement a barley-based feed for free-range broilers. British Poultry Science. 49(3). 347–359. 7 indexed citations
20.
Lordelo, M.M., M.C. Calhoun, Nick Dale, Michael K. Dowd, & Adam Davis. (2007). Relative Toxicity of Gossypol Enantiomers in Laying and Broiler Breeder Hens ,. Poultry Science. 86(3). 582–590. 36 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Eleftherios Bonos Breakdown of academic impact, for papers by Byoung‐Ki An Breakdown of academic impact, for papers by P. Florou-Paneri Breakdown of academic impact, for papers by P.I.P. Ponte Breakdown of academic impact, for papers by M. Morlacchini Breakdown of academic impact, for papers by Abdelrazeq M. Shehata Breakdown of academic impact, for papers by W. B. Souffrant Breakdown of academic impact, for papers by Sanchai Jaturasitha Breakdown of academic impact, for papers by Shimaa A. Amer Breakdown of academic impact, for papers by Mahmoud M. Azzam
Rankless by CCL
2026