M. Skřivan

2.2k total citations
73 papers, 1.7k citations indexed

About

M. Skřivan is a scholar working on Animal Science and Zoology, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, M. Skřivan has authored 73 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 61 papers in Animal Science and Zoology, 31 papers in Plant Science and 22 papers in Nutrition and Dietetics. Recurrent topics in M. Skřivan's work include Animal Nutrition and Physiology (55 papers), Rabbits: Nutrition, Reproduction, Health (18 papers) and Moringa oleifera research and applications (15 papers). M. Skřivan is often cited by papers focused on Animal Nutrition and Physiology (55 papers), Rabbits: Nutrition, Reproduction, Health (18 papers) and Moringa oleifera research and applications (15 papers). M. Skřivan collaborates with scholars based in Czechia, Slovakia and United States. M. Skřivan's co-authors include M. Englmaierová, M. Marounek, G. Dlouhá, V. Skřivanová, E. Tůmová, Eva Skřivanová, Lukáš Zita, Michal Koucký, Tomáš Taubner and Jiří Doucha and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry.

In The Last Decade

M. Skřivan

70 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Skřivan Czechia 24 1.3k 622 473 237 198 73 1.7k
A. H. Cantor United States 25 1.4k 1.1× 718 1.2× 1.0k 2.2× 122 0.5× 290 1.5× 74 2.2k
Muhammad Asif Arain Pakistan 26 956 0.8× 595 1.0× 396 0.8× 225 0.9× 269 1.4× 94 2.2k
Fayiz M. Reda Egypt 21 727 0.6× 604 1.0× 178 0.4× 101 0.4× 292 1.5× 64 1.5k
M. Englmaierová Czechia 17 711 0.6× 272 0.4× 138 0.3× 166 0.7× 110 0.6× 49 928
В.И. Фисинин Russia 21 1.1k 0.9× 462 0.7× 622 1.3× 180 0.8× 106 0.5× 123 1.9k
Shimaa A. Amer Egypt 27 590 0.5× 461 0.7× 194 0.4× 103 0.4× 627 3.2× 74 1.5k
Byoung‐Ki An South Korea 21 768 0.6× 329 0.5× 145 0.3× 116 0.5× 213 1.1× 65 1.2k
Gita Cherian United States 32 1.6k 1.3× 420 0.7× 581 1.2× 438 1.8× 377 1.9× 73 2.4k
Mohammed A. Al‐Harthi Saudi Arabia 27 1.5k 1.2× 575 0.9× 239 0.5× 151 0.6× 249 1.3× 90 2.1k
M.V.L.N. Raju India 27 2.1k 1.7× 1.2k 1.9× 407 0.9× 144 0.6× 340 1.7× 169 2.9k

Countries citing papers authored by M. Skřivan

Since Specialization
Citations

This map shows the geographic impact of M. Skřivan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Skřivan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Skřivan more than expected).

Fields of papers citing papers by M. Skřivan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Skřivan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Skřivan. The network helps show where M. Skřivan may publish in the future.

Co-authorship network of co-authors of M. Skřivan

This figure shows the co-authorship network connecting the top 25 collaborators of M. Skřivan. A scholar is included among the top collaborators of M. Skřivan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Skřivan. M. Skřivan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Skřivan, M., M. Englmaierová, Luca Marchetti, et al.. (2025). Effects of dietary hemp co-product inclusion on laying hens performances and on egg nutritional and functional profile. Italian Journal of Animal Science. 24(1). 248–265. 2 indexed citations
3.
Englmaierová, M., et al.. (2025). Skeletal disorders in laying hens: a systematic review with a focus on non-cage housing systems and hemp-based dietary interventions for bone health. British Poultry Science. 66(6). 717–746. 1 indexed citations
6.
Taubner, Tomáš, et al.. (2023). Effects of hemp seed and flaxseed on enzyme activity in the broiler chicken digestive tract. animal. 17(4). 100765–100765. 14 indexed citations
7.
Englmaierová, M., M. Skřivan, Tomáš Taubner, V. Skřivanová, & Ladislav Čermák. (2021). Effect of housing system and feed restriction on meat quality of medium-growing chickens. Poultry Science. 100(8). 101223–101223. 12 indexed citations
8.
Skřivan, M., et al.. (2008). Dietary selenium increases vitamin E contents of egg yolk and chicken meat. British Poultry Science. 49(4). 482–486. 42 indexed citations
9.
Tůmová, E., et al.. (2007). Digestibility of nutrients, organ development and blood picture in restricted and ad libitum fed broiler rabbits. Archiv für Geflügelkunde. 71(1). 6–12. 13 indexed citations
10.
Marounek, M., et al.. (2005). Digestive Organs, Caecal Metabolites and Fermentation Pattern in Coypus (Myocastor coypus) and Rabbits (Oryctolagus cuniculus). Acta Veterinaria Brno. 74(1). 3–7. 9 indexed citations
11.
Skřivan, M., V. Skřivanová, & M. Marounek. (2005). Effect of Various Copper Supplements to Feed of Laying Hens on Cu Content in Eggs, Liver, Excreta, Soil, and Herbage. Archives of Environmental Contamination and Toxicology. 50(2). 280–283. 31 indexed citations
12.
Skřivan, M., et al.. (2003). Effect of supplementation of copper in copper sulphate and Cu-glycine on fatty acid profile in meat of broiler chickens, cholesterol content and oxidation stability of fat. Czech Journal of Animal Science. 48(10). 432–440. 11 indexed citations
13.
Tůmová, E., V. Skřivanová, & M. Skřivan. (2003). Effect of restricted feeding time and quantitative restriction in growing rabbits. Archiv für Geflügelkunde. 67(4). 182–190. 19 indexed citations
14.
Skřivan, M., et al.. (2002). Performance and Oocyst Shedding in Broiler Chickens Orally Infected with Cryptosporidium baileyi and Cryptosporidium meleagridis. Avian Diseases. 46(1). 203–207. 18 indexed citations
15.
Tůmová, E., et al.. (2002). Effect of early feed restriction on growth in broiler chickens, turkeys and rabbits Vliv rané restrikce na růst brojlerových kuřat, krůt a králíků. 4 indexed citations
16.
Skřivanová, V., et al.. (2001). Effect of feeding supplemental copper on performance, fatty acid profile and on cholesterol contents and oxidative stability of meat of rabbits. Archiv für Tierernaehrung. 54(4). 329–339. 13 indexed citations
17.
Skřivanová, V., et al.. (2000). Performance, carcass yield and quality of meat in broiler rabbits: a comparison of six genotypes.. Czech Journal of Animal Science. 45(2). 91–95. 5 indexed citations
19.
Павласек, И, et al.. (1996). [Spontaneous Cryptosporidium infection in weaned rabbits].. PubMed. 41(12). 361–6. 5 indexed citations
20.
Skřivanová, V., et al.. (1995). Comparison of performance, digestibility of nutrients and quality of meat in four breeds of broiler rabbits. Annales de Zootechnie. 44(Suppl. 1). 351–351. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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